Menu With Price Menu Fish Tale Grill Menu

Fish Tale Grill Menu and Prices

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Appetizers

Salmon Gravlax	0	$14.00	Our fresh salmon, cured and sliced thin with Tobiko caviar, diced boiled eggs and red onion served with toast points, herb creama and capers MORE
Duo of Tartare	0	$14.00	Fresh Ahi Tuna Tartar and Salmon Tartar tossed with Sesame oil, soy glaze, scallions and ginger served with tortilla chips MORE
Oysters Rockafellar	0	$14.00	Our deconstructed rockafellar spinach, garlic, cheddar and a touch of pernod in an oyster shell topped with a fried gulf oyster, lump crab, topped with a lemon beur blanc and sprinkled with bacon MORE
Mussels	0	$12.00	Fresh Prince Edward Island Mussels, tossed in a garlic wine butter sauce, fresh diced tomatoes and scallions served with ciabatta bread MORE
Steamed Pine Island clams	0	$9.00	Steamed and served with drawn butter MORE
Fresh New England Steamers	0	$14.00	1lb served with drawn butter and broth MORE
Spicy Lobster Spring Roll	0	$	Our fresh lobster meat in a wonton wrapper fried with our spicy sauce served with wakamee salad and somen noodles MORE
Shrimp Cocktail	0	$14.00	Five Succulent Jumbo Shrimp served with cocktail and Dijon mustard sauces MORE
Steamed, Peel and Eat Gulf Shrimp	0	$11.00	1/2 lb gulf pink shrimp steamed in old bay, served with drawn butter and cocktail sauce MORE
Coconut Shrimp	0	$12.00	Six Jumbo shrimp dusted with coconut fried and served with our house mango coconut sauce MORE

Spicy Lobster Spring Roll	0	$	Our fresh lobster meat in a wonton wrapper fried with our spicy sauce served with wakame salad and somen noodles MORE
Fried Calamari	0	$11.00	Tender calamari gently fried to perfection served with marinara sauce and a Dijon aioli MORE
Quesadilla	0	$7.00 - $9.00	Flour Tortilla with melted cheese and fresh pico de gallo topped with sour cream MORE
Fish Tale Social Plate for Two	0	$20.00	French Brie & Spanish Manchego cheese, Prosciutto ham, sliced beef tenderloin rolled with Boursin cheese, Stilton blue cheese and served with garlic crostini and roasted red peppers with balsamic gla MORE
Spicy Lobster Spring Roll	0	$	Our fresh lobster meat in a wonton wrapper fried with our spicy sauce served with wakame salad and somen noodles. MORE
Lobster Sliders	0	$	Our famous New England Lobster rolls (2) chilled and (1) hot served on mini hot dog buns with drawn butter. MORE
Lobster and Lump Crab Fondue	0	$18.00	Fresh lobster meat and sweet Crab in our special cheese sauce served with tortilla chips. MORE
Duo of Tartare	0	$18.00	Fresh Ahi Tuna Tartar and Salmon Tartar tossed with Sesame oil, soy, scallions and ginger served with tortilla chips. MORE
Fried Calamari	0	$11.00	Tender calamari gently fried to perfection, served with marinara sauce and a Dijon aioli. MORE
Escargot	0	$10.00	Tender baby snails served in garlic butter with puff pastry. MORE

Oysters Rockafellar	0	$14.00	Our deconstructed rockafellar spinach, garlic, cheddar and a touch of pernod in an oyster shell topped with a fried gulf oyster, lump crab, topped with a lemon beur blanc and sprinkled with bacon. MORE
Mussels	0	$12.00	Fresh Prince Edward Island Mussels, tossed in a garlic wine butter sauce, basil, fresh diced tomatoes and scallions served with ciabatta bread. MORE
Bacon Wrapped Dry Scallops	0	$18.00	3 dry U-10 scallops wrapped in bacon, topped with honey butter over slaw. MORE
Ginger Teriyaki Tuna	0	$16.00	Fresh Ahi Tuna seared rare with somen noodles, wakame salad, mango, soy glaze and wasabi aioli. MORE
Salmon Gravlax	0	$16.00	Our fresh salmon, cured and sliced thin with Tobiko caviar, diced boiled eggs and red onion served with toast points, herb creama and capers. MORE
Coconut Shrimp	0	$14.00	Eight Jumbo shrimp dusted with coconut, fried and served with our house mango coconut sauce. MORE
Garlic Prawns over Ciabatta	0	$14.00	Fresh water prawns in garlic butter served with ciabatta bread. MORE
Fresh New England Steamers	0	$14.00	1lb served with drawn butter and broth. MORE

