Double Cut Grill Prices in Wisconsin Dells, WI 53965
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Jumbo Lump Crab Cakes | $14.00 |
With beer mustard
0
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| Black Pepper Calamari | $13.00 |
Crispy calamari and rock shrimp with lemon aioli, giardiniera
0
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| Beef Carpaccio | $15.00 |
Aged beef tenderloin, lobster, tomatoes and fried capers
0
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| Tuna Tartare with Avocado And Radish | $12.00 |
With sweet chili-soy vinaigrette and crispy wonton chips
0
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| Beef Short Rib Tacos | $12.00 |
Cheddar, jalapeno and ancho-tomatillo salsa, fried onion
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| Oysters Rockefeller | $13.00 |
Classic broiled oysters with spinach, bacon and herbs
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| Charcoal-Grilled Mini Burgers | $10.00 |
Aged cheddar, thick-cut Nueskes bacon and 1000 Island dressing
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| Salads |
| BLT Iceberg Wedge | $10.00 |
Blue cheese, heirloom tomatoes and nueskes bacon and red wine vinaigrette
0
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| Caesar | $9.00 |
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons
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| Tomato | $10.00 |
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil
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| Fresh Greens | $4.00 |
With heirloom tomatoes, cucumber, red onion and choice of house-made dressings
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| Lobster Seafood Cobb | $19.00 |
Lobster, shrimp, avocado, tomato, hard boiled egg, chopped bacon & scallion with sherry-lemon vinaigrette
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| Soups |
| Lobster Bisque En Croute | $14.00 |
Lobster bouillon, cream sherry, light pastry
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| Double Cut Steakhouse Chili | $5.00 - $8.00 |
Braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers
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| Littleneck Clam Chowder | $4.00 - $7.00 |
Nueskes smoked bacon, scallion and potato
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| Premium Shellfish Bar |
| Jumbo Shrimp Cocktail (4) | $13.00 |
0
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| Market Oysters On the Half Shell (1/2 Dozen) | $12.00 |
Mignonette, horseradish, cocktail sauce, lemon
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| Bloody Mary Oyster Shooters | $3.00 |
Fresh shucked oysters in a classic bloody mary shot
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| Alaskan King Crab | $45.00 |
Chilled with cocktail sauce or steamed with drawn butter and lemon
0
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| Iced Shellfish Tower | $1.00 |
4-6 People. Fresh oysters, jumbo shrimp, king crab, lobster and jumbo lump crabmeat with assorted housemade sauces
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| Chops & Chicke |
| Slow Braised Bone-in Short Rib | $29.00 |
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| Double Bone Pork Chop 20 Ounce | $34.00 |
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| Double Cut Veal Chop 16 Ounce | $45.00 |
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| Rosemary Garlic Chicken | $27.00 |
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| Roasted Herb Chicken | $27.00 |
Lemon caper buerre blanc
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| Vegetarian |
| Seasonal Vegetable | $19.00 |
Steamed and grilled with saffron rice
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| Three Cheese Ravioli | $19.00 |
Garlic, tomoto toasted pine nuts and pesto sauce with crispy basil
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| Ginger-Soy Noodles | $19.00 |
Cauliflower, baby bok choy, red peppers, shiittake mushrooms and miso broth
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| Center Cut Signature Steaks |
| Filet Mignon | $36.00 - $48.00 |
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| Bone-In Ribeye 20 Ounce | $46.00 |
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| Chateaubriand For Two 24 Ounce | $92.00 |
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| New York Strip 16 Ounce | $42.00 |
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| Double-Double Cut Bone-in Ribeye 30 Ounce | $75.00 |
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| Porterhouse 24 Ounce | $48.00 |
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| Double Cut Porterhouse 40 Ounce | $85.00 |
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| Double Cut Prime Rib |
| Garlic jus & gruyere popover |
| Double Cut Prime Rib | $26.00 - $34.00 |
0
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| Petite Steaks |
| Sauces: bourbon green peppercorn $3.00, madiera mushroom $3.00, bearnaise $3.00, hollandaise $3.00, horseradish cream $2.00. Enhancements: crab cake oscar $9.00, lobster tail $18.00, blue cheese $3.00, jumbo shrimp scampi $9.00, over easy fried egg $2.00 |
| New York Strip 12 Ounce | $35.00 |
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| Ribeye 14 Ounce | $39.00 |
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| Filet Mignon 6 Ounce | $30.00 |
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| Bar Menu - Small Plates |
| Jumbo Lump Crab Cakes | $14.00 |
With beer mustard
0
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| Black Pepper Calamari | $13.00 |
Crispy calamari and rock shrimp with lemon aioli, giardiniera
0
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| Beef Carpaccio | $15.00 |
Aged beef tenderloin, lobster, tomatoes and fried capers
0
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| Charcoal Grilled Steakhouse Wings | $11.00 |
Coated with our special blend of spices and served with bleu cheese sauce
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| Crab Nachos | $11.00 |
Pepper jack cheese, green chilies and seasoned sour cream
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| Onion and Jalapeno Petals | $8.00 |
House-made horseradish ranch
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| Tuna Tartare with Avocado and Radish | $12.00 |
Ahi tuna served with sweet chili-soy vinaigrette and crispy wonton chips
0
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| Beef Short Rib Tacos | $12.00 |
Crispy shells filled with braised short ribs, cheddar, jalapeno, ancho-tomatillo salsa, fried onions
0
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| Oysters Rockefeller | $13.00 |
Classic broiled oysters with spinach and herbs
0
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| Charcoal-Grilled Mini Burgers | $10.00 |
Aged cheddar, thick-cut nueskes bacon and 1000 Island dressing
0
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| Bar Menu - Salads & Soups |
| BLT Iceberg Wedge | $10.00 |
Blue cheese, heirloom tomatoes and Nueskes bacon and red wine vinaigrette
0
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| Caesar | $9.00 |
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons
0
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| Tomato | $10.00 |
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil
0
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| Double Cut Steakhouse Chili | $5.00 - $8.00 |
Braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers
0
