Eddia Marlot's Prices in Indianapolis, IN 46240

4.4 based on 407 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Eddie’s Smokin’ Jumbo Shrimp Cocktail $14.95
plump jumbo shrimp served in a cloud of smoke with our tangy horseradish cocktail sauce
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Eddie's Artichoke Dip $7.95
fresh spinach, artichokes and garlic cheese dip served bubbly hot with focaccia bread sticks
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Crispy-Fried Sesame Calamari $11.95
with lemon, garlic or ginger soy sauce, fiery hot Chinese mustard, and creamy wasabi dip
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Blue Point Oysters $9.95
fresh shucked on the half shell with lemon and tangy cocktail sauce
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Blue Point Oysters Classic Baked Rockefeller $12.95
topped with sauce hollandaise.
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Blue Point Oysters Combo Plate $12.95
selections of three each
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Lobster and Crabmeat Martini $14.95
fresh colossal lump crabmeat and sweet maine lobster meat with a smooth mustard sauce
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The Merlot Hot Seafood Medley $44.95
blue crab cakes, crabmeat stuffed portabella mushrooms and our sesame fried calamari. serves four
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Blue Crab Cakes $14.95
two pan-seared fresh lump crabcakes, bourbon jalapeno corn, sweet potato straws
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Smoked Salmon $11.95
dilled sour cream, capers, sweet red onion, caviar, and toast points
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Carpaccio of Beef $11.95
raw prime filet mignon, pounded wafer thin, with capers, shaved red onion and warm cheese polenta cake
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Crabmeat Stuffed Portabella Mushrooms $12.95
fresh lump crabmeat, parmesan cheese, special seasonings and portabella mushroom caps baked in roasted garlic butter
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Barbeque Jumbo Shrimp $14.95
bacon-wrapped shrimp accented with fresh horseradish and lightly brushed with our southern comfort barbeque sauce
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Neptune Seafood Platter $44.95
a beautifully arranged selection of chilled seafoods. Jumbo shrimp, freshly shelled blue point oysters and cracked maine lobster. serves four
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Salads
all salad dressings are freshly made, using our chef’s exclusive recipes
Eddie Merlot's Favorite Salad $4.25 - $8.25
fresh crisp spring greens, tomatoes, cucumber, red onion, black olive slices, fresh bacon bits and croutons
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Chopped Salad $4.95 - $7.95
crisp lettuce, gruyere cheese, red onion, celery, tomatoes, hearts of palm, prosciutto ham and seasoned almonds tossed in a creamy herb dressing
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Beefsteak Tomato and Onion $5.95
beefsteak tomato slices on romaine lettuce with sweet red onions, topped with bleu cheese crumbles and your choice of dressing
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Caesar Salad $4.25 - $6.50
fresh crisp romaine tossed with romano cheese, croutons and creamy caesar dressing
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Iceberg Lettuce Wedge $4.25 - $5.95
large crisp wedge of iceberg lettuce garnished with red onion rings and tomato
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Fresh Spinach Salad $3.95 - $5.95
fresh tender spinach tossed with sliced red onion, mushrooms and a warm bacon dressing. Topped with crisp bacon and chopped egg
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Soup
our soups are homemade, using only the finest freshest ingredients
Baked French Onion Soup $5.95
simmered in rich broth with five types of onions, topped with gruyere cheese, baked until hot and bubbly and served with toasted garlic and parmesan croutons
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Our Special Soup Selection of the Day $5.95
our chef's daily preparation
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Entrees
Prime Filet Mignon $19.95 - $27.95
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Prime New York Strip $27.95 - $36.95
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Prime Ribeye $29.95 - $34.95
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Prime Porterhouse $36.95
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Prime Colorado Lamb Chops  
double cut Frenched lamb chops grilled to order
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Veal Chop 12 ounces $29.95
grilled and topped with garlic or herb or mushroom sauce
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HerbRubbed Chicken $17.95
oven-roasted half chicken and aromatically seasoned, with balsamic vegetables
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Eddie's Favorite Prime Peppercorn Filet Mignon $29.95
crusted with crushed black pepper and pan-seared with butter and French cognac
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Eddie’s Steak Enhancements - Peppercorn Style  
encrusted with crushed pepper and served with our signature cognac demi-glace - add $3.95
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Eddie’s Steak Enhancements - Bacon Bleu Cheese Crust  
irresistible melted over top of your steak - add $3.95
