Double Cut Grill Menu and Prices
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Double Cut Grill Menu
| Starters |
| Jumbo Lump Crab Cakes |
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$14.00 |
With beer mustard
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| Black Pepper Calamari |
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$13.00 |
Crispy calamari and rock shrimp with lemon aioli, giardiniera
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| Beef Carpaccio |
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$15.00 |
Aged beef tenderloin, lobster, tomatoes and fried capers
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| Tuna Tartare with Avocado And Radish |
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$12.00 |
With sweet chili-soy vinaigrette and crispy wonton chips
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| Beef Short Rib Tacos |
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$12.00 |
Cheddar, jalapeno and ancho-tomatillo salsa, fried onion
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| Oysters Rockefeller |
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$13.00 |
Classic broiled oysters with spinach, bacon and herbs
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| Charcoal-Grilled Mini Burgers |
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$10.00 |
Aged cheddar, thick-cut Nueskes bacon and 1000 Island dressing
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| Salads |
| BLT Iceberg Wedge |
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$10.00 |
Blue cheese, heirloom tomatoes and nueskes bacon and red wine vinaigrette
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| Caesar |
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$9.00 |
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons
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| Tomato |
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$10.00 |
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil
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| Fresh Greens |
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$4.00 |
With heirloom tomatoes, cucumber, red onion and choice of house-made dressings
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| Lobster Seafood Cobb |
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$19.00 |
Lobster, shrimp, avocado, tomato, hard boiled egg, chopped bacon & scallion with sherry-lemon vinaigrette
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| Soups |
| Lobster Bisque En Croute |
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$14.00 |
Lobster bouillon, cream sherry, light pastry
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| Double Cut Steakhouse Chili |
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$5.00 - $8.00 |
Braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers
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| Littleneck Clam Chowder |
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$4.00 - $7.00 |
Nueskes smoked bacon, scallion and potato
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| Premium Shellfish Bar |
| Jumbo Shrimp Cocktail (4) |
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$13.00 | |
| Market Oysters On the Half Shell (1/2 Dozen) |
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$12.00 |
Mignonette, horseradish, cocktail sauce, lemon
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| Bloody Mary Oyster Shooters |
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$3.00 |
Fresh shucked oysters in a classic bloody mary shot
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| Alaskan King Crab |
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$45.00 |
Chilled with cocktail sauce or steamed with drawn butter and lemon
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| Iced Shellfish Tower |
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$1.00 |
4-6 People. Fresh oysters, jumbo shrimp, king crab, lobster and jumbo lump crabmeat with assorted housemade sauces
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| Chops & Chicke |
| Slow Braised Bone-in Short Rib |
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$29.00 | |
| Double Bone Pork Chop 20 Ounce |
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$34.00 | |
| Double Cut Veal Chop 16 Ounce |
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$45.00 | |
| Rosemary Garlic Chicken |
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$27.00 | |
| Roasted Herb Chicken |
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$27.00 |
Lemon caper buerre blanc
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| Vegetarian |
| Seasonal Vegetable |
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$19.00 |
Steamed and grilled with saffron rice
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| Three Cheese Ravioli |
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$19.00 |
Garlic, tomoto toasted pine nuts and pesto sauce with crispy basil
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| Ginger-Soy Noodles |
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$19.00 |
Cauliflower, baby bok choy, red peppers, shiittake mushrooms and miso broth
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| Center Cut Signature Steaks |
| Filet Mignon |
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$36.00 - $48.00 |
| Bone-In Ribeye 20 Ounce |
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$46.00 |
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| Chateaubriand For Two 24 Ounce |
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$92.00 |
| New York Strip 16 Ounce |
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$42.00 |
| Double-Double Cut Bone-in Ribeye 30 Ounce |
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$75.00 |
| Porterhouse 24 Ounce |
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$48.00 |
| Double Cut Porterhouse 40 Ounce |
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$85.00 |
| Double Cut Prime Rib |
| Garlic jus & gruyere popover |
| Double Cut Prime Rib |
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$26.00 - $34.00 |
| Petite Steaks |
| Sauces: bourbon green peppercorn $3.00, madiera mushroom $3.00, bearnaise $3.00, hollandaise $3.00, horseradish cream $2.00. Enhancements: crab cake oscar $9.00, lobster tail $18.00, blue cheese $3.00, jumbo shrimp scampi $9.00, over easy fried egg $2.00 |
| New York Strip 12 Ounce |