Raw Bar

Blue Point Oysters on the half shell	0	$12.00 - $24.00
Fresh Gulf Oysters on the half shell	0	$9.00 - $18.00

Pine Island Middle Neck Clams on the half shell	0	$9.00
Fish Tale Tower Platter	0	$	4 cocktail shrimp, king crab, six gulf oysters on the half shell, six local clams on the half shell, 1 1/4lb lobster chilled & served with Dijon aioli, mignonette sauce, cocktail & horseradish MORE
Blue Point Oysters on the half shell	0	$12.00 - $14.00
Gulf Fresh Oysters on the half shell	0	$9.00 - $18.00
Pine Island Middle Neck Clams on the half shell	0	$9.00
Fish Tale Tower Platter	0	$	4 Cocktail shrimp, king crab, six gulf oysters on the half shell, six local clams on the half shell, 1 1/4lb lobster chilled & served with Dijon aioli, Mignonette sauce, cocktail & horseradish. MORE

Soups

Lobster Bisque	0	$6.00 - $11.00
Seafood Chowder	0	$6.00 - $10.00
Manhattan Clam Chowder	0	$5.00 - $9.00
Lobster Bisque	0	$6.00 - $11.00

Seafood Chowder	0	$6.00 - $10.00
Manhattan Clam Chowder	0	$5.00 - $9.00

Salads

Add: grouper mkt Price, salmon $6, shrimp $5, tuna $7, chicken $5, Lobster Tail $12 or steak $5, Scallops $6

Ginger Tuna Salad	0	$13.00	Seared ahi tuna ginger teriyaki crusted, served over baby greens with red onions, mandarin oranges, mango, cucumber, tomato and wonton noodles with sesame ginger dressing MORE
Seafood Cobb	0	$14.00	Jumbo shrimp, sea scallops, lump crabmeat, avocado, hard-boiled egg, red onion and tomato over baby greens with bleu cheese dressing MORE
Heirloom Tomato and Mozzarella Salad	0	$10.00	Sliced prosciutto, fresh heirloom tomatoes, chiffonade basil, extra virgin olive oil and balsamic glaze MORE
Asian Salmon Salad	0	$14.00	Mandarin Ginger Glazed Salmon over mixed greens with mandarin oranges, red onions, cucumbers, mangos and tomatoes with a sesame ginger dressing, topped with crispy noodle MORE
Fish Tale Ceasar	0	$8.00	Fresh romaine hearts, croutons, Parmesan cheese tossed in our house Caesar dressing with anchovies MORE
Classic Wedge Salad	0	$7.00	Iceberg lettuce, fresh heirloom tomatoes, cucumbers, bacon, with bleu cheese crumbles in bleu cheese dressing MORE
Chopped Salad	0	$6.00 - $9.00	Candied pecans, roasted peppers, craisins, fresh mozzarella and tomatoes, tossed with a balsamic vinaigrette MORE
Classic Wedge Salad	0	$10.00	Iceberg lettuce, fresh heirloom tomatoes, cucumbers, bacon, with bleu cheese crumbles in bleu cheese dressing. MORE

Fish Tale Caesar	0	$10.00	Fresh romaine hearts, croutons, Parmesan cheese tossed in our house Caesar dressing with anchovies. MORE
Ginger Tuna Salad	0	$16.00	Seared ahi tuna ginger teriyaki crusted, served over baby greens with red onions, mandarin oranges, mango, cucumber, tomato and wonton noodles with sesame ginger dressing. MORE
Heirloom Tomato and Mozzarella Salad	0	$11.00	Sliced prosciutto, fresh heirloom tomatoes, chiffonade basil, extra virgin olive oil and balsamic glaze. MORE
Chopped Salad	0	$12.00	Candied pecans, roasted peppers, craisins, fresh mozzarella and tomatoes with balsamic vinaigrette. MORE
Seafood Cobb	0	$17.00	Jumbo shrimp, sea scallops, lump crabmeat, bacon, cheddar cheese, hard-boiled egg, red onion and tomato over baby greens with blue cheese dressing. MORE

Seafood Platters

All platters are served with your choice of 2 Sides: French fries, sweet potato french fries, onion rings and coleslaw or edamame salad

Fried Ipswich Clams	0	$13.00
Fried Fresh Gulf Oysters	0	$12.00
Fresh Shrimp (boiled or fried)	0	$12.00
New England Fish and Chips	0	$12.00
Fresh Red Grouper (broiled, blackened or fried)	0	$

