Fish Prices in Fort Collins, CO 80524
- 150 W Oak St, Fort Collins, CO
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Cuisine: Seafood
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Ahi Egg Rolls | $9.50 - $18.00 |
the world's finest ahi tuna, pickled ginger, cabbage, & carrots served seriously rare in a crispy egg roll shell with dipping sauces
0
|
| Crab Cakes | $13.00 |
two pan seared crab cakes served with watercress & remoulade sauce
0
|
| Oysters On The Half Shell | $2.75 - $3.50 |
shucked & served on the half shell with horseradish, lemon & cocktail sauce
0
|
| Steamers | $15.00 - $15.50 |
clams, pei mussels or a combination with your choice of sauce: white wine, lemon & garlic or diablo (spicy tomato)
0
|
| Calamari | $7.00 - $12.50 |
lightly breaded, fried & served with chipotle aioli & marinara
0
|
| Shrimp Cocktail | $10.50 - $11.00 |
5 shrimp served with lemon & cocktail sauce
0
|
| Steamers | $15.00 - $15.50 |
clams, pei mussels or a combination with your choice of sauce: white wine, lemon & garlic or diablo (spicy tomato)
0
|
| Calamari | $7.00 - $12.50 |
lightly breaded, fried & served with marinara
0
|
| Shrimp Cocktail | $10.50 - $11.00 |
5 shrimp served with lemon & cocktail sauce
0
|
| Oysters On The Half Shell | $2.75 - $3.50 |
shucked & served on the half shell with horseradish, lemon & cocktail sauce
0
|
| Ahi Egg Rolls | $18.00 |
the world's finest ahi tuna, pickled ginger, cabbage, & carrots served seriously rare in a crispy egg roll shell with dipping sauces
0
|
| Crab Cakes | $13.00 |
two pan seared crab cakes served with watercress & remoulade sauce
0
|
| Oysters On The Half Shell | $2.75 - $3.50 |
shucked & served on the half shell with horseradish, lemon & cocktail sauce
0
|
| Steamers | $15.00 - $15.50 |
clams, pei mussels or a combination with your choice of sauce: white wine, lemon & garlic or diablo (spicy tomato)
0
|
| Calamari | $7.00 - $12.50 |
lightly breaded, fried & served with chipotle aioli & marinara
0
|
| Shrimp Cocktail | $10.50 - $11.00 |
5 shrimp served with lemon & cocktail sauce
0
|
| Steamers | $15.00 - $15.50 |
clams, pei mussels or a combination with your choice of sauce: white wine, lemon & garlic or diablo (spicy tomato)
0
|
| Calamari | $7.00 - $12.50 |
lightly breaded, fried & served with marinara
0
|
| Shrimp Cocktail | $10.50 - $11.00 |
5 shrimp served with lemon & cocktail sauce
0
|
| Oysters On The Half Shell | $2.75 - $3.50 |
shucked & served on the half shell with horseradish, lemon & cocktail sauce
0
|
| Soup & Salad |
| Salads can be served as is or with the delicious addition of any available market fish at market price. Fish portions for salads are 1/3 of a pound. House made dressing choices for salads are as follows: chili oil & lemon (house), dijon vinagrette, asian drizzle, ranch, caesar, blue cheese, oil & vinegar. |
| House Salad | $3.00 - $6.00 |
mixed greens, vegetables & your choice of dressing
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|
| Caesar Salad | $3.00 - $6.00 |
fresh romaine, croutons, parmesan & dressing
0
|
| New England Clam Chowd'ah | $3.00 - $6.00 |
0
|
| Fisherman's Stew | $3.00 - $6.00 |
tomato based vegetable stew with grilled fish
0
|
| Soup & Salad | $9.00 |
it's a bowl & 1/2 a house salad
0
|
| Seaweed Salad | $14.00 |
four ounces of dressed seaweed, lettuce, pickled ginger, sesame seeds & stir-fry vegetables
0
|
| Fisherman's Stew | $3.00 - $6.00 |
tomato based vegetable stew with grilled fish
0
|
| House Salad | $3.00 - $6.00 |
mixed greens, vegetables & your choice of dressing
0
|
| Soup & Salad | $9.00 |
it's a bowl & 1/2 a house salad
0
|
| Seaweed Salad | $14.00 |
4 oz. dressed seaweed, lettuce, pickled ginger & stir-fry vegetables
0
|
| House Salad | $3.00 - $6.00 |
mixed greens, vegetables & your choice of dressing
0
|
| Caesar Salad | $3.00 - $6.00 |
fresh romaine, croutons, parmesan & dressing
0
|
| New England Clam Chowd'ah | $3.00 - $6.00 |
0
|
| Fisherman's Stew | $3.00 - $6.00 |
tomato based vegetable stew with grilled fish
0
|
| Soup & Salad | $9.00 |
