Division Ale House Menu and Prices
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Division Ale House Menu
| Appetizers |
| Black Truffle Fries |
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$7.00 |
Hand-cut fries, black truffle oil, shaved parmesan, parsley
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| Cheese Fries |
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$7.00 |
Hand-cut fries, beer cheese sauce, fresh green onions
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| Irish Nachos |
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$8.00 |
Potato skins, cheddar cheese, diced thick-cut smoked bacon, salsa, sour cream
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| Warm Bavarian Pretzels |
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$10.00 |
Coarse salt, horseradish beer cheese sauce, bacon beer jam
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| Housemade Chicken Tenders |
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$10.00 |
Choose a dipping sauce: Ranch, blue cheese, honey mustard. Choose a rub: Wet, dry or both. Dry: Pizza, citrus pepper, chili pepper ranch, hickory BBQ, sweet heat. Wet: Garlic parmesan, mild buffalo,
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| Chicken Wings |
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$7.00 - $14.00 |
Choose a wing style: Naked, breaded or smoky grilled. Choose a dipping sauce: Ranch, blue cheese, honey mustard. Choose a rub: Wet, dry or both. Includes two rubs; add $0.50 for each additional rub.
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| Suicide Wing Challenge |
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$15.00 | |
| Soup and Salads |
| Soup of the Day |
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$3.00 - $5.00 | |
| Irish Salad |
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$10.00 |
Iceberg, romaine, irish cheddar cheese, pickled beets, Irish-style back bacon, cucumbers, hard-boiled eggs, dijon tarragon vinaigrette
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| Mango Salad |
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$9.00 |
Mixed greens, fresh mango, avocado, marinated red onions, cilantro, bell's oberon ale citrus vinaigrette. Add: Chicken $3.00, add: Shrimp $4.00
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| Entrees |
| Black & Tan Mac & Cheese |
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$10.00 |
Irish cheddar cheese, smoked gouda cheese, harp, guinness, bacon bread crumbs
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| Beer-Battered Fish & Chips |
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$13.00 |
Harp batter, atlantic cod, hand-cut fries, curry aioli
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| Sandwiches |
| With: hand-cut fries. Substitute: cup of soup, side of mac & cheese or side salad $2.00 |
| Crispy Southern-Fried Chicken |
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$10.00 |
Pickle-brined chicken breast, spicy jalapeno slaw, pickle chips, spicy sriracha mayo, brioche bun
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| Reuben |
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$12.00 |
Corned beef, swiss cheese, thousand Island dressing, sauerkraut, grilled marble rye bread
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| Buffalo Chicken Wrap |
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$10.00 |
Grilled chicken breast, buffalo sauce mild or hot, crumbled blue cheese, lettuce, tomatoes, onions
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| Hand Pressed Burger |
| With: lettuce, tomato, red onion, pickle and brioche bun. With: hand-cut fries. Substitute: cup of soup, side of mac & cheese or side salad $2.00 |
| The Barish |
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$12.00 |
Irish cheddar, thick-cut smoked bacon, sunny-side up egg
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| Barley & Bean |
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$12.00 |
Smoked gouda, sauteed portobello mushrooms
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| Ale House Burger (build-your-own) |
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$10.00 |
Protein: Beef, chicken breast, vegan barley & bean. Cheese $1.00 each: American, swiss, irish cheddar, crumbled blue, horseradish beer cheese, smoked gouda. Toppings $1.00 each: Grilled onions, saute
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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