Filbert's Menu and Prices

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Filbert's menu

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Appetizers
Field Greens Salad
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$6.50
assorted crisp lettuces served with toasted filberts & rogue, creamery's oregon smokey blue cheese
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Crab Cakes
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$12.00
sweet dungeness crab cakes with baby mizuna greens & rice wine pickled cucumber sauce
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Arugula Salad
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$6.50
salad of baby arugula, fresh chevre and sugared pecans with sherry vinaigrette & beet glace
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Moules Meuniere
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$11.00
sweet toten inlet mussels served in a white wine cream sauce with shallot, garlic and thyme
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Pork Dumplings
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$9.00
pan fried pork dumplings served with sweet soy dipping sauce and a salad of daikon, carrot and cucumber
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Chèvre Panna Cotta
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$8.00
fraga farms goat cheese panna cotta served with salt roasted beets & topped with a microgreens salad
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Dinner
Grilled Lamb Chops
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$27.00
pistachio crusted grilled sudan farms lamb chop served with harissa infused quinoa, roasted carrots & charmoula
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Pan Seared Sturgeon
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$25.00
pan seared oregon sturgeon served atop summer squash julienne with smoked heirloom tomato coulis & pan fried ricotta dumplings
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Grilled Pork Chop
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$21.00
sage marinated carlton farms pork chop served with a fresh cannellini bean ragout, sauteed beet greens and seared cherry tomatoes
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Pan Seared Halibut
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$25.00
pan seared halibut served with yukon gold potatoes, arugula pesto, corn relish & sweet corn cream
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New York Strip
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$28.00
grilled cascade natural beef new york strip served with green bean casserole and grilled leeks
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Dessert
Blackberry & Vanilla Bean Crème Brulee
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$6.50
rich and creamy vanilla custard with fresh raspberries and a caramelized sugar topping
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Chocolate Chess Tart
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$7.50
a new twist on a southern classic baked in a filbert short dough & served with a scoop of crème fraiche ice-cream
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Blueberry Tart
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$7.50
sweet, flavorful blueberries baked in an almond short dough crust and served with angel food cake ice-cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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