Dux Prices in Natick, MA 01760

4.3 based on 109 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Prime Steaks & Chops
we use only the finest quality, closely trimmed, u.s.d.a prime grade corn-fed beef in the u.s filets are center barrel cuts, graded u.s.d.a choice or better
Prime New York Sirloin $33.95 - $35.95
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Bleu Roasted Prime Sirloin $35.95
slow-roasted with maytag blue cheese and panko crust
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Dux Filet Mignon $23.95
6 oz
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Lamb Chops $24.95
lollipop lamb chops dipped in dijon mustard and coated with herbs and bread crumbs
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Veal Rib Chop $28.95
thick cut grilled veal chop with a rosemary demi-glace
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Prime Rib Of Beef $28.95 - $24.95
(friday and saturday only) seasoned and slow-roasted with rock salt, pepper and rosemary, served au jus
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Dux Filet Mignon $25.95
with portobello demi-glace, 8 oz.
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Fresh Seafood
our chefs choose the freshest seafood available and have them delivered fresh, daily
Lobster Pie $27.95
chunks of lobster in a light cognac sauce, served in a casserole with butter crumb topping
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Grilled Swordfish $25.95
thick, center cut swordfish with garlic butter
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Baked Stuffed Shrimp $24.95
jumbo shrimp baked with a buttery crabmeat, scallop and shrimp stuffing
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Boston Schrod $19.95
baked schrod with butter crumb topping
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Grilled Salmon $23.95
grilled atlantic salmon with garlic and dill
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Sauteed Jumbo Sea Scallops $26.95
tender sea scallops sauteed in a fresh herb and wine sauce. based on availability
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Sides
Garlic Mashed Potato $3.95
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Sauteed Baby Spinach $3.95
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Fresh Steamed Asparagus $4.25
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Rock Salted Baked Potato $3.95
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Sauteed Mushrooms $4.25
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Hash Brown Potatoes $3.95
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Crispy Onion Straws $4.25
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Fresh Steamed Broccoli $4.25
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Sauteed Onions $3.95
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Appetizers
Lobster Cocktail $12.95
chilled lobster meat with cocktail and remoulade sauces
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Shrimp Cocktail $12.95
chilled jumbo gulf shrimp with cocktail sauce
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Maryland Crab Cakes $11.75
with sweet pepper and corn compote
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Grilled Portobello Mushroom $6.95
with port wine demi glace
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Mediterranean Platter $8.95
marinated grilled vegetables, olives and hummus, served with pita chips
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Warm Spinach Dip $8.95
served with tricolor tortilla chips
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Soups & Salads
French Onion Soup $4.25
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New England Clam Chowder $4.25
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Iceberg Wedge $6.00 - $7.95
crisp iceberg lettuce with crumbled maytag bleu cheese and red wine vinaigrette
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Mozzarella & Tomato Salad $8.50
sun-ripe tomatoes and imported buffalo mozzarella with fresh cracked black pepper, extra virgin olive and fresh basil leaf
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Caesar Salad $6.75
crisp romaine, croutons and parmesan cheese with a classic caesar dressing
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Spinach Salad $6.25
baby spinach leaves tossed with diced tomato, crumbled pancetta, shaved red onion, topped with crumbled hard-boiled egg and warm shallot vinaigrette
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Dux House Salad $3.95
seasonal mixed greens with a balsamic vinaigrette
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Pasta
Lobster Ravioli $19.95
lobster ravioli in a rich, cognac lobster sauce
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Grilled Vegetable Lasagna $15.95
hand rolled lasagna filled with grilled red & yellow peppers, onions, carrots, mushrooms, zucchini, summer squash, asparagus, ricotta and mozzarella cheese
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Linguine & Seared Shrimp $19.95
seared shrimp and linguine tossed with olive oil, garlic, basil and white wine
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Spaghetti Bolognese $14.95
spaghetti served with a rich classic meat sauce of beef, veal, tomatoes and fresh herbs
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Traditional Favorites
all entrees served with a choice of one side dish
Herb-Roasted Chicken $17.95
herb rubbed double breast of chicken with garlic & olive oil
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Roasted Chicken Mediterranean $17.95
simmered with fresh tomatoes, herbs and olives
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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