Ele Fine Fusion Menu and Prices

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Ele Fine Fusion menu

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Appetizers
Ele Tasting for Two
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$16.95
Chicken and steak skewers, steamed dumplings, spring rolls and crispy shrimp
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Ele Tasting for Four
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$24.95
Chicken and steak skewers, steamed dumplings, spring rolls and crispy shrimp
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Kobe Lollipops
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$19.95
Seared and served with a sizzling hot rock. You finish cooking table side
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Fresh Rolls
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$7.95
Jumbo shrimp, lettuce and rice noodles, served with a homemade peanut sauce
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Crispy Spring Rolls
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$7.95
White meat chicken, cabbage and carrots with a sweet & sour dipping sauce
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Fusion Rolls
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$8.95
Ground pork, carrots and black mushrooms, served crisp with a seafood vinaigrette
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Crispy Calamari
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$11.95
Panko breaded and lightly fried, served with a sweet chili sauce and refreshing cucumber salad
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Low Country Crusted Oysters
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$11.95
Panko breaded and lightly fried, served with a sweet chili sauce and a cucumber salad
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Rosemary Mixed Grill for Two
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$15.95
Grilled rosemary shrimp, scallops and beef served on skewers
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Rosemary Mixed Grill for Four
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$29.95
Grilled rosemary shrimp, scallops and beef served on skewers
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Steamed Dumplings
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$8.95
Steamed chicken & shrimp dumplings, served with a lemon teriyaki sauce
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Grilled Chicken or Beef Skewers
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$8.95 - $9.95
Yellow curry and coconut milk marinade, served with a savory peanut sauce and cucumber salad
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Crispy Lobster Spring Rolls
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$11.95
Lobster and shrimp, served crisp with a seafood vinaigrette
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The Classic
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$11.95
Panko breaded, lightly fried shrimp, served with a sweet chili sauce and a refreshing cucumber salad
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Shrimp & Veggie Tempura
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$14.95
Shrimp and veggies battered in Japanese panko
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Shrimp & Veggie Tempura - Tofu
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$12.95
Salads
Caesar Salad
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$7.95
Homemade caesar dressing, walnuts, garlic croutons and shaved parmesan cheese
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Organic Spring Mix Salad
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$7.95
Homemade ginger dressing, topped with roasted walnuts and an orange segment
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Thai Salad
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$7.95
Romaine lettuce, cucumber and tomato tossed in a homemade peanut sauce
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Dungeness & Blue Crab Salad
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$13.95
Crab meat with avocado, cucumber, mint and citrus dressing
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Lobster Salad
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$14.95
Lobster meat, avocado, mango, red onion and tomato with sesame seeds
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Soups
Galangal Coconut Soup
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$7.95
Thinly sliced chicken with peas, mushrooms and a hint of lemon
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Lobster Soup
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$10.95
Maine lobster and wild mushrooms in a creamy sweet potato base
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Miso Soup
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$6.95
Tofu, scallions and seaweed in a miso broth
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Crab Soup
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$8.95
Dungeness crab meat and wild mushrooms in a seafood broth
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Entrees
Most entrees are served with steamed jasmine or fried rice. Substitute brown rice for an additional 2.00 or add a side salad for 3.95
Three Flavor Crispy Chicken
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$14.95
Sweet, sour and spicy chicken served over a bed of vegetables
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Fusion Stir - Fry
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$14.95
Chicken, shrimp, organic vegetables and mixed nuts
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Fine Fried Rice
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$15.95
Japanese rice with shrimp, chicken breast, eggs and mixed vegetables
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Pad Thai
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$15.95
Flat rice noodles, shrimp, chicken, eggs, scallions, crispy bean sprouts, peanuts and lime
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Red Curry Chicken
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$15.95
White meat chicken with seasonal vegetables in a mild coconut curry sauce
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Green Curry Chicken
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$15.95
White meat chicken with seasonal vegetables in a spicy coconut curry sauce
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Crispy Duck
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$24.95
Served with organic vegetables on a sizzling skillet and your choice of a red curry or basil sauce
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Lamb Chops
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$27.95
Grilled lamb chops served with Thai basil, roasted bell peppers and organic steamed vegetables
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Steaks
Served with choice of caesar or spring mix salad
USDA Prime Filet
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$29.95 - $34.95
Prime 6oz or 8oz filet mignon, served with seasonal vegetables and rice. Add a lobster tail for $8.00
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14oz Prime Rib - Eye
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$39.95
USDA prime choice rib eye served with organic seasonal vegetables and rice. Add a lobster tail for $8.00
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Kobe Steak & Lobster Tail
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$69.95 - $89.95
6oz or 8oz Wagyu filet mignon, smooth, velvety and incomparably sweet with a subtle flavor that lingers on the palate. Intense marbling so tender that you can cut it with a fork. Served with mixed ve
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USDA Prime Filet for Two
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$89.95
Two prime 6oz filets, served with mixed vegetables and your choice of a stuffed lobster tail or king crab legs
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Two by the Sea
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$99.95 - $119.95
Two 6oz wagyu kobe Filets, smooth, velvety and incomparably sweet with a subtle flavor that lingers on the palate. Intense marbling so tender that you can cut it with a fork. Served with mixed vegeta
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Sushi
Edamame
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$4.95
Seaweed Salad
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$5.95
Squid Salad
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$9.95
Sashimi Appetizer
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$12.95
Chef’s choice of 7 pieces
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Sashimi Dinner
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$29.95
Chef’s choice of 15 pieces, served with a ginger salad and miso soup
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Tuna Tatake
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$10.95
