Dominic's Ristorante Italiano Prices in Phoenixville, PA 19460
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti (Appetizer) |
| Calamari Fritti | $14.00 |
Fresh cut calamari tossed with hot peppers and parsley served with marinara
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| Involtini Di Melanzane | $10.00 |
Roasted eggplant folded over fresh mozzarella over marinara topped with fresh basil and parmesan a reggiano
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| Vongole E Cozze Al Vapore | $15.00 |
Clams and or mussels steamed in a white, red, or diavlo sauce
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| Carpaccio | $13.00 |
Marinated beef fillet or ahi tuna
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| Pomodori Parigino | $10.00 |
Grilled tomatoes smothered in a dijon aioli finished with melted sharp provologne, mozzarella, and parmesan a regiano
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| Salads |
| Antipasto Misto | $14.00 |
Cucumbers, tomatoes, onions, italian meats, cheeses, and marinated vegetables served on a bed of fresh greens
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| Verde | $8.00 |
House salad with gorgonzola
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| Insalata caesar | $10.00 |
Traditional caesar salad
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| Mozzarella Caprese | $11.00 |
Sliced tomatoes topped with fresh mozzarella and basil
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| La Pasta |
| Fettuccine Mare Monti | $27.00 |
Shrimp, scallops, shiitake mushrooms, & peas in a blush sauce
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| Lasagna Ferrarese | $20.00 |
Traditional home made lasagna containing layers of beef, sausage, besciamella and fogli di lasagne
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| Ravioli Di Aragosta | $25.00 |
Home made lobster raviolis over vodka sauce topped with crispy prosciutto and white onion
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| Spaghetti Con Polpette | $18.00 |
Spaghetti with traditional meatball
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| Rigatoni Butera | $20.00 |
Sausage, saffron, tomato, cream, & peas
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| Penne Bolognese | $18.00 |
Fresh penne pasta tossed in our tangy bolognese meat sauce
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| Gnocchi Al Tartufo | $24.00 |
Truffle gnocchi, cream, & prosciutto
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| Cappellini Al Gamberi | $24.00 |
Angel hair with sauteed shrimp in a chalbis basil and lemon sauce
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| Rigatoni Fantasio | $25.00 |
Grilled chicken, artichoke hearts, broccoli, mushrooms, and fresh tomatoes sauteed in a chablis cream sauce
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| Zuppa Di Pesce | $27.00 |
Fresh clams, mussels, shrimp, scallops, and calamari sauteed in a white, red, or diavlo sauce served over linguini
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| Carne E Pollame (Meat) |
| All entrees are served with the vegetable of the day and potato or risotto |
| Saltimbocca Alla Romana | $26.00 |
Veal or chicken topped with prosciutto, fontina cheese and sage
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| Sorrentina | $22.00 |
Veal or chicken cutlet topped with roasted eggplant, basil & mozzarella with marinara sauce
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| Abbacchio Di Porchini | $31.00 |
Lamb rack encrusted in porchini breading; seared and topped with a rosemary, burgundy wine demi-glaze
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| Parmigiana | $24.00 |
Traditional veal or chicken parmigiana
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| Portobello | $23.00 |
Sauteed chicken or veal in a marsala wine sauce with portobello, shitake, and porchini mushrooms
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| Filetto Al Barolo | $33.00 |
7oz Prime beef filet tenderloin grilled and served with a barolo wine sauce
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| Frutti Di Mare (Seafood) |
| All entrees are served with a vegetable and potato risotto |
| Salmone | $28.00 |
Poached salmon topped with sauteed jumbo lump crab meat, broccoli rabe, shallot, lemon, caper and chablis tomatoes
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| Tonno Calabrese | $26.00 |
Grilled ahi tuna with onions, garlic, oregano, basil, olive oil, and roasted tomatoes
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| Tilapia Parmigiano | $23.00 |
Fresh tilapia crusted in parmesean and italian herbs
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| Cotorno (Sides) |
| Sauce of your choice: Marinara, garlic and olive oil, alfredo, blush, butter, pesto, vodka, or bolognese |
| Penne |
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| Linguini |
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| Cappelini |
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| Paperdelli |
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| Rigatoni |
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| Spaghetti |
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| Gnocchi |
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| Risotto |
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| Potato or Vegetable |
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| Dolce (Dessert) |
| New York Cheesecake |
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| 3 Chocolate Mousse |
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| Cannoli |
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| Tiramisu Lady Fingers |
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| Flute Limoncello |
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| Bomba |
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| Lemon Ripieno |
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| Coconut Ripieno |
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| Bevande (Beverages) |
| Coke |
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| Diet Coke |
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| Lemonade |
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| Birch Beer |
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| Sprite |
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| Orange Fanta |
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| Gold Peak Tea |
Lemon, sweetened, unsweetened, green caffeE
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| Espresso |
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| Cappuccino |
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| Coffee |
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| Tea |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price