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$35.00 |
| Ribeye 14 Ounce |
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$39.00 |
| Filet Mignon 6 Ounce |
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$30.00 |
| Bar Menu - Small Plates |
| Jumbo Lump Crab Cakes |
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$14.00 |
With beer mustard
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| Black Pepper Calamari |
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$13.00 |
Crispy calamari and rock shrimp with lemon aioli, giardiniera
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| Beef Carpaccio |
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$15.00 |
Aged beef tenderloin, lobster, tomatoes and fried capers
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| Charcoal Grilled Steakhouse Wings |
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$11.00 |
Coated with our special blend of spices and served with bleu cheese sauce
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| Crab Nachos |
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$11.00 |
Pepper jack cheese, green chilies and seasoned sour cream
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| Onion and Jalapeno Petals |
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$8.00 |
House-made horseradish ranch
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| Tuna Tartare with Avocado and Radish |
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$12.00 |
Ahi tuna served with sweet chili-soy vinaigrette and crispy wonton chips
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| Beef Short Rib Tacos |
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$12.00 |
Crispy shells filled with braised short ribs, cheddar, jalapeno, ancho-tomatillo salsa, fried onions
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| Oysters Rockefeller |
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$13.00 |
Classic broiled oysters with spinach and herbs
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| Charcoal-Grilled Mini Burgers |
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$10.00 |
Aged cheddar, thick-cut nueskes bacon and 1000 Island dressing
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| Bar Menu - Salads & Soups |
| BLT Iceberg Wedge |
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$10.00 |
Blue cheese, heirloom tomatoes and Nueskes bacon and red wine vinaigrette
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| Caesar |
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$9.00 |
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons
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| Tomato |
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$10.00 |
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil
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| Double Cut Steakhouse Chili |
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$5.00 - $8.00 |
Braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers
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| Littleneck Clam Chowder |
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$4.00 - $7.00 |
Nueskes smoked bacon, scallion and potato
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| Lobster Bisque En Croute |
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$14.00 |
Lobster bouillon, cream sherry, light pastry
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| Bar Menu - Sandwiches & Bigger Plates |
| Sandwiches are served with a choice of small salad or our hand-cut steak fries |
| Italian Hot Turkey Sandwich |
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$11.00 |
Provolone & spicy pickled vegetables au jus
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| Prime Rib French Dip |
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$16.00 |
Baguette, horseradish mayo and au jus
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| Tenderloin Steak Sandwich |
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$16.00 |
Sauteed tenderloin, sweet onions & peppers on a ciabatta bun with basil mayonnaise and Swiss cheese
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| Lobster Mac & Cheese |
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$19.00 |
Lobster, aged cheddar & garlic-herb breadcrumbs
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| Short Rib Pappardelle |
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$16.00 |
Tomato filet, braised short rib and mushroom ragout, makers mark bourbon and fresh egg pasta
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| The Doublecut Steakburger |
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$12.00 |
Half pound, charcoal grilled steak burger with aged cheddar, crispy onions, BBQ & nueskes bacon
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| Specialty Seafood |
| Warm Water Lobster Tails |
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$65.00 |
Charcoal grilled or broiled
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| Crab-Stuffed Jumbo Shrimp Scampi |
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$34.00 | |
| Cedar Plank Roasted Salmon |
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$26.00 | |
| Rainbow Trout |
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$30.00 |
With lobster stuffing and lemon buerre blanc
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| Jumbo Sea Scallops |
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$32.00 |
Sauteed or ch arcoal grilled bacon wrapped 6
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| Soy-Miso Glazed Seabass |
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$32.00 | |
| Wisconsin Walleye |
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$29.00 |
Pistachio encrusted or broiled with citrus butter
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| Alaskan King Crab |
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$45.00 |
Steamed with drawn butter and lemon
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| Sides For Sharing |
| Pick one from each category for $24.00 |
| Baked Potato |
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$7.00 |
Loaded if you like
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| Steamed Broccoli |
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$7.00 |
Cheddar or hollandaise
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| Double Cut Popovers |
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$7.00 |
