Di Mio Menu and Prices
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Di Mio Menu
| Specialty Pies |
| Napoletana (Our Signature Pizza) |
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$15.95 - $20.95 |
Fresh tomatoes, julienne leeks, diced red onions, garlic and extra virgin olive oil, topped with fresh romano and fiore di lattte mozzarella, finished with fresh basil
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| Pesto Pizza |
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$14.95 - $19.95 |
A Blend of our nutty pesto and pizza sauce, topped with spinach, fresh tomatoes,and fiore di latte mozzarella
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| Pizza di Parma |
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$16.95 - $21.95 |
Fresh tomatoes, sliced white mushrooms, topped with basil, prosciutto di parma and romano cheese
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| Pollo Diavolo |
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$15.95 - $20.95 |
Fresh grilled chicken over a base of chipotle barbecue sauce with jalapeno and bell peppers, diced onions, grilled pineapple and mozzarella (Will adjust the level of the Diavolo to your liking.)
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| Pollo Divino |
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$15.95 - $20.95 |
Fresh grilled chicken, sun-dried tomatoes and portobello mushrooms, topped with fontina cheese and a roasted garlic base
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| Keith's Four Cheese |
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$16.95 - $19.95 |
Ricotta, blue cheese, romano, and fresh mozzarella, make this pie a cheese lover's delight
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| Potato Pie |
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$14.95 - $19.95 |
An authentic Italian treat: Thickly sliced potatoes lightly fried in extra virgin olive oil with fresh garlic and fontina cheese lightly seasoned with fresh rosemary salt and pepper
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| Wild Mushroom Pizza |
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$16.95 - $19.95 |
Our own homemade pizza sauce with sauteed oyster, shitake, portobello mushrooms in a garlic oil, topped with chevre cheese and fresh chopped basil
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| Spinaci Pollo |
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$15.95 - $19.95 |
Our own homemade pizza sauce, topped with fresh spinach, grilled chicken, and crumbled chevre cheese
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| Shrimp Scampi (Our Specialty Pizza) |
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$18.95 - $24.95 |
Fresh tiger shrimp with garlic, fresh tomatoes, diced onions, grilled asparagus, and lemon juice, topped with pecorino romano cheese
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| Basic Pies |
| Cheese, meats, seafood & vegetable toppings available. |
| The Basic Pizza |
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$9.95 - $12.95 |
Our Red pizza is topped with our homemade pizza sauce, fresh cut basil, romano cheese, and part skim mozzarella
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| The White Pizza |
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$9.95 - $12.95 |
Our white pizza is brushed with garlic infused extra virgin olive oil and topped with chopped oregano and crushed fresh garlic with part skim mozzarella, ricotta cheese
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| Pizza By The Slice |
| Cheese Slice |
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$2.00 |
| Mushroom Slice |
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$2.50 |
| Pepperoni Slice |
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$2.50 |
| Specialty Slice |
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$3.00 |
| Panini Sandwiches |
| Thin Italian sandwiches toasted on homemade focaccia-thin pan bread seasoned with fresh Italian herbs |
| Italiano |
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$6.95 |
Prosciutto di parma, capacola, Italian salami, and pepperoni with lettuce, tomato and pickle and our homemade sandwich dressing
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| The diMio |
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$6.25 |
Thinly sliced roasted turkey breast, roast beef, with lettuce, tomatoes, mayonnaise and brown mustard
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| Tuna |
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$5.25 |
Italian tuna, chopped kalmata olives, diced onion, romano cheese, and a splash of balsamic vinegar, with romaine lettuce and tomato
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| Pollo Panini |
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$6.95 |
Grilled chicken breast with roasted peppers and carmelized onions, lettuce, mozzarella cheese and lemon pepper aioli
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| Chicken Pesto Panini |
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$6.25 |
Fresh grilled chicken, fresh cut romaine lettuce, homemade nutty pesto, and fresh mozzarella
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| Roasted Veggie Panini |
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$6.50 |
Fire roasted peppers, carmelized onions, fresh mushrooms, artichoke hearts and spinach, snuggled under a layer of melted cheese, drizzled with garlic oil
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| Meatball |
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$5.25 |
diMio's fresh made meatballs, on a toasted focaccia with romano and mozzarella cheese
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| Prosciutto Classico |
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$7.95 |
Thinly sliced imported prosciutto di parma, mozzarella, roasted peppers with fresh basil
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| Egg and Peppers |
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$5.25 |
Fresh sliced peppers sauteed with salt and pepper, mixed with egg and fontina cheese
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| Create Your Own Panini |
| All panini are created with your choice of lettuce, tomato, carmelized onion, roasted peppers, kalamata olives, spinach, artichoke, roasted fennel, mayo, mustard, lemon pepper aioli (cheese extra). |
| Cheese |
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Price may varies |
| Cheese |
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Price may varies |
| Cheese |
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Price may varies |
| Italian Tuna |
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$5.25 |
| Grilled Chicken |
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$6.25 |
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| Roasted Turkey |
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$5.75 |
| Roast Beef |
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$5.75 |
| Proscuitto di Parma |
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$6.75 |
| Italian Salami |
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$6.25 |
| Capicola |
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$6.25 |
| Beverages |
| 20 oz. Soda |
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$1.50 |
Regular or Diet
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| Nantucket Nectars |
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$2.00 | |
| Pellegrino |
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$1.75 | |
| Spring Water |
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$1.25 | |
| Salads |
| Arugula Salad |
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$5.75 |
Fresh arugula, sun-dried tomatoes, pine nuts, fresh lemon juice and extra virgin olive oil
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| Spinaci Salad |
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$6.25 |
Spinach tossed with red onions sliced egg, served with a warm smoked bacon vinaigrette on the side
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| Caesar Salad |
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$4.50 |
Classic caesar with romaine lettuce & homemade dressing on the side
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| diMio Salad |
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$5.75 |
Mesclun greens tossed with roasted peppers, fire roasted fennel, organic cherry tomatoes and carmelized onions with a champagne vinaigrette on the side
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| Insalata California |
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$5.75 |
Juicy, ripe orange slices, finely chopped scallion, black olives over mixed greens, drizzled with olive oil, salt and pepper
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| Caprese Salad |
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$8.25 |
Mesclun greens, beefsteak tomatoes, imported Buffalo mozzarella, fresh basil, topped with reduced balsamic vinegar and extra virgin olive oil. Add chicken, tuna, or prosciutto.
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| Caesar Salad with Grilled Chicken |
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$6.50 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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