David's Grille Prices in Orchard Park, NY 14127
Hours of Operation
- Mon: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 1:30 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Starters |
| Pan-Fried Crab Cakes | $12.00 |
With remoulade & sweet thai chili sauce
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| Lobster Risotto | $16.00 |
Lobster tail & claw meat stewed in creamy asiago risotto
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| Chicken or Steak Quesadilla | $12.00 |
Sliced cherry peppers, caramelized onion, & Colby Jack cheese with Buffalo style dipping sauce
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| Cheese Stuffed Banana Peppers | $12.00 |
Topped with concasse tomato, basil & garlic infused extra virgin olive oil
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| Shrimp Cocktail | $14.00 |
With bacardi limon spiked cocktail sauce & fresh lemon
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| Seafood Macaroni & Cheese | $15.00 |
Rock srhimp, lobster claw meat & pan seared scallops tossed with conchiglie pasta finished with a mascarpone Romano sauce, topped with a truffle essence
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| Fried Calamari | $12.00 |
Tossed in sweet tamarind sauce or sauteed with pepperoncini, capers and tomatoes
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| Soup du Jour | $4.00 - $5.00 |
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| Salads |
| Roasted Beet Salad | $10.00 |
Roasted red & golden beets with sunflower seed crusted chevre, finished with a white balsamic reduction
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| Boston Bibb Lettuce | $8.00 |
Pear, apple, gorgonzola cheese crumbles, candied walnuts, dried cranberries & orange maple vinaigrett
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| Goat Cheese Stack | $8.00 |
Tomato, toasted pecan crusted goat cheese, crispy prosciutto, pepper coulis and balsamic reduction
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| David Eddy Salad | $8.00 |
Romaine lettuce, tomato, egg, cucumber, red onion, bacon, sharp cheddar & parmesan peppercorn dressing, topped with croutons
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| Entrees |
| Filet of Beef | $32.00 |
Melted goat cheese, balsamic demi-glace, buttermilk mashers and seasonal vegetable
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| Sesame Crusted Tuna | $29.00 |
With sauteed bok choy, wasabi, pickled ginger and soy drizzle
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| Prime N.Y. Strip | $38.00 |
Grilled all natural grass fed NY strip served with fingerling potatoes, red wine demi-glace and battered onion rings
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| Pan Seared Breast of Duck | $28.00 |
With cherry cassis sauce, sweet potato, apple & bacon hash and seasonal vegetable
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| Stuffed Chicken Breast | $24.00 |
Pan seared chicken breast stuffed with sautéed spinach and smoked gouda, finished with pepper coulis, buttermilk mashers and seasonal vegetable
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| Lobster Pasta | $27.00 |
Lobster & roasted corn in a light brandy cream sauce tossed with black pepper fettuccini and fresh herbs
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| Prime Pork Chops | $26.00 |
Frenched prime pork chop topped with caramelized onion and apple bourbon demi-glace with roasted fingerling potatoes
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| Stuffed Eggplant Ragu | $22.00 |
Ricotta, asiago and parmesan cheese with zucchini and summer squash stuffed into a breaded eggplant pocket served over angel hair pasta topped with San Marzano tomato sauce
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| Pats Sandwiches - Gourmet Flatbreads |
| Pat's Steak & Pepper | $12.00 |
Shredded angus, garlic oil, roasted tomatoes, caramlized onions, our famous stuffed banana peppers with melted monterey jack
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| Basil Chicken | $12.00 |
Sweet basil aioli, grilled chicken breast, roasted red peppers, feta cheese and fresh arugula tossed in white balsamic
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| Margherita | $10.00 |
Marinara, fresh mozzarella and basil
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| Pats Sandwiches - Gourmet Flatbreads_A |
| Choice of shoestring or curly qs |
| Grilled Salmon BLT | $14.00 |
Apple wood smoked bacon, lettuce, tomato & basil pesto mayonnaise on a hoagie roll
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| Filet & Portabella Mushroom | $14.00 |
Grilled filet medallions & portabella mushrooms smothered with provolone cheese, served on a toasted hoagie roll
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| Grilled Chicken Breast | $10.00 |
Basil pesto mayonnaise, roasted red pepper & baby arugula tossed in feta cheese vinaigrette
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| Cheeseburger | $10.00 |
With your choice of cheese, served on a kaiser roll with lettuce, tomato & red onion
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| Italian Sausage | $10.00 |
Italian sausage patty smothered with sweet peppers, caramelized onions & provolone cheese on a toasted kaiser bun
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| Fish Taco | $12.00 |
Tuna and salmon sashimi inside hard shells with rice, guacamole and fresh salsa
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| Black Bean Patty | $10.00 |
Set atop spring greens with tomato corn relish and cajun ranch dressing
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| After Dinner Drinks |
| Cappuccino |
Regular and decaf
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| Espresso |
Regular and decaf
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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