With gruyere cheese
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| Steak Fries |
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$7.00 |
Hand-cut & triple cooked
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| Garlic Mashed Potatoes |
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$9.00 |
With olive oil and roasted garlic
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| Creamed Corn |
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$9.00 | |
| Charcoal Grilled Seasonal Vegetables |
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$9.00 | |
| Creamed Spinach |
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$9.00 |
With manchego cheese
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| Sauteed Brussels Sprouts |
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$9.00 | |
| Lobster Mac' n Cheese |
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$11.00 | |
| Jumbo Asparagus |
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$11.00 |
Charcoal grilled or steamed, with hollandaise
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| Makers Mark Mushrooms |
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$11.00 | |
| Hash Browns |
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$11.00 |
Add onions, bacon, blue or cheddar cheese
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| Kids Menu - Entrees |
| Ages 12 and under. All meals are served with milk, chocolate milk or fountain beverage |
| Crispy Chicken Tenders |
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$8.00 |
With choice of bbq, ranch or honey mustard sauce
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| Charcoal Grilled 4oz Filet Mignon |
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$24.00 | |
| Penne Pasta |
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$8.00 |
Tossed with butter and parmesan or marinara sauce
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| Prime Rib |
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$18.00 |
6oz. a u jus
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| Grilled Cheese Sandwich |
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$8.00 | |
| Breaded Shrimp With Cocktail Sauce |
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$17.00 | |
| Mini Nueskes Bacon Cheese Burger |
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$9.00 | |
| Crispy Beef Tacos |
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$9.00 |
With barbequed beef, cheddar and lettuce
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| Kids Menu - Sides |
| One side |
| Steak Fries |
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Price may varies |
| Macaroni and Cheese |
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Price may varies |
| Buttered Corn |
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Price may varies |
| Cheesy Mashed Potatoes |
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Price may varies |
| Steamed Fresh Broccoli |
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Price may varies |
| Chowder |
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Price may varies |
| Crab |
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Price may varies |
| Filet |
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Price may varies |
| Grill |
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Price may varies |
| Lobster |
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Price may varies |
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| Oyster |
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Price may varies |
| Pasta |
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Price may varies |
| Porterhouse |
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Price may varies |
| Ribeye |
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Price may varies |
| Salmon |
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Price may varies |
| Seabass |
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Price may varies |
| Shellfish |
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Price may varies |
| Shrimp |
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Price may varies |
| Steak |
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Price may varies |
| Swordfish |
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Price may varies |
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| Trout |
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Price may varies |
| Walleye |
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Price may varies |
| Desserts |
| All served family style for sharing |
| Bourbon Bread Pudding |
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Price may varies |
Makers mark whipped cream
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| Cheesecake |
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Price may varies |
New york style, plain or with strawberries
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| Cherries Jubilee |
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Price may varies |
Flambeed Kirshwasser, chocolate brownie, vanilla ice cream
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| Key Lime |
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Price may varies |
Graham cracker crust, real key lime
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| Creme Brulee Trio |
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Price may varies |
Salty caramel, vanilla, mocha
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| Double Cut Chocolate Layer Cake |
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Price may varies |
Dark, milk and white chocolate silks, vanilla ice cream, hot fudge
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| Coffees |
| Fresh Brewed Coffee |
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Price may varies |
| Cappuccino |
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Price may varies |
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| Latte |
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Price may varies |
| Espresso |
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Price may varies |
| Keoke Coffee |
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Price may varies |
| Jamaican Coffee |
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Price may varies |
| Irish Coffee |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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