Famous Kabob Menu and Prices
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Famous Kabob Menu
| Appetizers |
| Aushak |
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$3.95 |
Afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce. Vegetarian aushak also available
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| Bowlawnee |
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$3.95 |
Clay-oven baked pastry stuffed with scallions, choice of chopped leek or potato and herbs, served with a side of homemade yogurt
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| Sambosay |
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$3.95 |
Fresh potatoes prepared with onions, cilantro, fresh herbs, and spices
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| Mantu |
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$3.95 |
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas, and beef sauce
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| Bouranee Baunjaun |
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$3.95 |
Fried eggplant, served with homemade yogurt and Afghan tandoori bread
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| Sambosay Goshtee |
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$3.95 |
Fried pastry, stuffed with ground beef, chickpeas and herbs
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| Soup and Salad |
| Salad |
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$3.95 |
Tossed garden vegetables, topped with your choice of dressing
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| Salata |
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$2.95 |
Diced cucumbers, tomatoes, onions and herbs in fresh lemon juice
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| Maust-O-Khiar |
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$3.95 |
Homemade yogurt mixed with diced cucumbers and mint
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| Entrees |
| Optional side order of salad or salata with any entree - Only $2.95 |
| Qaubili Palau |
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$9.95 |
Tender chunks of lamb under a heaping portion of seasoned rice topped with fried sweet carrot strips and raisins, served with meat sauce (qurma)
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| Kadu Chalau |
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$8.95 |
Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice
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| Aushak |
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$9.50 |
Afghan ravioli filled with leeks and served on yogurt-mint topped with ground beef sauce. Vegetarian aushak also available.
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| Palau |
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$9.50 |
Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meatball sauce
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| Subzi Chalau |
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$8.95 |
Specially-seasoned spinach sauce, served with white rice
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| Mantu |
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$9.95 |
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce
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| Afghan Carrayee |
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$10.95 |
Choice of charcoal-broiled lamb, chicken or bone-in chicken, fried with onions, tomatoes and green peppers, mixed with special seasoning.
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| Kabobs |
| All kabob are served with fresh homemade bread. One skewer of broiled vegetables with any kabob order - only $3.50 |
| Boneless Chicken Thighs |
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$9.25 |
Pieces of boneless chicken legs, marinated in special herbs and spices, broiled on skewers over charcoal
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| Boneless Chicken Breast |
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$9.95 |
Boneless pieces of chicken breast, marinated in special herbs and spices, broiled on skewers over charcoal
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| Peshwari Chaplee Kabob |
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$10.95 |
Ground lamb mixed with chopped onions, green peppers, egg yolk, special dried hot pepper and seasonings
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| Bone-In Chicken Kabob |
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$9.25 |
Pieces of bone-in chicken, marinated in special spices and herbs, broiled on skewers over charcoal
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| Shami |
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$9.95 |
Seasoned ground beef, broiled on skewers over charcoal
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| Palau Kabob |
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$9.50 |
Seasoned rice with meat sauce and choice of chicken or lamb kabob
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| Lamb Kabob |
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$10.95 |
Chunks of tender lamb, marinated in special spices and garlic, broiled on skewers over charcoal
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| Deluxe Kabob |
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$12.95 |
One skewer each of chicken, shami and lamb kabob, marinated in special herbs and spices, broiled on skewers over charcoal
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| Chopan Kabob |
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$13.95 |
Cuts of tender lamb ribs, marinated in special spices and garlic, broiled on skewers over charcoal
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| Combo Kabob |
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$10.95 |
One skewer each of chicken & shami or lamb & chicken
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| Super Dish |
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$13.95 |
Chalau (white rice) served with meat sauce (qurma) and one skewer of each of shami, chicken and lamb kabob
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| Chalau Kabob |
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$9.50 |
White rice served with meat sauce and a choice of chicken or lamb kabob
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| Veggie Kabob |
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$4.95 |
Tomatoes, onions and green peppers
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| Wraps |
| Falafel Sandwich (Veggie) |
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$5.99 | |
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| Lamb Wrap |
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$5.99 | |
| Shami Wrap |
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$5.99 |
Seasoned ground beef
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| Chicken Wrap |
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$5.99 | |
| Gyro Wrap |
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$5.99 | |
| Vegetarian Delight |
| Vegetarian Rice Dish |
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$9.25 |
Combination of kadu (sauteed pumpkin), subzi (fried spinach) & bouranee baunjan (fried eggplant), served with qaubili palau (seasoned rice)
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| Vegetarian Dish |
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$9.25 |
Combination platter of bouranee baunjan (fried eggplant), subzi (fried spinach) and kadu (sauteed pumpkin) served with nan (Afghan bread)
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| Vegetarian Curry |
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$9.25 |
Mushrooms, green pepper, red pepper, broccoli, cauliflower, & garlic fried with onions and tomatoes mixed with special seasoning, served with fresh nan (Afghan bread)
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| Veggie Aushak |
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$8.95 |
Scallion-filled dumplings topped with fresh homemade yogurt and mixed vegetable sauce, sprinkled with dried mint
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| Side Dishes |
| Rice Any Style |
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$2.95 | |
| Maust |
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$2.95 |
Homemade Yogurt
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| Afghan Chatt |
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$2.50 | |
| Nan |
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$1.20 |
Afghan bread
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| Subzi |
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$2.50 |
Fried Spinach
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| Qurma |
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$3.50 |
Afghan meat sauce
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| Chickpeas |
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$3.50 | |
| Dessert |
| Baqlawa |
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$3.50 |
Thin layers of syrup-soaked pastry with walnuts, topped with ground pistachios
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| Firnee |
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$2.50 |
Cornstarch pudding served chilled and topped with pistachios
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| Gilibi |
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$3.50 |
Afghan funnel cake fried to golden perfection
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| Beverages |
| Dogh |
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$1.50 |
Yogurt Drink
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| Hot Tea |
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$1.00 |
Chai
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| Soft Drinks |
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$1.20 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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