Fresh Scallops (broiled, blackened or fried)	0	$14.00
Seafood Platter (boiled or fried)	0	$18.00	Grouper, Shrimp and Scallops MORE

Sandwiches

All Sandwiches are served with your choice of 1 Side: French fries, sweet potato french fries, onion rings, coleslaw or orzo pasta salad

Tuscan Chicken Sandwich	0	$10.00	Breaded chicken breast with roasted red peppers, fresh basil, sliced fresh mozzarella, prosciutto and balsamic served on an Asiago Ciabatta roll MORE
Grouper Sandwich	0	$	Fresh red grouper fried, broiled or blackened with lettuce, tomato, onion served on Brioche roll with tarter sauce MORE
Shrimp Po Boy	0	$11.00	Golden fried shrimp topped with lettuce, tomato and scallions topped with our spicy sauce on a baguette MORE
Slider Duo	0	$13.00	Pan seared lobster cake and crab cake on mini Hawaiian rolls MORE
Fried Oyster Sandwich	0	$12.00	Freshly shucked gulf oysters, lightly breaded and golden fried, served on a ciabatta roll with lettuce, tomato, and cheddar cheese with chef's spicy sauce MORE
Marinated Filet Mignon Sandwich	0	$12.00	Marinated Sliced tender steak with melted mozzarella cheese on garlic bread served with au jus MORE
Ahi Tuna Wrap	0	$12.00	Ginger teriyaki seared tuna, cucumber, tomato, pickled ginger, and mango with wasabi sauce MORE
Chicken Cordon Bleu	0	$9.00	Breaded chicken cutlet topped with ham and Swiss cheese on garlic bread, served with Dijon aioli MORE

Crabcake Sandwich	0	$13.00	Fresh lump crabcake on a brioche roll with lettuce, tomato, onion and roasted pepper aioli MORE

New England Rolls

All Rolls are served with your choice of 1 Side: French fries, sweet potato french fries, onion rings, coleslaw or orzo pasta salad

Lobster Roll (cold)	0	$	Maine lobster meat tossed in our special sauce served on a toasted buttered roll MORE
Lobster Roll (hot)	0	$	Maine lobster meat served hot with melted butter on a toasted roll MORE

Signature Dishes

Ginger Teriyaki Tuna	0	$14.00	Fresh Ahi Tuna seared rare with somen noodles, wakame salad, mango, soy glaze and wasabi aioli MORE
Crab Stuffed Grouper	0	$	Served with asparagus and couscous in a lobster cream sauce MORE
Pistachio Crusted Salmon	0	$14.00	Served over yellow rice and steamed asparagus with a lemon beur-blanc MORE
Grouper Tacos	0	$14.00	Fried, blackened or broiled grouper served with spicy slaw, sour cream, scallions, pico de gallo and spicy sauce MORE
Garlic Prawns	0	$	(4) Jumbo Prawns served over yellow rice with vegetable du jour MORE
Blackened Mahi Mahi	0	$13.00	Served over yellow rice, asparagus and mango salsa MORE
Raspberry Balsamic Chilean Seabass	0	$	Over couscous with Georgia figs, fresh raspberries, and Stilton bleu cheese with asparagus MORE

Lobsters

Maine Lobster Dinner	0	Price may varies	Choice of Fresh cold water one and a half pound lobster or two pound lobster steamed with baked potato, vegetable of the day and drawn butter. MORE
Twin Lobster Tails	0	$32.00	Twin cold water tails (5-6 oz.) broiled & served with baked potato, vegetable of the day and drawn butter. MORE

By Sea

Fried Gulf Coast Seafood Platter	0	$24.00	Fried Grouper, shrimp and oysters with tarter and cocktail sauces served with choice of two sides: coleslaw, onion rings, French fries, orzo salad, or sweet potato fries. MORE
Cranberry Macadamia Sea Bass	0	$28.00	Our Chilean Sea Bass topped with cranberry macadamia crust over Mediterranean couscous in a lemon grass coconut sauce with edamame salad. MORE
Fried New England Seafood Platter	0	$24.00	Fresh North Atlantic Cod, Whole Belly clams and scallops served with choice of two sides: coleslaw, onion rings, French fries, orzo salad, or sweet potato fries. MORE
Grouper Picatta	0	$24.00	Pan seared grouper, artichoke hearts and capers in a lemon butter sauce over roasted garlic mashed potatoes and vegetable of the day. MORE
Fish N Chips	0	$	Fresh North Atlantic Cod battered and fried served with choice of two sides: coleslaw and your choice of onion rings, French fries, orzo salad, or sweet potato fries. MORE
Butter Fish	0	$27.00	Miso marinated black cod in a coconut lemon grass sauce with Mediterranean couscous and julienne vegetables. MORE
Scallops with Caviar	0	$24.00	Pan seared dry U-10 scallops topped with herb creama and tobiko caviar served with roasted garlic mashed potatoes and vegetable of the day. MORE
Ahi Tuna	0	$	Seared over wasabi mashed potatoes, topped with sweet chili vegetables. MORE