Ponzu Snapper
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$12.95
Served with fried garlic
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Spicy Tuna Tar Tar
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$15.95
Sushi Combo
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$34.95
5 Pieces of nigiri, 5 pieces of sashimi and choice of sushi roll, served with a ginger salad and miso soup
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Nigiri
Conch
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$5.00
Masago (Smelt Caviar)
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$5.00
Ebi (Shrimp)
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$5.00
Izoda (White Fish)
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$5.00
Maguro (Tuna)
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$6.00
Hamachi (Yellow Tail)
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$6.00
Escolar (White Tuna)
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$7.00
Kobe (Beef)
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$10.00
Hokki (Surf Clam)
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$5.00
Saba (Mackerel)
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$5.00
Tako (Octopus)
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$5.00
Kunsei (Smoked Salmon)
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$5.00
Tobiko (Flying Fish Caviar)
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$5.00
Unagi (Freshwater Eel)
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$5.00
Kanji Aji (Crab Stick)
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$5.00
Sake (Salmon)
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$6.00
Sushi Rolls
Snow Crab California Roll
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$12.95
Snow crab roll with cucumber and avocado
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Spicy Tuna Roll
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$12.95
Spicy tuna and cucumber, topped with spicy sauce and scallions
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Hellena Roll
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$14.95
Crab, cucumber and avocado, topped with a variety of fish, eel and masago
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Ele Roll
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$14.95
Salmon, tuna, white fish, grouper, yellow tail, crab, cream cheese and asparagus, topped with scallions and tobiko
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Crunchy Roll
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$14.95
Salmon, eel, crab, asparagus and cream cheese all lighty breaded and tempura fried
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Spicy Crab Meat Roll
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$14.95
Crab and cucumber, topped with tuna, shrimp and a spicy sauce
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Kobe Beef Roll
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$14.95
Tuna and cucumber, topped with Kobe beef, avocado and tobiko
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Exotic Roll
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$15.95
Tempura lobster and avocado, topped with tuna and mango
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Pacific King Crab Roll
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$15.95
Crab, avocado, Asian pear and mango, wrapped in soy paper
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Philly Roll
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$12.95
Smoked salmon, avocado and cream cheese with sesame seeds
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Mexican Roll
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$12.95
Tempura shrimp and asparagus, topped with masago and cream sauce
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Salmon Roll
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$12.95
Tempura salmon, crab stick and avocado, topped with scallions and cream sauce
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Spider Roll
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$12.95
Soft shell crab and asparagus, topped with spicy masago and scallions
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Dragon Roll
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$14.95
Tempura shrimp and asparagus, topped with salmon
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Dancing Eel Roll
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$14.95
Spicy tuna and avocado, topped with avocado and eel
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Millipede Roll
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$14.95
Tempura shrimp and asparagus, topped with tuna and avocado
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Rainbow Roll
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$15.95
California roll topped with a variety of fish
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Lobster Roll
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$19.95
Tempura lobster tail, asparagus and avocado, topped with masago
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Seafood
All seafood dishes are served with steamed jasmine or fried rice. Substitute brown rice for an additional $2.00 or add a side salad for $3.95
Crispy Snapper Filet
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$14.95
Served with a thai basil sauce and seasonal vegetables
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Three Flavor Crispy Shrimp
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$16.95
Sweet, sour and spicy shrimp served over a bed of vegetables
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The Pier
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$17.95
Soft shell crab, lightly battered, served with a lemon curry sauce and organic vegetables
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Basil Flounder Filet
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$17.95
Your choice of pan seared or lightly battered, topped with a basil sauce
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Dayboat Roasted Mahi Mahi
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$17.95
Mahi mahi filet, served with seasonal vegetables and your choice of a red curry or ginger sauce
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Green Salmon
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$19.95
Wild king salmon over seasonal vegetables topped with a green curry sauce and cilantro
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Chili Garlic Grouper Filet
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$19.95
Your choice of pan seared or lightly battered, topped with a sweet chili garlic sauce made with a touch of white wine
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Spicy Sea Bass Filet
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$19.95
Your choice of pan seared or lightly battered, topped with a red curry sauce
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Peppercorn Seared Tuna
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$19.95
Peppercorn crusted sushi grade tuna, pan seared, served with a cognac reduction sauce
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The Voyage
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$19.95
Lobster, shrimp, scallops, mussels and calamari with a dash of coconut milk, curry, kaffir lime leaf, basil, bamboo, red bell pepper, green beans, snow peas and carrots
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Seared Scallops with Chilean Sea Bass
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$22.95
Served with organic vegetables and a trio of homemade sauces
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Stuffed Flounder
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$22.95
Flounder filet stuffed with dungeness crab and baked to perfection. Served with organic vegetables
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Stuffed Mahi Mahi
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$24.95
Handpicked dungeness crab meat stuffed in a mahi mahi filet, served with organic vegetables
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The Ocean Star
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$29.95
8oz Lobster tail stuffed with handpicked dungeness crab meat. Served with organic vegetables
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Salt Water Whole Flounder
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$34.95 - $44.95
East coast flounder, your choice of filet off the bone $44.95 or crispy scored $34.95, served with organic vegetables and your choice of sauce
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King Crab Dinner (Seasonal)
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Price may varies
Appetizer, medium dinner, larger dinner or extra large dinner portions available
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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