Elephant Sushi Prices in San Francisco, CA 94102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starter |
| Mussels Shooter | $4.00 |
diced new zealand fresh mussel on half shell quail egg smelt fresh roe & spicy ponzu sauce
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| Crudo Shooter | $4.00 |
heirloom salsa, green mussel with truffle garlic oil
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| Chips N Dip | $10.00 |
spicy tuna, garlic pita chips, scallions & honey mustard sauce
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| Suzuki Carpaccio | $14.00 |
thin slices of sea buss topped with yuzu pepper, ponzu & olive oil
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| Hamachi Truffle | $15.00 |
seared yellowtail with truffle oil, ponzu, garlic chips & scallion
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| Tai Carpaccio | $16.00 |
thin slices of wild snapper with jalapeno topped with ponzu & olive oil
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| Salad |
| Hawaiian Poki | $15.00 |
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| Sashimi Garden Salad | $13.00 |
king salmon, ahi tuna, & fresh ingredients from "heart of city" farmer's market
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| House Special |
| Ya Man Roll | $12.00 |
salmon, avocado, scallion, fried red onion chips, pesto and ponzu
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| Baked Mussel | $5.00 |
green mussel spicy mayo, green onion baked in half shell
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| Yummy Pocket | $6.00 |
spicy bay scallop & scallion stuffed with sweet tofu pocket
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| Albacore Tataki | $14.00 |
white tuna cured on himalayan rock slat, jalapeno, fresh leeks, chili, garlic ponzu, house basil oil & heirloom tomato
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| Happy Together | $11.00 |
ikura salmon caviar, quail egg, wasabi leaf & ankimo
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| Beastie Boys | $11.00 |
sea urchin, ankimo, quail egg & shiso, two piece nigiri
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| Crudo | $14.00 |
young yellowtail with truffle oil, ponzu, garlic chips and scallion, seared scallop, heirloom tomato, pickled wasabi stem & tangy yuzu vinaigrette
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| Beef Tataki | $10.00 |
nigiri washugyu beef topped with pepper & truffle oil
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| Himalayan Trout | $15.00 |
new zealand ocean trout cured on himalayan rock salt, radish, fresh leeks, chili, garlic ponzu, house basil oil
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| Godzilla | $13.00 |
yellow fin tuna wrapped shrimp tempura, fried garlic, chili & ponzu
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| Hirame Surprise | $15.00 |
thin slices of halibut, yuzu pepper, capers topped with hot sesame oil and ponzu sauce
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| Uni-Shooter | $10.00 |
premium sake, sea urchin, jalapeno, lime, green onion in ice shot glass
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| Sizzling Mango Seabass | $12.00 |
baked in mini cast iron skillet with masago aioli, sake, japanese chili, and scallion
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| Dessert |
| Swenson's Banana Ice Cream | $3.00 |
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| Beer & Sake |
| Sm / Lg. |
| Asahi | $7.00 - $4.00 |
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| Kirin | $7.00 - $4.00 |
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| Sapporo | $4.00 - $7.00 |
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| Hot Sake | $8.00 - $5.00 |
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| IPA | $9.00 - $5.00 |
pale ale
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| Shock Top | $9.00 - $5.00 |
white beer
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| Bud Light | $4.00 |
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| Happy Hour |
| All Night. All Nigiri Available As Sashimi. |
| Sake Bomb | $2.00 |
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| Hello Kitty Martini | $5.00 |
sake, yuzu (japanese lime juice), cherry, souchu, & lychee fruit
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price