El Cholo Cafe Prices in Los Angeles, CA 90006

3.8 based on 112 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Enchiladas
Blue Corn Chicken Enchiladas $13.75
(Rosa's All Time Favorite)/Marinated Breast of Chicken Enchiladas wrapped with Blue Corn Tortillas, Tomatillo Sauce, Sour Cream, and Avocado Garnish. Served with Black Beans and Rice.
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Sonora Style Enchilada (1923) $10.25
(First Enchilada Served at El Cholo) Layered Corn Tortillas, Savory Chicken simmered in a Tomato, Onion, Cilantro Broth & Cheese, topped with Olives and a Fried Egg.
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Crabmeat Enchilada (1971) $12.95
Jalapeno-Cilantro Pesto Sauce, Sour Cream, Fresh Avocado, Black Beans & Rice.
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Enchilada Suiza (1976) $10.50
Breast of Chicken, in a Light Salsa Verde, Sour Cream, Beans and Rice
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Annie's Early California Enchilada (1992) $9.65
Garden Fresh Vegetables, Spinach, Sauteed Mushrooms and Jack Cheese, Corn and Tomato Salsa
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Combinaciones
Our Reputation Was Founded On These Dishes. (1938) to Add Chicken, Roasted Pork or Beef, Please Add $1.95 Per Enchilada All Combination Plates Served with Spanish Rice and Frijoles
No.1 Cheese Enchilada and Beef Taco $9.85
(All-time best seller)
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No.2 Cheese Enchilada and Chile Relleno $9.85
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No.3 Cheese Enchilada and Tamale $9.85
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No.4 Two Cheese Enchiladas $9.85
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No.5 Chile Relleno and Beef Taco $9.85
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No.6 Choice of One $7.25
Cheese Enchilada, Beef Taco, Chile Relleno, or Tamale
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A Taste of History (1996) $11.95
Black Creek Cheddar Cheese Enchilada, Rolled Beef Taco, Chile Relleno & Roasted Pork Tamale
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Green Corn Tamales
Grandma Rosa's "early Arizona Days" Recipe! (1923) $9.85
Fresh Corn off the Cob, Corn Masa, Cheddar Cheese and Ortega Chile, Steamed in its Own Husk. Beans and Rice (May thru October only)
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Sizzling Fajitas
Tender Strips of marinated Steak $13.75
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Succulent Shrimp $14.75
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Delicate Chunks of Chicken Breast $13.50
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Fresh Vegetables $10.25
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Comidas Especiales
Carne Asada (1984) $14.75
New York Steak, Beans, Rice, Pico de Gallo and Guacomole
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Chicken Chimichangas (1967) $10.35
Chunks of Flavorful Chicken in a Crisp Flour Tortilla, Guacamole, Rice and Beans
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Tres Tacos Al Carbon (1990) $13.50
Grilled Marinated Top Sirloin with Bacon, Jack Cheese, Rice, Beans and Pico de Gallo
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Chicken Tostadita (1973) $10.50
An Array of Fresh Garden Vegetables, Avocado, and Grilled Chicken Breast, Served in a Crisp Flour Tortilla
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Burrito Dorado (1977) $10.25
Chili Con Carne, Beans, Rice, Aged Cheddar Cheese, Simmered Tomato Sauce, Sour Cream and Guacamole
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Tostada Compuesta (1923) $8.95
An El Cholo Tradition with an Array of Fresh Garden Vegetables, Beans and Chorizo
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Chile Con Carne (1923) $10.35
Savory Chunks of Tender Beef in a Rich Traditional Chile Sauce with Beans, Rice and a Cup of Guacamole
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Plato De Carnitas (1989) $12.50
Roasted Pork Served with Fresh Avocado Relish, Pico de Gallo, Nopales, Rice and Beans
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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