Domenics Capri Menu and Prices
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Domenics Capri Menu
| Pollo |
| Chicken Cacciatore |
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$19.00 |
sauteed with peppers, onions, and mushrooms with a hint of tomato sauce
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| Garlic Chicken |
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$18.50 |
sauteed with fresh garlic and onion in a white wine sauce
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| Chicken Parmigiana |
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$19.50 |
baked with mozzarella cheese and marinara sauce
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| Chicken Piccata |
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$18.50 |
sauteed with white wine, lemon and capers
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| Chicken Marsala |
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$18.50 |
sauteed with marsala wine and topped with domestic and wild mushrooms.
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| Chicken Genovese |
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$18.75 |
sauteed with domestic and wild mushrooms in a white wine sauce
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| Chicken Pizzaiola |
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$18.50 |
sauteed with fresh garlic, oregano and sherry in tomato sauce
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| Pollo E Gamberi Marinara Or Bianco |
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$21.25 |
chicken & shrimp in a tomato or white wine sauce over pasta
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| Vitello |
| Costola Di Vitello |
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$27.00 |
grilled veal chop with sundried tomatoes, capers, shitake mushrooms, white wine vodka sauce
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| Veal Pizzaiola |
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$20.75 |
sauteed with fresh garlic, oregano, sherry in a tomato sauce
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| Veal Marsala |
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$20.75 |
sauteed with marsala wine, domestic and wild mushrooms
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| Veal Parmigiana |
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$21.50 |
baked with mozzarella cheese and tomato sauce
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| Veal Genovese |
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$20.75 |
sauteed with domestic and wild mushrooms in a white wine sauce and hint of cream
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| Osso Buco |
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$25.50 |
veal shank baked in a light tomato sauce
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| Veal Piccata |
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$20.75 |
sauteed with white wine, lemon and capers
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| Veal Saltimbocca |
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$25.50 |
sauteed with mushrooms, white wine, topped with prosciutto parma and mozzarella
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| Pesce |
| Misto Marinara Or Bianco |
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$24.50 |
shrimp, mussels, clams, fish and calamari served over pasta in a red or white wine sauce
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| Gamberi Al Limone |
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$20.50 |
shrimp sauteed with fresh garlic, lemon, white wine served over pasta
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| Gamberi Pizzaiola |
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$20.50 |
shrimp sauteed with fresh garlic, spices and sherry in a marinara sauce served over pasta
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| Calamari Marinara |
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$19.75 |
squid sauteed in a red sauce served over pasta
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| Calamari Fritti |
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$19.75 |
squid lightly floured and fried
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| Pesce Spada |
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$21.00 |
herb crusted swordfish
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| Cernia Pizzaiola |
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$20.50 |
grouper filet sauteed with fresh garlic and spices in a marinara sauce
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| Cernia Piccata |
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$20.50 |
grouper filet sauteed with capers, lemon and white wine.
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| Linguine Alle Cozze E Vongole |
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$17.00 |
pasta with mussels and clams in a marinara or white wine sauce
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| Linguine Alle Vongole |
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$16.50 |
pasta with fresh clams in marinara or white wine sauce
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| Linguine Alle Cozze |
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$16.50 |
pasta with fresh mussels in a marinara or white wine sauce
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| Coda Di Aragosta Limone |
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$27.50 |
sauteed lobster tails over fresh vegetables
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| Coda Di Aragosta Al Forno |
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$27.50 |
broiled lobster tails served with butter, vegetables and potato
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| Antipasti- Zuppa - Insalate |
| appetizers, soup and salads |
| Bruschetta Al Pomodoro |
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$5.00 |
toasted bread with seasonal diced tomatoes
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| Zuppa Del Giorno |
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$4.00 |
soup of the day
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| Cocktail Di Gamberi |
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$6.75 |
shrimp served with homemade cocktail sauce
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| Scungilli Marinara |
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$7.00 |
couch in spicy light tomato sauce when available
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| Lumache Provinciale |
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$6.50 |
escargots, mushrooms in a butter, garlic sauce
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| Hot Radicchio Salad |
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$7.50 |
veal sauteed with shitaki mushrooms in a hot vinaigrette
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| Insalate Alla Cesare |
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$6.00 |
caesar salad
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| Cozze Or Vongole Marinara Or Bianco |
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$7.50 |
mussels or clams in a zesty marinara, or white wine sauce
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| Calamari Fritti Or Marinara |
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$7.00 |
fresh squid fried or sauteed in a zesty marinara sauce
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| Funghi Trifolati |
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$5.00 |
sauteed mushrooms with butter, wine and garlic
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| Mozzarella Fritta |
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$5.00 |
fried cheese sticks served with marinara saucer
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| Olive All' Ascolana |
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$7.25 |
stuffed fried olives
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| Tomato & Onions |
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$6.00 |
vine ripened tomatoes and sliced onions
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| Caprese |
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$7.00 |
fresh mozzarella, wine ripe and sundried tomatoes with fresh basil
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| Pasta |
| Spaghetti Alla Marinara |
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$13.50 |
pasta with tomato sauce
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| Spaghetti Aglio E Olio |
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$14.00 |
pasta sauteed with olive oil garlic and spices
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| Gnocchi Alla Marinara |
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$16.00 |
homemade potato dumplings with tomato sauce
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| Gnocchi Alla Bolognese |
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$16.50 |
with meat sauce
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| Spaghetti Alla Matriciana |
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$15.50 |
sauteed with onions, bacon, white wine, spices and tomato
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| Fettuccini Carbonara |
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$16.50 |
bacon, onions, spices sauteed in a cream sauce
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| Fettuccini Alfredo |
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$15.50 |
pasta with cream sauce
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| Tortellini Alfredo |
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$15.50 |
pasta filled with cheese in a cream sauce
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| Eggplant Parmigiana |
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$16.50 |
lightly floured and pan-fried baked with marinara and cheese
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| Rigatoni Alla Bolognese |
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$15.00 |
pasta with meat sauce
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| Ravioli Di Formaggio Alla Marinara |
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$15.50 |
homemade pasta filled with cheese
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| Ravioli Puttenesca Blush Sauce |
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$16.50 |
pasta filled with meat, olives, sundried tomatoes, capers & mushrooms
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| Striped Ravioli Tomato / Pesto Sauce |
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$16.50 |
homemade pasta filled with mushrooms, sundried tomatoes, & cheese
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| Lobster Ravioli Blush |
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$16.50 |
homemade pasta filled with a lobster stuffing
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| Manicotti |
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$15.50 |
baked homemade pasta filled with ricotta and assorted indian cheeses
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| Cannelloni Di Carne |
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$15.50 |
baked homemade pasta filled with meat and spinach
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| Lasagna |
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$15.50 |
homemade pasta layered with ricotta meat sauce and mozzarella
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| Eggplant Rollatini |
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$17.00 |
lightly floured, fried & filled with four cheeses, baked with marinara
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| Manzo |
| Filet A La Capri |
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$25.50 |
grilled and topped with sauteed peppers, mushrooms and onions with a hint of marinara
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| Medallions Of Filet Al Rosmarino |
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$22.50 |
sauteed filet with white wine, rosemary and a hint of garlic
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| Filet Mignon |
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$24.50 |
grilled and topped with domestic and wild mushrooms in a cabernet wine sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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