Menu With Price Menu elements restaurant Menu

elements restaurant Menu and Prices

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Beginnings

Miso Soup	$8.00	Scallions and mushrooms MORE
Carrot And Millet Pot Stickers	$11.00	Coriander butter and asian barbeque sauce MORE
Tartare of Tuna Herb Salad	$18.00	Pine nuts and crisp cucumbers MORE

Salads

Red and White Endive Salad	$11.00	Watercress, ricotta salada and pumpkin vinaigrette MORE
Farmers Market Salad	$8.00	Sugar snap peas, carrots, daikon radish and soy vinaigrette MORE
Butter Leaf and Fuji Apple Salad	$11.00	Candied walnuts and maytag blue cheese MORE

Entrees

Barbequed Tofu	$26.00	Roasted summer vegetables with miso butter sauce MORE
Olive Oil Poached Albacore	$31.00	Cumin scented couscous and chinese mustard MORE
Orange Miso Chicken	$27.00	Jasmine rice, toasted almonds and ginger bok choy MORE
Georges Bank Cod Fish	$32.00	Green beans, capers, pancetta and lemon MORE

Desserts

Desserts	$10.00	Cocolate peanut butter decadence, liquid center chocolate torte hazelnut ice cream, pumpkin crème brulee razz-cherry and pumpkin seed biscotti, banana fluffernutter peanut butter cookies, banana ice MORE
Cheese Course	$20.00	Chef's selection of assorted domestic and imported artisan style cheese with fresh breads and house made crackers MORE
Tea	$4.50	Citrus mint mint tea with green rooibus & citrus zest, forte breakfast blend, sprinkled with white jasmine flowers, earl gray unique earl grey with italian pressed bergamot & marigold, black currant MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.