Don Giovanni Ristorante & Wine Bar Prices in Auburn, WA 98002
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Bruschetta | $8.00 |
Crusty italian bread, diced tomatoes, garlic, extra virgin olive oil and basil
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| Salumi e Formaggi Assortiti (1) | $9.00 |
Fine cured italian meats, cheeses, and vegetables
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| Salumi e Formaggi Assortiti (2) | $16.00 |
Fine cured italian meats, cheeses, and vegetables
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| Insalata di Spinaci | $9.00 |
Spinach salad w/ bacon, hard-boiled eggs, gorgonzola, mushroom, candy walnuts & house dressing
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| Insalata di Giovanni | $8.00 |
Fresh greens, extra virgin olive oil, shaved parmigiano and fresh fennel
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| Insalata di Cesare | $8.00 |
A classic traditional caesar salad topped w/parmigiano
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| La Caprese | $10.00 |
Fresh sliced tomatoes topped with fresh mozzarella and basil
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| Gamberi e Capesante & Scallops and Shrimp | $15.00 |
Grilled to perfection, drizzled with a light saffron sauce and fresh lemon
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| Cozze e Vongole | $14.00 |
Fresh sauteed mussels and clams in white wine, lemon and garlic
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| Primi Piatti |
| Linguine con Vongole | $20.00 |
Pasta with clams in white wine, extra virgin olive oil and tomato sauce
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| Gnocchi al Sugo di Carne | $20.00 |
Homemade gnocchi in a classic meat sauce
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| Penne al Pesto | $16.00 |
Pasta in a homemade pesto sauce
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| Lasagna Classico | $19.00 |
Mamma michelina's homemade recipe- music to your mouth
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| True Risotto Italiano alla Filisa | $17.00 |
Italian rice, cheeses, mushrooms in homemade tomato sauce with basil
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| Malfaldine ai Porcini con Tartufo | $21.00 |
Pasta with wild mushrooms and truffle
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| Pasta di Don Giovanni | $20.00 |
Special cut of pasta with rabbit or lamb ragu choice
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| Lobster Ravioli | $22.00 |
Ravioli stuffed w/ lobster in our creamy tomato sauce
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| Spaghetti Lobster | $29.00 |
Pasta w/ fresh Maine lobster and prawns in fresh tomato cream sauce
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| Penne Primavera | $17.00 |
Fresh locally organic vegetables in a light tomato sauce
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| Spaghetti ai Frutti di Mare | $23.00 |
Tiger prawns, scallops, calamari, mussels and clams
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| Mamma's Spaghetti and Meatballs | $17.00 |
Our family recipe for this classic italian-american dish
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| Farfalle Rosa al Salmone | $19.00 |
Bow-tie pasta in a tomato cream sauce topped with fresh northwest salmon
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| Paccari con Capesante e Gamberi | $24.00 |
Special cut of pasta with scallops and prawns in a saffron creamy sauce
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| Pappardelle al Cinghiale | $25.00 |
Special cut of pasta in tomatoes and fresh wild boar meat ragu
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| Rigatoni con Stufato di Vitello | $21.00 |
Pasta with veal stew in a light garlic, rosemary and brunello wine creamy sauce
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| Calamarata | $19.00 |
Homemade pasta with calamari in sauvignon white wine sauteed sauce
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| Pasta alla Carbonara | $17.00 |
Pork cheek sauteed with calamari in extra virgin olive oil, egg yolk and a touch of cream
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| Secondi Piatti |
| Pollo al Limone con Carciofi | $20.00 |
Tender breast of chicken in a lemon cream sauce topped w/ roasted artichokes
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| Agnello di Vino | $28.00 |
Fresh grilled lamb chops sauteed in a san marzano tomato wine sauce
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| Caciucco alla Livornese (Cioppino Style) | $35.00 |
Medley of fresh seasonal fish, prawns, scallops, calamari, clams, mussels in white wine and light san marzano tomato sauce
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| Veal Marsala | $24.00 |
Tender sauteed veal in marsala wine sauce
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| Veal Piccata | $23.00 |
Tender sauteed veal in lemon and capers creamy sauce
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| Pollo Gorgonzola | $19.00 |
Fresh grilled chicken topped w/ gorgonzola cheese and sun-dried tomatoes
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| Filet Mignon al Cognac | $34.00 |
Fresh quality cut filet in a rich and creamy cognac mushroom sauce
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| Astice Grigliato con Capesantee Vendure | $42.00 |
Whole fresh maine lobster grilled with scallops and vegetables served with salmorigilio sauce
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| Trancia di Tonno al Sesamo | $25.00 |
Sesame crusted tuna with honey citrus sauce
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| Pollo Marsala | $19.00 |
Tender sauteed chicken in marsala wine sauce
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| Salmone alla Griglia | $25.00 |
Fresh herbs and extra virgin olive oil with asparagus risotto
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| Pesce del Giorno |
Fresh fish of the day. Don giovanni selection
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| Bambini |
| Spaghetti and Meatballs | $8.00 |
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| Pizza | $8.00 |
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| Macaroni Con Cheese | $8.00 |
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| Gnocchi | $8.00 |
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| Bar Menu |
| Antipasto Plate | $7.00 |
Fine cured italian meats & cheeses
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| Bruschetta | $5.00 |
Fresh diced tomatoes, basil, and olive oil on grilled italian bread
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| Insalata Panzanella | $6.50 |
Mixed olives, onions, tomatoes, celery with fresh mozzarella, xvoo, basil and oregano
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| Insalata di Cesare | $6.00 |
A classic traditional caesar salad topped w/ parmigiano
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| Calamari Saltati | $7.00 |
Lightly dusted in tomato & garlic sauce
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| Crab Stuffed Mushrooms | $8.00 |
Crab stuffed mushrooms w/ spicy pink sauce
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| Pizza | $7.00 |
Personal cheese pizza. Addtional toppings $1.00
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| Spaghetti al Pomodoro | $6.00 |
Fresh tomato sauce w/ basil
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| Fegatini alla Veneziana | $8.50 |
Veal liver sauteed in white wine venetian style
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| Polpettine Arrabbiata | $7.50 |
Spicy baby meatballs
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| Polipetti Grigliati | $9.00 |
Grilled octopus
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| Cozze e Vongole | $9.00 |
Fresh sauteed mussels & clams in a white sauce w/ fresh herbs
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| Trittico | $11.00 |
Chef Selection of the day. Taste of three different pastas
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| Per Terminare - Dolci Gelati |
| Chocolate Souffle | $9.00 |
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| Homemade Tiramisu | $7.00 |
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| Cannoli Siciliani | $10.00 |
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| Creme Brulee | $8.00 |
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| Torta al Formaggio (Cheesecake) | $8.00 |
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| Spumone Ice Cream | $6.00 |
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| Cappuccino | $4.00 |
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| Expresso Italiano | $3.00 |
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| Expresso Al Pacino Italiano with Sambuca or Vermouth | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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