it's a bowl & 12 a house salad
0
|
| Seaweed Salad | $14.00 |
four ounces of dressed seaweed, lettuce, pickled ginger, sesame seeds & stir-fry vegetables
0
|
| House Salad | $3.00 - $6.00 |
mixed greens, vegetables & your choice of dressing
0
|
| Fisherman's Stew | $3.00 - $6.00 |
tomato based vegetable stew with grilled fish
0
|
| Soup & Salad | $9.00 |
it's a bowl & 12 a house salad
0
|
| Seaweed Salad | $14.00 |
four ounces of dressed seaweed, lettuce, pickled ginger, sesame seeds & stir-fry vegetables
0
|
| Entrées |
| entrées are mostly served with two side dishes: starch o' the moment, veg du jour, coleslaw, or french fries plus a cup of clam chowd'ah or fisherman's stew to start |
| Sesame Seared Ahi | $32.00 |
ahi dressed in sesame seeds & seared, then coated with orange ginger reduction sauce
0
|
| Grilled Salmon Mojo | $28.00 |
salmon grilled & served over a hash of sweet potato, shallot, bacon & zucchini, finished with a smaked paprika & cumin vinaigrette
0
|
| Red Rock Cod Or Shrimp Tacos | $23.00 - $25.00 |
three build-them-yourself tacos with all the fixin's & cilantro jalapeno sour cream grilled, fried, blackened or firecracker
0
|
| Fish & Chips | $18.00 - $30.00 |
beer battered & fried catfish, oysters, cod, shrimp, or halibut
0
|
| Parmesan Trout | $21.00 |
clear-cut rainbow trout with melted butter & parmesan
0
|
| Shrimp & Scallops |
| shrimp & scallops are served any of the following ways with a cup of clam chowd'ah or fisherman's stew to start |
| Scampi | $27.00 - $32.00 |
lots of garlic, white wine & more butter than you want to know served with penne pasta
0
|
| Sweet Thai Chili Stir-fry | $27.00 - $32.00 |
vegetables, sweet thai chili sauce & japanese rice noodles
0
|
| Diablo Cream | $27.00 - $32.00 |
spicy tomato cream sauce covers penne pasta
0
|
| Alfredo | $27.00 - $32.00 |
creamy parmesan & penne pasta
0
|
| You Pick It |
| 1. Choose your starter- a cup of clam chowd'ah or fisherman's stew 2. Choose your sides- starch o' the moment, veg du jour french fries or coleslaw 3. Pick your prey (see below) 4. Choose your prep (see below) |
| Fresh Fish, Live Lobster, Live Dungeness Crab, King Crab Legs | $ - $14.00 |
grilled, baked, seared, steamed, blackened, beer battered, theo fried
0
|
| Fresh Fish, Live Lobster, Live Dungeness Crab, King Crab Legs | $ - $17.00 |
poached, parmesan grilled, parmesan breaded, firecracker, saucy sauce, white wine reduction cream sauce
0
|
| Fresh Fish, Live Lobster, Live Dungeness Crab or King Crab Legs | $ - $10.00 |
grilled, baked, seared, steamed, blackened, beer battered or theo fried
0
|
| Fresh Fish, Live Lobster, Live Dungeness Crab or King Crab Legs | $ - $12.00 |
poached, parmesan grilled, parmesan breaded, firecracker, saucy sauce, white wine reduction cream sauce
0
|
| Dinner Entrées |
| entrées are mostly served with two side dishes: starch o' the moment, veg du jour, coleslaw or french fries plus a cup of clam chowd'ah or fisherman's stew to start |
| Sesame Seared Ahi | $32.00 |
ahi dressed in sesame seeds & seared, then coated with orange ginger reduction sauce
0
|
| Red Rock Cod Or Shrimp Tacos | $23.00 - $25.00 |
three build-them-yourself tacos with all the fixin's & cilantro jalapeno sour cream, served grilled, fried, blackened or firecracker
0
|
| Grilled Salmon Mojo | $28.00 |
salmon grilled & served over a hash of sweet potato, shallot, bacon & zucchini, finished with a smoked paprika & cumin vinaigrette
0
|
| Parmesan Trout | $21.00 |
clear-cut rainbow trout with melted butter & parmesan
0
|
| Dinner Shrimp & Scallops |
| shrimp & scallops are served any of the following ways with a cup of clam chowd'ah or fisherman's stew to start |
| Scampi | $27.00 - $32.00 |
lots of garlic, white wine & more butter than you want to know served with rice pasta
0
|
| Sweet thai Chili Stir-fry | $27.00 - $32.00 |
vegetables, sweet thai chili sauce & japanese rice noodles
0
|
| Diablo Cream | $27.00 - $32.00 |
spicy tomato cream sauce covers rice pasta
0
|
| Alfredo | $27.00 - $32.00 |
