Fire & Ice Restaurant Prices in Springfield, MO 65803
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main |
| Fried Spinach | $5.00 |
Flash fried spinach, lemon juice, and Parmesan chees
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| Boneless Chicken Wings | $6.00 |
Hand-breaded chicken, choice of buffalo sauce, teriyaki, bourbon glaze or Caribbean jerk sauce, served with ranch dressing
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| Cherry Tomato Risotto | $4.00 |
Creamy Arborio rice, cherry tomato confit, fresh garden herbs, and shredded Parmesan
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| Pot Stickers | $6.00 |
Pork filled dumplings seared and steamed with chili soy dipping sauce
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| Bacon and Bleu Chips | $4.00 |
Hand-cut potato chips, Monterey jack mornay, bleu cheese crumbles, house-made bacon, and minced scallions
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| The Spark |
| Fried Spinach | $7.00 |
Flash fried spinach, fresh lemon juice, & shredded Parmesan cheese
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| Five Cheese Spinach & Artichoke Dip | $10.00 |
Baby leaf spinach, artichoke hearts, five cheese blend, grilled pita, & tri-colored tortilla chips
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| Fried Calamari | $9.00 |
Lightly battered Cajun dusted squid served with mojo aioli & sweet Thai chili
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| Boneless Chicken Wings | $8.00 |
Hand-breaded chicken, choice of buffalo, teriyaki, bourbon glaze or Caribbean jerk sauce, & served with ranch dressing
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| Bacon & Bleu Chips | $8.00 |
Hand-cut potato chips, Monterey jack mornay, bleu cheese crumbles, house bacon, & minced scallions
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| Pot Stickers | $8.00 |
Pork filled dumplings seared & steamed with chili soy dipping sauce
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| Five Cheese Spinach & Artichoke Dip | $10.00 |
Baby leaf spinach, artichoke hearts, five cheese blend, grilled pita, & tri-colored tortilla chips
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| Crispy Thai Shrimp | $11.00 |
Thai glazed shrimp, fried crunchy bits, dressed greens, & citrus aioli
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| Fried Calamari | $9.00 |
Lightly battered Cajun dusted squid served with mojo aioli & sweet Thai chili
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| Fire & Ice Shells & Cheese | $9.00 |
Brisket burnt ends, house-smoked cheddar, orecchiette pasta, fried onion curls, & minced parsley
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| Hawaiian Poke Ahi Nachos | $11.00 |
Poke marinated tuna tartar, chiffonade red leaf lettuce, crispy wonton chip, pineapple gelée, pickled red onion & wasabi sesame seeds
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| Edgewood Creamery Tart | $10.00 |
Smoked onion jam & heirloom tomatoes, milk & honey spread, Balsamic dressed arugula, roasted red pepper sauce & fresh cracked pepper
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| Flash Fried Spinach | $7.00 |
Flash fried spinach, lemon juice, & Parmesan cheese
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| Potato Wedges | $8.00 |
Aged Cheddar potato croquettes & garlic truffle aioli
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| Cream of Black Bean | $4.00 - $5.00 |
Pureed black beans, peppers, & onions with cream, lime & cilantro topped with pico de gallo & tortilla strips
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| Chef's Soup Du Jour | $4.00 - $5.00 |
Ask your server about the Chef's daily creation
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| The Flare |
| Dressing Choices: Honey Basil Vinaigrette, Ranch, Bleu Cheese, Caesar, White Balsamic & Poppy Seed Vinaigrette. Add rosemary grilled chicken or shrimp to any salad $4 |
| House Salad | $6.00 |
Artisan greens, grape tomatoes, julienne carrots, red onion, English cucumber, & choice of dressing
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| Caesar Salad with Parmesan Crisp | $7.00 |
Chopped Romaine, house-made Caesar dressing, peppercorn Parmesan crisp, croutons, & balsamic glaze
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| Napoli Salad | $7.00 |
Field greens, romaine lettuce, grape tomatoes, artichoke hearts, Kalamata olives, pepperoncini, feta cheese, honey balsamic, & parmesan pita
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| Strawberry Spinach & Argula Salad | $9.00 |
Spinach, arugula, quartered strawberries, pickled red onion, fried goat cheese, & slivered almonds with white balsamic & poppy seed vinaigrette
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| Panzanella Salad | $9.00 |
Grilled bread, torn basil, heirloom tomato, Mozzarella, & spring mix tossed in a honey basil vinaigrette
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| Soup & Half Salad | $7.00 |
a cup of soup & our house salad
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| Cream of Black Bean | $4.00 - $5.00 |
