Firefly on Paradise Prices in Las Vegas, NV 89169

4.3 based on 67 votes

Hours of Operation

  • Mon: 11:30 am - 2:00 am
  • Tue: 11:30 am - 2:00 am
  • Wed: 11:30 am - 2:00 am
  • Thu: 11:30 am - 2:00 am
  • Fri: 11:30 am - 2:00 am
  • Sat: 11:30 am - 2:00 am
  • Sun: 11:30 am - 2:00 am

Restaurant Menu

Chilled Tapas
Apple And Manchego Salad $4.00
Green apple, manchego cheese, smoked almonds, lightly dressed.
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Tomato Bread $4.50
Tomato, garlic, sherry vinegar. Add manchego cheese, Serrano ham or boquerones $2.00.
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Gazpachos $4.50
Avocado garnish.
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Artichoke Toasts $4.50
Hearts, aioli, basil, pepper.
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Tuna Peppers $5.50
Smoked yellowfin tuna salad, stuffed in marinated poppadew peppers, taro chips.
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Garden Variety Salad $5.50
Romaine, orange, feta, dried cherries, pine nuts, sherry vin.
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Boquerones $5.50
Spanish white anchovies on toasts w/ roast red pepper, yellow pepper vin.
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Roasted Baby Beet Salad $5.50
Mixed greens, goat cheese, toasted pecans, sherry vinaigrette.
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Chicken Salad $6.50
Chopped breast, grapes, smoked almonds, creamy cider dressing, endive.
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Smoked Salmon Toasts $7.00
Brioche toast, dill sour cream, pickled red onion, capers.
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Sausage Plate $8.00
4 Imported Spanish sausages, cornichons, capers, mustard.
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Ceviche Of Shrimp $8.50
Tiger shrimp, avocado, crispy corn tortilla.
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Tuna Tartare $8.00
Marinated ahi tuna, avocado, taro chips.
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Plate Of Serrano Ham And Manchego Cheese $9.00
Grilled bread & garnishes.
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Hot Tapas
Stuffed Dates $4.50
Bacon-wrapped, smoked almond, red wine reduction, blue cheese.
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Tortilla A La Espanola $3.50
Egg, potato, onion, garlic, bell pepper vinaigrette.
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Padron Peppers $5.00
Flash-fried, touch of salt; most are mild.
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Tomato Basil Soup $5.50
Vegetarian, with mini grilled brie sandwich.
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Veggie Empanada $4.50
Spinach, mushroom, artichoke, herbed cream cheese in pastry, red pepper aioli.
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Veggies And Lentils $4.50
Julienned, sauteed veggies and French lentils.
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Warm Spinach Salad $5.50
Artichoke, red pepper, pine nuts, feta.
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Patatas Bravas $5.00
Roasted red potatoes in spicy aioli.
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Firefly Fries $6.00
Parmesan, herbs, aioli.
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Roasted Eggplant Cannelloni $5.00
Goat cheese, tomato sauce.
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Thai Beef Salad $6.50
Seared beef, thai dressing, romaine, tomato, cucumber, ginger.
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Stuffed Peppers $7.00
Spanish piquillo peppers, fresh mozzarella, garlic cream cheese, tomato sauce.
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Mushroom Tart $7.50
Puff pastry, boursin cheese.
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Baked Tetilla $8.00
Roasted tomato and tetilla cheese fondue with chorizo, toasts.
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Manchego Mac N Cheese $8.00
Baked w/ baby shells.
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Tierra Y Mar Skewers $10.00
Grilled shrimp, filet mignon, chorizo sausage, salsa verde.
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Seafood Tapas
Firefly Fish Sticks $6.50
Filets of tilapia, japanese breadcrumbs, spicy tartar sauce.
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Baked Filets Of Tilapia $6.50
Marinated with herbs, lemon, garlic.
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Shrimp Tempura $8.00
Tempura, beer-battered, ponzu dipping sauce.
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Fried Calamari $7.50
Spicy gribiche dipping sauce.
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Pulpo Asado $7.50
Marinated and grilled octopus, potato, tomato.
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Steamed Mussels $8.00
Red curry, white wine and coconut cream.
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Chorizo Clams $9.50
Peppers, 2 kinds of spicy sausage, white wine, parmesan toasts.
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Ahi Tuna Skewer $9.50
Mango, basil, mustard-ginger glaze.
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Camarones A La Diabla $10.00
Shrimp, spicy chile sauce, grilled bread.
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Camarones Al Ajillo $10.00
Shrimp in lemon-garlic butter sauce.
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Lobster Escargots $10.00
Knobs of lobster tail baked in garlic-herb butter.
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Crab Claw Corndogs $10.00
4 Snow crab claws, corn battered, honey mustard and slaw.
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Meat & Poultry Tapas
Albondigas $5.00
Meatballs in sherry tomato sauce, parmesan.
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Empanada $5.00
Pastry stuffed w/ roast pork, red pepper, w/ salad, aioli.
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Ham And Cheese Croquetas $5.00
Serrano ham, manchego cheese.
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Chicken And Chorizo Stuffed Mushrooms $5.50
Yum.
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Steak And Mushroom Skewers $8.50
Grilled filet, roast garlic cream, red wine reduction.
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Chicken Skewers $7.00
Marinated chicken, tomato, roast garlic cream.
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Lamb Skewers $8.50
Marinated leg of lamb, tomato, sautéed lentils, red wine sauce.
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Filet Mignon Sliders $7.50
Mini burgers w/ serrano ham, cabrales cheese, caramelized onions.
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Crispy Duck Roll $6.00
Cherry hoisin sauce.
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Merguez $8.00
Spicy lamb sausage, tomato-pepper confit, grilled bread.
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Babyback Ribs $9.50
Mango bbq sauce.
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Lamb Chops $8.50
2 Chops, red wine reduction, sauteed lentils and julienne vegetables.
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Petire Filet $10.00
Mini filet mignon, herb cheese, roast potato, mushrooms, red wine sauce.
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Entrees
Big Bowl - Salad $12.00
Romaine, spinach, sherry vin, red pepper, tomato, artichoke, pine nuts, blue cheese.
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Big Bowl - Pasta $15.00
Veggies and tomato-pepper sauce add chicken breast $4.00, shrimp $7.00.
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Herb-Roasted Chicken $16.00
Firefly fries, aioli, lemon jus.
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Paella $20.00
Saffron rice, clams, mussels, shrimp, calamari, chicken, spanish chorizo sausage.
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Ribeye $20.00
14 Oz. ribeye, firefly fries, aioli, red wine sauce, cabrales cheese.
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Desserts
Caramel Flan $4.00
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Sorbet Of The Day $5.00
W/ berry salad, grand marnier.
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Trio Of Gelato $5.00
Fresh-made pistachio, chocolate, vanilla ice creams.
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Banana Nutella Sandwiches $6.00
W/ nutella cream dipping sauce.
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Lemon Berry Tarts $5.00
4 Bite-sized lemon pies with fresh berries.
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Chocolate And Cherry Bread Pudding $5.50
Warm w/ port reduction, vanilla ice cream.
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Passion Fruit Mini Cheesecakes $6.00
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Chocolate Tres Leches Cake $5.50
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Fruit & Cheese Plate $10.00
3 Cheeses, grapes, apples, figs, grilled bread.
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Dessert Platter $12.00
Flan, cheesecake, tres leches, lemon-berry tart.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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