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| Littleneck Clam Chowder | $4.00 - $7.00 |
Nueskes smoked bacon, scallion and potato
0
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| Lobster Bisque En Croute | $14.00 |
Lobster bouillon, cream sherry, light pastry
0
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| Bar Menu - Sandwiches & Bigger Plates |
| Sandwiches are served with a choice of small salad or our hand-cut steak fries |
| Italian Hot Turkey Sandwich | $11.00 |
Provolone & spicy pickled vegetables au jus
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| Prime Rib French Dip | $16.00 |
Baguette, horseradish mayo and au jus
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| Tenderloin Steak Sandwich | $16.00 |
Sauteed tenderloin, sweet onions & peppers on a ciabatta bun with basil mayonnaise and Swiss cheese
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| Lobster Mac & Cheese | $19.00 |
Lobster, aged cheddar & garlic-herb breadcrumbs
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| Short Rib Pappardelle | $16.00 |
Tomato filet, braised short rib and mushroom ragout, makers mark bourbon and fresh egg pasta
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| The Doublecut Steakburger | $12.00 |
Half pound, charcoal grilled steak burger with aged cheddar, crispy onions, BBQ & nueskes bacon
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| Specialty Seafood |
| Warm Water Lobster Tails | $65.00 |
Charcoal grilled or broiled
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| Crab-Stuffed Jumbo Shrimp Scampi | $34.00 |
0
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| Cedar Plank Roasted Salmon | $26.00 |
0
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| Rainbow Trout | $30.00 |
With lobster stuffing and lemon buerre blanc
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| Jumbo Sea Scallops | $32.00 |
Sauteed or ch arcoal grilled bacon wrapped 6
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| Soy-Miso Glazed Seabass | $32.00 |
0
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| Wisconsin Walleye | $29.00 |
Pistachio encrusted or broiled with citrus butter
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| Alaskan King Crab | $45.00 |
Steamed with drawn butter and lemon
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| Sides For Sharing |
| Pick one from each category for $24.00 |
| Baked Potato | $7.00 |
Loaded if you like
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| Steamed Broccoli | $7.00 |
Cheddar or hollandaise
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| Double Cut Popovers | $7.00 |
With gruyere cheese
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| Steak Fries | $7.00 |
Hand-cut & triple cooked
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| Garlic Mashed Potatoes | $9.00 |
With olive oil and roasted garlic
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| Creamed Corn | $9.00 |
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| Charcoal Grilled Seasonal Vegetables | $9.00 |
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| Creamed Spinach | $9.00 |
With manchego cheese
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| Sauteed Brussels Sprouts | $9.00 |
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| Lobster Mac' n Cheese | $11.00 |
0
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| Jumbo Asparagus | $11.00 |
Charcoal grilled or steamed, with hollandaise
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| Makers Mark Mushrooms | $11.00 |
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| Hash Browns | $11.00 |
Add onions, bacon, blue or cheddar cheese
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| Kids Menu - Entrees |
| Ages 12 and under. All meals are served with milk, chocolate milk or fountain beverage |
| Crispy Chicken Tenders | $8.00 |
With choice of bbq, ranch or honey mustard sauce
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| Charcoal Grilled 4oz Filet Mignon | $24.00 |
0
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| Penne Pasta | $8.00 |
Tossed with butter and parmesan or marinara sauce
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| Prime Rib | $18.00 |
6oz. a u jus
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| Grilled Cheese Sandwich | $8.00 |
0
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| Breaded Shrimp With Cocktail Sauce | $17.00 |
0
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| Mini Nueskes Bacon Cheese Burger | $9.00 |
0
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| Crispy Beef Tacos | $9.00 |
With barbequed beef, cheddar and lettuce
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| Kids Menu - Sides |
| One side |
| Steak Fries |
0
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| Macaroni and Cheese |
0
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| Buttered Corn |
0
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| Cheesy Mashed Potatoes |
0
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| Steamed Fresh Broccoli |
0
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| Chowder |
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| Crab |
0
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| Filet |
0
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| Grill |
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| Lobster |
0
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| Oyster |
0
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| Pasta |
0
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| Porterhouse |
0
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| Ribeye |
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| Salmon |
0
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| Seabass |
0
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| Shellfish |
0
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| Shrimp |
0
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| Steak |
0
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| Swordfish |
0
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| Trout |
0
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| Walleye |
0
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| Desserts |
| All served family style for sharing |
| Bourbon Bread Pudding |
Makers mark whipped cream
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| Cheesecake |
New york style, plain or with strawberries
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| Cherries Jubilee |
Flambeed Kirshwasser, chocolate brownie, vanilla ice cream
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| Key Lime |
Graham cracker crust, real key lime
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| Creme Brulee Trio |
Salty caramel, vanilla, mocha
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| Double Cut Chocolate Layer Cake |
Dark, milk and white chocolate silks, vanilla ice cream, hot fudge
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| Coffees |
| Fresh Brewed Coffee |
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| Cappuccino |
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| Latte |
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| Espresso |
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| Keoke Coffee |
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| Jamaican Coffee |
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| Irish Coffee |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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