creamy parmesan & rice pasta
0
|
| Dinner You Pick It |
| 1. Choose your starter- a cup of clam chowd'ah or fisherman's stew to start 2. Choose your sides- starch o' the moment, veg du jour, french fries or coleslaw 3. Pick your prey (see below) 4. Choose your prep (see below) |
| Fresh Fish, Live Lobster, Live Dungeness Crab or King Crab Legs | $ - $14.00 |
grilled, baked, seared, steamed, blackened, theo fried
0
|
| Fresh Fish, Live Lobster, Live Dungeness Crab or King Crab Legs | $ - $17.00 |
poached, parmesan grilled, firecracker, saucy sauce, white wine reduction cream sauce
0
|
| Lunch Entrées |
| entrées are mostly served with two side dishes: starch o' the moment, veg du jour, coleslaw, or french fries |
| Sesame Seared Salmon | $15.00 |
salmon dressed in sesame seeds & seared, then coated with orange ginger reduction sauce
0
|
| Fish & Chips | $10.00 - $13.00 |
beer battered & fried
0
|
| Parmesan Trout | $10.00 |
half of a clear-cut rainbow trout with melted butter & parmesan
0
|
| Sesame Seared Salmon | $15.00 |
salmon dressed in sesame seeds & seared, then coated with orange ginger reduction sauce
0
|
| Parmesan Trout | $10.00 |
half of a clear-cut rainbow trout with melted butter & parmesan
0
|
| Small Bites & Sammies (Lunch) |
| Po' Boy | $9.50 - $13.00 |
crispy fried fish with chipotle aioli, lettuce, tomato, onion, coleslaw & fries
0
|
| Red Rock Cod Or Shrimp Tacos | $12.00 |
three build-them-yourself tacos with cilantro jalapeño sour cream & all the fixin's
0
|
| Tuna Melt | $13.00 |
wild albacore tuna salad on texas toast with lettuce, tomato, onion, coleslaw & fries
0
|
| Lunch Shrimp & Scallops |
| Shrimp & scallops are served any of the following ways: |
| Scampi | $15.00 - $20.00 |
lots of garlic, white wine & more butter than you want to know served with penne pasta
0
|
| Curry Stir-fry | $15.00 - $20.00 |
vegetables, spicy green curry & japanese noodles
0
|
| Diablo Cream | $15.00 - $20.00 |
spicy tomato cream sauce covers penne pasta
0
|
| With One Of Three Sauces | $12.00 - $20.00 |
khao soi grilled, garlic herb grilled, peanut saté grilled also served with your choice of two sides
0
|
| Scampi | $15.00 - $17.00 |
lots of garlic, white wine & more butter than you want to know served with rice pasta
0
|
| Sweet Thai Chili Stir-fry | $15.00 - $17.00 |
vegetables, sweet thai chili sauce & japanese noodles
0
|
| Diablo Cream | $15.00 - $20.00 |
spicy tomato cream sauce covers rice pasta
0
|
| Udon Noodle Bowl | $15.00 - $17.00 |
kombu-mushroom-dashi broth, ginger oil, stir fry vegetables, soft poached egg, kimchee & udon noodles
0
|
| Small Bites & Sammies |
| Red Rock Cod Or Shrimp Tacos | $12.00 |
three build-them-yourself tacos with cilantro jalapeño sour cream & all the fixin's
0
|
| Lunch You Pick It |
| 1. Choose your sides- starch o' the moment, veg du jour, coleslaw, or french fries 2. Pick your prey (see below) 3. Choose your prep (see below) |
| Fresh Fish, Live Lobster, Live Dungeness Crab or King Crab Legs | $ - $10.00 |
grilled, baked, seared, steamed, blackened, theo fried
0
|
| Fresh Fish, Live Lobster, Live Dungeness Crab or King Crab Legs | $ - $12.00 |
poached, parmesan grilled, firecracker, saucy sauce, white wine reduction cream sauce
0
|
| Small Fry |
| served with a starter of carrots & ranch by request |
| Buttered Noodles | $3.50 |
penne pasta tossed in butter (can be made gluten free by request)
0
|
| Shrimp Scampi | $5.25 |
shrimp, penne pasta, butter & garlic (can be made gluten free by request)
0
|
| Chicken Fingers | $5.00 |
served with fries
0
|
| Cod Fish & Chips | $5.50 |
served with fries
0
|
| Desserts |
| Key Lime Pie | $8.00 - $9.00 |
a slice of heaven on a plate, for real
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|
| Flourless Chocolate Cake | $8.00 - $9.00 |
gluten free & delicious. as is or warmed
0
|
| Pecan Toscani | $8.00 - $9.00 |
caramel pecans on shortbread crust
0
|
| Aztec Torte | $8.00 - $9.00 |
crushed pepita and sunflower seeds, gooey caramel filling and graham cracker crust- unusual and amazing!