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Eddie’s Steak Enhancements - Eddie’s Famous Stuffed Shrimp  
add per shrimp
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Eddie’s Steak Enhancements - Oscar Style  
fresh lump crabmeat, asparagus spears, béarnaise sauce - add $10.95
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Double Cut Pork Chop $17.95
bone-in, one-pound chop, slowly grilled and brushed with southern comfort and peach barbeque glaze
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Steak and Lobster Tail  
create your combination. select one of our prime selections and pair your steak with a perfectly broiled Australian cold-water lobster tail
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For Two
Chateaubriand for Two $69.95
the finest prime tenderloin sliced tableside served with fresh vegetables, sautéed mushrooms, garlic mashed potatoes or Eddie’s potatoes and béarnaise sauce
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Steak Diane for Two $69.95
filet mignon prepared to your request, flamed tableside with cognac, mushrooms and herbed mustard demi-glace served with garlic mashed potatoes or Eddie’s potatoes
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Seafood
Grilled Fresh Salmon $19.95
char-grilled with chardonnay or shallot or mushroom béarnaise sauce
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Eddie’s Famous Stuffed Shrimp $26.95
butter flied jumbo shrimp topped with our special crab and bleu cheese topping and broiled until nicely browned
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Jumbo Broiled Lobster Tail  
the finest cold-water lobster tail served with lemon-wine butter
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Seared Sea Scallops $24.95
pan-seared, with a ragout of mushrooms, leeks and corn, balsamic glaze
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Sashimi Sesame Tuna $19.95
pan seared rare, thinly sliced, encrusted with white and black sesame seeds, with creamy wasabi and pickled ginger
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Alaskan King Crab Legs  
one pound of the finest Alaskan king crab legs steamed and served with lemon and drawn butter
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Sides
Mashed Potatoes with Roasted Garlic $5.50
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Pan-Fried Lyonnaise Potatoes $5.95
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Seasoned French Fries $4.95
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Giant Baked Potato $4.95
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Eddie's Potato $4.95
diced Idaho potatoes baked in a rich sauce with cheddar cheese and jalapeno peppers
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Hash Brown Potatoes $6.95
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Creamed Corn $5.95
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Fresh Broccoli $5.95
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Fresh Asparagus Spears $6.95
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Sautéed Mushrooms $5.95
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Sautéed Onions $5.95
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Creamed Spinach $5.95
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Desserts
make a selection from our special dessert menu
Warm Apple and Peach Crisp $6.95
traditional favorite served ala mode with vanilla ice cream
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Red Velvet Cake $6.95
infused with raspberry cream served with vanilla anglicize
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The World's Best Carrot Cake $6.95
tall and moist with creamy icing
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Outrageous Mississippi Mud Pie $6.95
the ultimate chocolate praline ice cream pie
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Eddie's Favorite New York Style Cheese Cake $6.95
creamy and smooth, garnished with seasonal fresh berries
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Crème Brulee $6.95
creamy custard made with fresh vanilla beans topped with a crispy sugar crust
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Ice Cream $3.95
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Vanilla Cognac Brownie $6.95
layered in hot fudge, pecans, vanilla bean ice cream flamed with navan vanilla liqueur. Simply decadent
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Eddie's Favorite Chocolate Cake $6.95
tall and moist, dark chocolate cake layers with a creamy rich chocolate icing
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Sorbet Trio $5.95
a refreshing trio of frozen fruit sorbet, surrounded with a medley of fresh seasonal berries
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Desserts for Two
prepared tableside in spectacular fashion
Bananas Foster $14.95
Jamaican dark rum, banana liqueur, brown sugar, cinnamon, bananas and vanilla bean ice cream
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Eddie Merlot’s Mixed Berries $14.95
fresh seasonal berries, spiced rum, raspberry liqueur and brown sugar over vanilla bean ice cream
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Beverages
Coffee $2.25
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Espresso $2.75
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Hot Tea $2.25
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Cappuccino $3.75
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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