Firehouse Wine Cellars Prices in Rapid City, SD 57701
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Catering |
| Veggie Tray | $60.00 |
Assorted fresh veggies. Served with ranch dressing. *Serves approximately 45 people.
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| Artichoke Dip | $70.00 |
Our creamy dip served with toasted garlic beer bread. *Serves approximately 45 people.
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| Mini Tacos | $80.00 |
Miniature shredded chicken taco, fried and served with salsa and sour cream. *Serves approximately 45 people.
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| Chicken Cordon Bleu | $90.00 |
Bite-sized breaded chicken breast stuffed with ham and Swiss cheese. *Serves approximately 45 people.
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| Pork & Vegetable Egg Rolls | $105.00 |
Served with sweet & sour as well as hot sauce. *Serves approximately 45 people.
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| Meat & Cheese Tray | $110.00 |
Sliced roast beef, ham & turkey with slices of Swiss, sharp cheddar and white cheddar served with a medley of crackers. *Serves approximately 45 people.
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| Crab Filled Bouchées | $120.00 |
Mini puff pastries stuffed with crab and cream cheese. *Serves approximately 45 people.
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| Swedish Meatballs | $120.00 |
Meatballs smothered in Swedish gravy. *Serves approximately 45 people.
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| Wing Platter (100 wings) | $120.00 |
Served with wing sauce and ranch dressing. *Serves approximately 45 people.
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| Bacon Wrapped Scallops | $360.00 |
Delicate bay scallops dusted with bread crumbs and wrapped with thinly sliced bacon then baked. *Serves approximately 45 people.
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| Beef Duxelle Wellington | $360.00 |
Beef tenderloin medallions with mushroom cream duxelle. Seasoned with shallots, thyme and garlic in a flaky puff pastry. *Serves approximately 45 people.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price