0
|
| Ice Cream | $2.00 - $2.50 |
0
|
| Fruit Sorbet | $2.00 - $2.50 |
0
|
| Aperitifs |
| Kir Negro | $7.00 |
vhino verde & leopold's blackberry liqueur
0
|
| Kir Noir | $10.00 |
Kenwood Yalupa sparkling wine & Leopold's blackberry liqueur
0
|
| Cocktails |
| Bazooka Joe | $5.00 |
silver tree vodka, grenadine, fee brothers plum bitters & soda
0
|
| John Daly's Back Nine | $7.00 |
Absolut raspberry vodka, iced tea, lemonade, cranberry juice
0
|
| The Seaman | $9.00 |
leopold's navy gin & tonic
0
|
| Caipirinha | $10.00 |
pitu cachacca, lime & sugar on the rocks
0
|
| There's Your Effen Lemonade | $10.00 |
one and a half shots effen cucumber vodka, half a shot of leopold's tart cherry liqueur & fresh lemonade
0
|
| Fish Slapped | $10.00 |
choice of leopold brothers vodka or gin, lime, st. germain & soda on the rocks
0
|
| Slip-n-slide | $10.00 |
chartreuse, absolut citron vodka & vhino verde with a twist, up
0
|
| Uncle Ernie Byron's Muddler | $10.00 |
choice of russell reserve 6 year rye whiskey or four roses bourbon, muddled orange & marrachino cherry, leopold's blackberry liqueur & bitters, on the rocks
0
|
| Oragami T. Johnson | $10.00 |
classic vodka or gin martini with a pickled okra garnish, served up
0
|
| Your Mom's Offshore Account | $10.00 |
kraken dark rum, leopold's french press liqueur, leopold's three pin liqueur, cream
0
|
| Pork Chop | $10.00 |
leopold's new york apple whiskey, fee brothers black walnut bitters, soda & water
0
|
| Digestif |
| Touched By A Monk | $7.00 |
leopold's sour apple liqueur & a thimble of chartreuse
0
|
| Happy Hour Nibbles |
| Ceviche Two Ways | $12.00 |
a selection of market fresh fish and shellfish citrus marinated with green chili sauce, shaved onions, tomato & cilantro
0
|
| Fish Tacos | $3.00 |
grilled red rock cod, cheese, carrots & cabbage, cilantro jalapeno sour cream, pico de gallo
0
|
| East Coast Oysters on the Half Shell | $1.00 |
shucked and served on the half shell with horseradish, lemon & cocktail sauce
0
|
| Asian Baked Oysters | $9.00 |
six oysters baked with asian drizzle, served with crackers
0
|
| Steamers | $7.00 |
mussels steamed in white wine, lemon & garlic, served with two pieces of bread
0
|
| Ahi Poke | $12.00 |
cubed ahi, seaweed, green onion, ginger, soy, chile, tortilla crisps
0
|
| Calamari | $7.00 |
lightly breaded, fried & served with chipotle aioli & marinara
0
|
| Peel & Eat Shrimp | $9.00 |
chilled & served with lemon & cocktail sauce
0
|
| Cholula Peel & Eat Shrimp | $10.00 |
hot & messy
0
|
| Happy Hour Whites |
| prices valid only during Happy Hour |
| