Menu With Price Menu Delaney's Charcoal Steaks Menu

Delaney's Charcoal Steaks Menu and Prices

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Appetizers

Ostrich Wellington	$12.00	tenderloin medallions, shiitake mushrooms and port-salut cheese in puff pastry with shallot mustard sauce. MORE
Shrimp & Scallop Satay	$12.00	three grilled skewers with thai peanut sauce over a light vegetable stir fry. MORE
Steamed Mussels	$12.00	new zealand green shell, served in a garlic cream sauce MORE
Shrimp Cocktail	$11.00	5 colossals MORE
Crab Cakes	$10.00	with herbed aioli MORE
Onion Rings	$9.00	famous MORE
Button Mushrooms	$10.00	sauteed in butter and topped with parmesan cheese. MORE

Soups & Salads

Soup Of The Day	0	$5.00
Seafood Bisque	0	$7.00	shrimp, king crab & scallops MORE
Caesar Salad	0	$5.00

Spinach Salad	0	$5.00	with gorgonzola, prosciutto & strawberry vinaigrette. MORE
Chicken Or Shrimp Caesar Salad	0	$14.00
Beef Tenderloin Caesar Salad	0	$21.00

Pastas

All pastas include a fresh garden salad or soup of the day and toasted garlic bread.

Chicken Or Shrimp Alfredo	0	$21.00	chicken or shrimp in a cheesy white cream alfredo sauce atop a bed of linguini. MORE
Vegetables And Fresh Herbs	0	$18.00	seasonal vegetables with homemade red sauce & linguini pasta MORE

Steaks & Chops

All entrees include a side salad or soup, choice of potato and home baked sourdough bread. All steaks can be prepared au poivre or with bleu cheese for $2.00.

Oscar Style	0	$8.00
Prime Rib	0	$26.00 - $30.00	black angus beef. (extra thick 18 oz. cut) MORE
New York Strip	0	$32.00	usda choice MORE
Filet Mignon	0	$29.00 - $37.00	usda choice - flavorful and tender boneless cut, (8 oz. petite cut, 12 oz. cut) MORE
Top Sirloin	0	$27.00	a very generous cut, from a very tender loin of prime beef MORE

Ribeye	0	$29.00	a 16oz black angus choice bone in ribeye. topped with truffle butter MORE
T-Bone	0	$34.00	22-24 oz. cut, our biggest - a most succulent cut to satisfy any steak lover MORE
Pork Tenderloin	0	$24.00	marinated and grilled served with homemade raspberry or horseradish sauce MORE
Iowa Chop	0	$23.00	a 16 oz. pork porterhouse served with apple compote and herbed red potatoes MORE
Duet Of Lamb	0	$28.00	french rack and sirloin with fresh vegetable couscous and mint julep sauce MORE
Chicken Oscar	0	$28.00	amish free range chicken breast with alaskan king crab meat, asparagus, bearnaise and rice pilaf MORE
Bone-In Filet	0	$49.00	a 24 oz. usda choice, a select bone-in tenderloin MORE
Lobster And Steak	0	$51.00	6 oz. filet served with a steamed maine lobster MORE

Seafood Selections & Combination Dinners

All entrees include a side salad or soup and home baked sourdough bread.

Halibut	0	$27.00	grilled and served with jasmine-coconut rice, mango coulis and ginger carrot relish. MORE
Shrimp	0	$27.00	choice of deep fried or grilled shrimp with saffron rice. MORE

Salmon Fillet	0	$27.00	pan seared with plum sauce glaze, stir fry vegeatables and scented rice. MORE
Chicken And Shrimp	0	$28.00	free range chicken breast with grilled or deep fried shrimp served with fresh vegeatables and rice pilaf. MORE
Steak And Shrimp	0	$35.00	6 oz. filet with grilled or deep fried shrimp served with fresh vegetables and rice pilaf. MORE

Sides

Shrimp Skewer	$13.00
Steamed Asparagus	$5.00	with hollandaise sauce MORE
Steamed Broccoli And Cauliflower	$5.00	with hollandaise sauce MORE
Baked Sweet Potato	$4.00	served with honey walnut butter MORE
Roasted Vegetable Medley	$4.00	tossed in balsamic vinaigrette MORE
Artichoke Casserole	$5.00	with parmesan and mushrooms MORE
Mushrooms & Onions	$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.