Lobster, Shrimp and Scallop Alfredo	0	$25.00	Served over Spinach Fettuccine with diced tomatoes, mushrooms and asparagus in our creamy alfredo sauce. MORE
Snow Crab Dinner	0	$	One and a half pounds of snow crab clusters served with baked potato, vegetable of the day and drawn butter. MORE
Lobster Ravioli	0	$24.00	Served in a creamy sherry lobster sauce with diced asparagus. MORE
Alaskan King Crab Legs	0	$	3 jumbo king crab legs served with baked potato, vegetable of the day and drawn butter. MORE

By Land

Filet Mignon Oscar	$24.00	Center cut filet topped with lump crabmeat, beur blanc, and asparagus served with mashed potatoes. MORE
Mixed Grill	$28.00	Petite Filet Mignon, Shrimp and Scallops in a chimichurri sauce over watercress salad served with yucca fries and vegetable of the day. MORE
Surf and Turf	$	Center cut filet mignon, cold water lobster tail, served with roasted garlic mashed potatoes with veal demi glaze, chef's vegetables and drawn butter. MORE

Chardonnay

Clos Du Bois, California 2012	0	$7.00 - $27.00	Aromas of apple and pear, pairs well with lobster and other shellfish. MORE
Rodney Strong, Sonoma 2012	0	$9.00 - $35.00	Bright lemon and apple aromas mingle with hints of toasty barrel complexity. MORE
Stag's Leap, Napa 2012	0	$55.00	A classic example of cool climate Chardonnay, this is bright and crisp, but also features lightly toasted undertones that give it length and richness on the palate. MORE

Duboeuf Pouilly Fuisse, France 2012	0	$58.00	The flavor profile is a mild Bosc pear, walnut with nicely integrated minerality with a dry finish. MORE

Savignon Blanc

Mount Fish Tail, N. Zealand 2014	$8.00 - $29.00	Flavors of grapefruit and passion fruit with a long finish. MORE
Kim Crawford, N. Zealand 2014	$9.00 - $35.00	Packed with fruit sweetness balanced by mouth-watering acidity and a fresh, zesty, lingering finish. MORE
Duckhorn, Napa 2013	$58.00	Aromas of grapefruit, melon, lemongrass and lime zest with hints of boxwood and Mandarin orange. MORE

Pinot Grigio

Santa Margherita , Italy 2013

$11.00 - $42.00

Its clean, intense aroma and bone-dry taste pair well with grilled fish and shellfish.

Select Whites

Riesling, Moselland, Germany 2013	$8.00 - $29.00	A pure expression of ripe fruit and crisp acidity that is juicy and refreshing. MORE
Moscato, Sequin, Argentina 2012	$8.00 - $30.00	Slightly sweet with delicate bubbles, flavors of citrus blossom, honeysuckle and white peach. MORE
Sparkling White, Louis Perdrier, France	$7.00	Gentle and harmonious on the palate with some richness tempering the citrus finish. MORE

Cabernet

Cannonball, Sonoma 2012	0	$8.00 - $29.00	Richly layered with blackberry, cassis and truffle, structured with lush tannins and a pleasing finish. MORE
Whitehall Lane, Napa 2011	0	$58.00	Aged in a combination of American and French oak barrels for 20 months, loaded with bright, vibrant fruit and has exceptional body to match. MORE

Merlot

Blackstone, California 2012	0	$7.00 - $27.00	Rich blackberry, plum and raspberry flavors with hints of vanilla and toasted French bread. MORE
Rodney Strong, Sonoma 2011	0	$10.00 - $37.00	Black plum, berry, and spice flavors aged in small oak barrels for a toasty vanilla character. MORE

Pinot Noir

Mark West, California 2012	$7.00 - $27.00	Red and black cherry flavors with a note of spice from oak aging, rich texture and lingering finish. MORE
Mc Manis, California 2013	$10.00 - $37.00	A balanced combination of fruit flavors from the grapes and the vanilla and cream from the oak aging. MORE
Balletto, Russian River CA 2012	$56.00	Intense aromatic profile with equal parts bright red fruit and warm savory elements and a touch of earthliness that round out the aromas and give it extra depth. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.