DK Italian Kitchen Menu and Prices
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DK Italian Kitchen Menu
| Appetizers |
| Garlic Bread |
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$4.00 |
Brushed with olive oil, roasted garlic, parmesan cheese & baked to perfection
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| Bruschetta |
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$6.00 |
Roma tomato with basil, garlic, olive oil on toasted Italian bread
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| Sicilian Arancini |
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$6.00 |
Deep fried seasoned rice balls filled with mozzarella cheese
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| Spinach-Stuffed Mushrooms |
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$6.00 |
Fresh grown mushrooms stuffed with sautéed spinach and zesty spiced bread crumbs
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| Italian Sausage & Peppers Saute |
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$8.00 |
Deliciously spiced with peppers, onions, basil, oregano in olive oil-herb sauce
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| Pan-Roasted Garlic Shrimp |
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$10.00 |
6 Delicious shrimp served roasted with roasted red pepper sauce
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| Calamari |
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$10.00 |
Lightly breaded & fried or flame grilled. Served with roasted red pepper sauce or marinara sauce
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| Salads & Soup |
| Dressings: Italian, creamy garlic, caesar, honey mustard, balsamic vinaigrette, bleu cheese |
| Caprese Salad |
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$6.00 |
Roma tomatoes, fresh basil, ovalini mozzarella with balsamic reduction
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| Caesar |
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$6.00 |
Romaine, crumbled bleu cheese, and croutons
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| Italian |
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$7.00 |
Romaine, mozzarella, tomatoes, onions, olives & pepperoncini
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| Minestrone Soup |
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$4.00 |
Hearty broth with herbs, beans and vegetables
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| Entree |
| Includes house salad and choice of dressing |
| Chicken Parmigiana |
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$14.00 |
Topped with mozzarella, parmigiana & marinara sauce
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| Chicken Alfredo |
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$14.00 |
Grilled chicken breast and our unique cheese-cream sauce
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| Chicken Piccata |
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$16.00 |
Chicken scaloppini in white-wine caper sauce with your choice of pasta
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| Chicken Vesuvio |
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$16.00 |
Olive oil, white wine, peas & garlic with oven roasted potatoes
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| Shrimp Alfredo |
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$18.00 |
Sauteed Shrimp in our unique cheese cream sauce with your choice of pasta
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| Garlic Shrimp Broccoli |
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$18.00 |
Garlic shrimp and broccoli sauteed in butter & zesty herbs and your choice of pasta
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| Seafood Pasta |
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$20.00 |
Scallops & shrimp pan seared in tomato filet sauce on fettuccine
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| Veal Marsala |
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$20.00 |
Veal scaloppini sauteed in marsala wine-mushroom sauce with your choice of pasta
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| Veal Parmigiana |
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$20.00 |
Veal scaloppini topped with mozzarella, parmigiana & marinara sauce
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| Lemon Pepper Salmon |
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$20.00 |
Sautéed in lemon butter-white wine sauce with julienne vegetables & oven roasted potatoes
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| Marinated Rib-Eye Steak |
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$20.00 |
Hand-cut 8 oz rib-eye steak filet marinated in extra virgin olive oil & herbs served with oven-roasted potatoes
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| Tuscan Grouper |
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$22.00 |
Pan sautéed grouper filet, roasted red pepper, garlic, parmigiana and basil served with oven-roasted potatoes
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| Special Entree_A |
| Mushroom Risotto |
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$12.00 |
Rich white wine sauce, aborio rice and fresh mushrooms. Tuesday
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| Chicken Saltimbocca |
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$14.00 |
Chicken scaloppini sautéed in sage wine sauce topped with prosciutto & provolone cheese over spaghetti. Wednesday
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| Mushroom Stuffed Ravioli |
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$14.00 |
Garden fresh mushrooms, chopped and stuffed in handmade ravioli, smothered in rich mushroom cream sauce. Thursday
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| Wild Italian Tilapia |
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$16.00 |
Pan sautéed with Italian herbs and extra virgin olive oil with roasted potatoes & vegetable medley. Friday
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| Roast Prime-Rib of Beef |
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$24.00 |
14oz Cut of fresh-prime cut the highest grade steak, marbled for rich savory taste and roasted with special herbs with vegetable medley & oven-roasted potatoes. 18 oz cut available for $28.00
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| Pasta |
| Includes house salad and choice of dressing. Add sausage or meatballs to pasta dishes $4.00 |
| Spaghetti, Fettuccine or Mostaccioli |
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$12.00 |
Fresh pasta with choice of marinara, bolognese, arrabbiata spicy, or alfredo sauce
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| Gluten Free Pasta |
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$10.00 |
With gluten free sauces including marinara, bolognese & arrabbiata
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| Ravioli |
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$14.00 |
Handmade in our kitchen. Choice of meat or cheese filling
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| Lasagna |
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$16.00 |
Four layers: Bechamel, bolognese meat sauce, ricotta and 3 cheeses
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| Flat Breads |
| Cheese |
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$10.00 |
Fresh made with rich tomato sauce, herbs & mozzarella
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| Margherita |
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$10.00 |
Fresh roma tomatoes, basil, olive oil, ovalini & mozzarella cheeses
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| Meat Lovers |
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$10.00 |
Home made sausage, seasoned tomato sauce & olive oil
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| Dessert |
| Hazelnut Gelato |
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$4.00 |
| Cannoli |
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$4.00 |
| Tiramisu |
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$5.00 |
| Lemon Ricotta Cheese Cake |
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$5.00 |
| Chocolate Flourless Cake |
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$6.00 |
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| Limoncello Mascarpone Cake |
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$6.00 |
| Toasted Almond Cake |
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$6.00 |
| Belgium Chocolate Mousse Cake |
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$6.00 |
| Espresso |
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$3.00 |
| Cappuccino |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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