Pureed black beans, peppers, & onions with cream, lime, & cilantro, topped with pico de gallo & tortilla strips
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| Chef's Soup Du Jour | $4.00 - $5.00 |
Ask your server about our Chef's daily creation
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| House Salad | $6.00 |
Artisan greens, grape tomatoes, julienne carrots, red onion, English cucumber, & choice of dressing
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| Napoli Salad | $7.00 |
Field greens, romaine lettuce, grape tomatoes, artichoke hearts, Kalamata olives, pepperoncini, feta cheese, honey balsamic, & Parmesan pita
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| Panzanella Salad | $9.00 |
Grilled bread, torn basil, heirloom tomato, mozzarella, & spring mix tossed in a honey balsamic vinaigrette
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| Caesar with Parmesan Crisp | $7.00 |
Chopped Romaine, house-made Caesar dressing, peppercorn Parmesan crisp, grape tomatoes, croutons, & balsamic glaze
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| Strawberry, Spinach & Arugula Salad | $9.00 |
Spinach, arugula, quartered strawberries, pickled red onion, fried goat cheese & slivered almonds with white balsamic & poppy seed vinaigrette
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| Fire & Ice Whiskey Burger | $9.00 |
A half pound certified angus beef patty grilled to order & glazed with our signature whiskey sauce, Viennese fried onions, & cheddar cheese
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| Fire & Ice Filet Burger | $14.00 |
House ground filet mignon, truffle aioli, aged white cheddar, candied bacon jam, spring lettuce & a Brioche bun
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| Smoked Brisket Philly | $10.00 |
House- smoked brisket, chipotle glaze, smoked cheddar cheese sauce, & Viennese fried onions on a hoagie
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| The Flame |
| All burgers, sandwiches, and wraps are served with house made pickles & your choice of our in house hand-cut fries or house made potato chips. Substitute onion rings, a cup of soup, or house salad for $2 |
| American Classic Burger | $8.00 |
Certified Angus beef grilled to order with your choice of American, pepper jack, gruyere or cheddar cheese on a brioche bun
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| Fire & Ice Whiskey Burger | $9.00 |
Certified Angus beef, Maker's Mark bourbon glaze, Viennese fried onions, & cheddar cheese on a brioche bun
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| House Made Reuben | $10.00 |
House pastrami, sauerkraut, Fire & Ice 1000 Island, & Swiss cheese on marble rye
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| Chipotle Fried Chicken | $9.00 |
Hand breaded chicken breast, pepper jack cheese, chipotle glaze, red leaf lettuce, & tomato on a torta bun
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| Milk & Honey Panini | $10.00 |
Smoked ham, local Edgewood Creamery milk & honey spread, sliced tomato, artisan French Boule Bread
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| Black Bean Burger | $9.00 |
Vegetarian black bean chipotle burger, red leaf lettuce, & sliced tomato on a brioche bun
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| Chicken Gyro | $9.00 |
Seasoned chicken topped with tomato, red onion, Kalamata olives, feta cheese, & house-made tzatziki sauce served in a warm pita paired with a cold Tabouleh salad
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| Smoked Brisket Philly | $10.00 |
House-smoked brisket, chipotle glaze, smoked cheddar cheese sauce, & Viennese fried onions on a hoagie
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| Fire & Rice Bowl | $14.00 |
Chicken, beef, or shrimp with broccoli, snow peas, carrots, red bell peppers, mushrooms, & bamboo shoots tossed in sweet teriyaki or Szechuan sauce served with white rice
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| Pad Thai | $14.00 |
Chicken, beef, or shrimp with rice noodles, snow peas, carrots, red bell peppers, Green onions, & tamarind sauce, topped with crushed peanuts & egg
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| Smoked Salmon & Orecchiette Pasta | $15.00 |
House smoked salmon, roasted artichokes, peppadew & olive tapenade, tangy lemon caper olive oil, & fresh arugula
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| Jamaican Jerk Shrimp Pasta | $17.00 |
Grilled Caribbean rubbed shrimp, kielbasa, sautéed peppers & onions, mangos, roasted mirepoix, penne pasta & fire roasted marinara
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| Crispy Chicken Medallions | $16.00 |
Spinach, ham, & Edgewood Creamery cheese stuffed chicken, grilled asparagus, cream cheese white polenta, & roasted carrot veloute
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| Cocoa Brisket | $17.00 |
Half pound of cocoa smoked brisket, chipotle glaze, roasted root vegetables, garlic potato puree, baby spinach crème fraiche, & onion straws
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| South American Coffee Crusted Pork | $18.00 |
Coffee crusted pork flat iron, grilled corn pico de gallo, chipotle black rice pilaf, queso cream, blow torched fajita vegetables, & a savory sopapilla
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| Chicken Fried Dry-Aged Steak | $20.00 |
Panko crusted dry-aged ribeye, garlic mashed potatoes, sautéed green beans, & Italian sausage gravy
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| The Fire |
| Fire & Rice Bowl | $10.00 |
Chicken, beef, or shrimp with broccoli, snow peas, carrots, red bell peppers, mushrooms, & bamboo shoots tossed in sweet teriyaki or Szechuan sauce served with white rice
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| Pad Thai | $10.00 |
Chicken, beef, or shrimp with rice noodles, snow peas, carrots, red bell peppers, green onions, & tamarind sauce, topped with crushed peanuts & egg
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| Blackened Steak Tips | $13.00 |
Pan-seared beef tips & mushrooms with a Brandy demi-glace served with balsamic Parmesan fries, sautéed green beans & peppadew peppers
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| Roasted Chicken Flatbread | $9.00 |
House bacon & roasted chicken with feta crumbles, arugula, & smoked onion & tomato jam served on naan bread
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| Argentine Steak Tacos | $10.00 |
Grilled steak strips, salsa criolla, & grilled flour tortillas served with chili sauce & lime herb rice
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| Jerk Chicken Pasta | $12.00 |
Caribbean rubbed chicken with sautéed bell peppers, onions, mangos, penne pasta & fire roasted pepper marinara
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| Cajun Fish Tacos | $9.00 |
Pan seared sustainable whitefish, Cajun seasoning, house-made slaw, & grilled flour tortillas, served with lime herb rice
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| Grilled Pork Flat Iron | $10.00 |
Marinated pork sirloin, black rice, glazed baby carrots, chimichurri, & blistered grape tomato
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| Pacific Rim Fish & Chips | $14.00 |
Hawaiian glazed sustainable white fish, sweet soy & Wasabi sesame fries, Asian mushy peas, & ponzu tartar sauce
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| Parducci Beef Medallions | $20.00 |
Seared beef medallions, Parducci Pinot Noir reduction, roasted zucchini arancini, caramelized hybrid cauliflower, red pesto & Parmesan
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| Mai Tai BBQ Salmon | $20.00 |
Grilled Atlantic salmon, grilled pineapple & mango salsa, coconut rice pudding, grilled asparagus, flavor of kiwi & Hawaiian black salt
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| Dry-Aged Ribeye | $30.00 |
12 ounce dry-aged ribeye, BBQ spiced Yukon potatoes, sweet pepper green beans, smoked onion & tomato jam, & fresh oregano
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| Blackened Scallops & Crispy Pig | $30.00 |
U10 scallops, pork belly, green apple & scallion glaze, red pepper pesto grits, agave baby carrots, wilted poppy seed greens, & cream cheese crème fraiche
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| The Fire & Ice Filet | $34.00 |
Grilled filet mignon, avocado butter, smoked cheddar whipped potatoes, grilled asparagus summer corn, & sauce bordelaise
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| Add-Ons |
| Add any of our delicious seafood singles to any steak and create your own surf & turf |
| Grilled Salmon Filet | $8.00 |
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| Seared Ahi Tuna | $8.00 |
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| Pan Seared Large Scallops | $5.00 |
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| Lobster Tail | $ |
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| White / Rose |
| Beringer White Zinfandel, California | $6.00 - $21.00 |
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| Broadbent Vinho Verde Rose, Portuga | $7.00 - $25.00 |
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| Kiona Riesling, Washington | $7.00 - $25.00 |
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| Movendo Moscato, Italy | $8.00 - $28.00 |
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| BV Sauvignon Blanc, California | $6.00 - $21.00 |
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| Ferrari Carano Bella Luce, California | $8.00 - $28.00 |
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| Ferrari Carano Fume Blanc, Argentina | $9.00 - $32.00 |
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| Stella Pinot Grigio, Italy | $7.00 - $25.00 |
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| Bodega Monteviejo Festivo Torrontes, Agentina | $7.00 - $25.00 |
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| BV Chardonnay, California | $6.00 - $21.00 |
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| Healdsburg Ranches Chardonnay, California | $8.00 - $28.00 |
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| Red |
| San Fabiano Chianti, Italy | $10.00 - $35.00 |
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| BV Merlot, California | $6.00 - $21.00 |
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| Peirano 6 Clones Merlot, California | $8.00 - $28.00 |
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| Gouguenheim Malbec Reserva, Argentina | $9.00 - $32.00 |
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| Parducci Pinot Noir, California | $8.00 - $28.00 |
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| Haraszthy Zinfandel, (Lodi) California | $9.00 - $32.00 |
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| BV Pinot Noir, California | $6.00 - $21.00 |
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| Dark Horse Cabernet, California | $8.00 - $28.00 |
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| Jade Mountain Cabernet, California | $10.00 - $35.00 |
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| D'Arenberg Stump Jump Shiraz, Australia | $7.00 - $25.00 |
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| Peirano The Other Red, (Lodi) California | $10.00 - $35.00 |
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| BV Cabernet, California | $6.00 - $21.00 |
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| Les Violettes Cotes du Rhone, France | $10.00 - $35.00 |
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| Honoro Vera Garnacha, Spain | $6.00 - $21.00 |
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| Greg Norman Cabernet/Merlot, Australia | $40.00 |
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| Decero Cabernet Sauvignon, Argentina | $40.00 |
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| Bergstrom Pinot Noir, Oregon | $65.00 |
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| Jester Shiraz, Australia | $40.00 |
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| Estancia Meritage, California | $55.00 |
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| Franciscan Oakville Magnificat, California | $85.00 |
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| Chateau Des Karantes, France | $60.00 |
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| Provenance Vineyards Red Blend, California | $55.00 |
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| Cakebread Cabernet Sauvignon, California | $140.00 |
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| Mi Sueno Pinot Noir, Russian River Valley | $90.00 |
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| Opus 1, Napa Valley | $300.00 |
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| Caymus, Napa Valley | $145.00 |
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| Silver Oak Cabernet Sauvignon, Napa Valley | $185.00 |
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| Dessert / Sparkling |
| Umberto Fir Musc D'Asti, Italy | $40.00 |
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| Terra Otero Port, California | $40.00 |
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| White |
| The Furst Gewurztraminer, France | $40.00 |
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| The Furst Pinot Gris, France | $40.00 |
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| The Furst Riesling, France | $40.00 |
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| Cakebread Chardonnay, California | $80.00 |
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| Far Niente Chardonnay, California | $95.00 |
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| Draught |
| Seasonal Ask your Server what's on Tap | $4.25 |
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| Domestic |
| $3.75 |
| Budweiser, Anheuser-Busch , St Louis, MO |
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| Bud Light, Anheuser-Busch, St Louis, MO |
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| Michelob Ultra, Anheuser-Busch, St Louis, MO |
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| Coors Light, Molson Coors Brewing Co, Milwaukee, WI |
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| Miller Lite, Miller Brewing Co, Milwaukee, WI |
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| O'Doul's, Anheuser-Busch, St Louis, MO |
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| Specialty & Import |
| Blue Moon, Molson Coors Brewing Co, Golden, CO | $4.75 |
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| Corona, Modelo Brewing Co, Mexico | $4.75 |
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| Fat Tire, New Belgium Brewing Co, Ft Collins, CO | $4.75 |
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| Guinness Draught, Guinness & Co, Dublin, Ireland | $4.75 |
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| Guinnes Blonde, Guinness & Co, Dublin Ireland | $4.75 |
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| Heineken, Heineken International, Netherlands | $4.75 |
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| Negra Modelo, Modelo Brewing Co, Mexico | $4.75 |
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| Newcastle, Scottish & Newcastle, England | $4.75 |
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| Mother's Towhead, Mother's Brewery, Springfield, MO | $4.75 |
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| Stella Artois, Stella Artois Brewery, Belgium | $4.75 |
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| Angry Orchard Hard Cider, Cincinnati, OH | $4.75 |
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| Boulevard Wheat, Kansas City, MO | $4.75 |
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| Mother's Lil Helper IPA, Mother's Brewery, Springfield, MO | $4.75 |
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| Redd's Apple Ale, Albany, GA | $4.75 |
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| Sam Adams Boston Lager, Boston, MA | $4.75 |
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| Sierra Nevada Pale Ale, Chico, CA | $4.75 |
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| Sierra Hop Hunter IPA, Chico, CA | $4.75 |
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| Coney Island Hard Root Beer, Brooklyn, NY | $4.75 |
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| 1554 Black Lager, New Belgium Brewing, Ft. Collins, CO | $4.75 |
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| Odell IPA, Ft. Collins, CO | $4.75 |
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| Tank 7, Kansas City, MO | $7.00 |
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| House Drinks |
| $4 (Singles only) |
| Shellback Rum |
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| Captain Morgan |
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| Passport Scotch |
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| E & J Brandy |
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| 4 Roses Bourbon |
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| Malibu Coconut Rum |
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| Familia Camarena Tequila |
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| Seagram's 7 |
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| Seagram's Extra Dry Gin |
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| New Amsterdam Vodka |
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| Jim Beam Bourbon |
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| Amaretto |
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| Draft Beers |
| Draft Beers | $3.50 |
Ask Your Server About Our Seasonal Selections
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| House Wine |
| $4 |
| BV Sauvignon Blanc, California |
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| BV Chardonnay, California |
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| BV Merlot, California |
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| BV Pinot Noir, California |
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| BV Cabernet Sauvignon, California |
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| Vodka |
| Absolut |
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| Stolichnaya |
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| Tito's |
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| Komers Potato |
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| Ketel One |
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| Grey Goose |
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| Ciroc |
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| St. George |
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| Gin |
| Smalls |
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| Tanqueray |
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| Beefeater |
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| Bombay Sapphire |
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| Hendrick's |
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| Rum |
| Bacardi |
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| Pyrat XO |
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| Meyers |
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| Copper Run |
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| Tequila |
| Peligroso |
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| Patron |
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| Don Julio |
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| Milagro |
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| Gran Patron Platinum, Mexico | $28.00 |
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| Jose Cuervo Reserva de Familia | $20.00 |
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| Whiskey / Bourbon |
| Jack Daniels |
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| Jack Daniels Single Barrel |
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| Crown Royal |
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| Maker's Mark |
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| Woodford Reserve |
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| Woodford Double Oaked |
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| Knob Creek |
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| Knob Creek Rye |
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| Copper Run |
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| Bulleit |
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| Scotch / Irish |
| Dewar's 12YR |
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| Chivas 12YR |
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| Glenlivet 15YR and 18YR |
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| Johnny Walker Red |
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| Black |
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| Gold & Blue |
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| Tullamore Dew |
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| Bushmills |
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| Jameson |
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| Macallan 12YR |
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| Whiskey |
| John Walker Blue, Scotland | $25.00 |
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| Johnnie Walker Gold, Scotland | $15.00 |
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| Haig Club Single Grain, Scotland | $11.00 |
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| Crown XR, Canada | $19.00 |
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| Woodford Reserve Double Oak, Kentucky | $10.00 |
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| Willett Family Single Barrel Bourbon | $9.00 |
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| Premium Rum |
| Pyrat Cask 23, Anguilla | $26.00 |
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| Ron Zacapa Centenario, Guatemala | $9.00 |
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| Brandy |
| Hennessy VSOP Cognac, France | $13.00 |
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| Cardinal Mendoza, Spain | $9.00 |
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| Dessert |
| Mascarpone Cheesecake | $6.00 |
House made individual cheesecake with a graham cracker crust and topped with your choice of chocolate, raspberry, or caramel
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| Crème Brulee | $6.00 |
Homemade vanilla custard topped with sugar and torched to a golden brown crispy shell
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| Buttermilk Devil's Food Cake | $7.00 |
Rich chocolate cake layered with ganache whipped cream accompanied by a marshmallow cloud and vanilla bourbon crème anglaise
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| Seasonal Creation | $6.00 |
Ask your Server what our Chefs have created for your enjoyment!
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| A LA Mode | $2.00 |
Add a scoop of vanilla bean ice cream to any dessert
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| Signature Cocktails |
| Blackberry Tini | $8.00 |
Pinnacle blackberry vodka, Pimm's blackberry & elderflower liqueur, simple syrup, egg white foam
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| Pomatini | $8.00 |
Pearl Persephone pomegranate vodka, pama liqueur, pomegranate juice, pomegranate rimmer
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| Peaches & Cream | $7.00 |
Skyy Georgia peach vodka, Cartron crème de peche, Rum Chata, cream, graham cracker
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| Rootbeer Float | $7.00 |
Coney Island Hard Root Beer, Ice Cream
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| Missouri Mule | $8.00 |
Local Copper Run moonshine, fresh limes, ginger ale
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| Copper Run Old Fashioned | $8.00 |
Copper Run small batch whiskey, orange slice, sugar, orange bitters
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| Brown Sugar Pear | $8.00 |
E&J Brandy, pear brandy, Stirring's ginger liqueur, brown sugar almond simple syrup
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| Moscow Mule | $9.00 |
Ketel One vodka, Fever Tree ginger beer
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| The Pickled Bloody Mary | $7.00 |
Infused spicy vodka, house-made pickle juice, Zing Zang, salt and pepper rimmer
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| Grass Skirt | $6.00 |
Midori melon liqueur, Malibu coconut rum, Pineapple Juice
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| Liquid Oasis | $6.00 |
Malibu coconut rum, peach schnapps, pineapple juice, orange juice, grenadine
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| Black Irish Coffee | $7.00 |
Jameson Black Barrel, Godiva dark chocolate liqueur, Kahlua Mocha, coffee, Frangelico whipped cream
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| Nutella Hot Chocolate | $6.00 |
Nutella hot chocolate, Absolut Vanilia, irish cream, Frangelico whipped cream
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| Butter Pecan Bourbon | $8.00 |
Apple and toasted pecan infused 4 Roses bourbon, whipped spice butter, caramel sauce, honey
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| Frozen Drink Selections |
| Margarita | $6.00 |
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| Grapefruit Margarita | $6.00 |
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| Strawberry Daiquiri | $6.00 |
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| Pina Colada | $6.00 |
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| Pistachio Ice Cream | $7.00 |
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| Frozen White Chocolate | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
Total Price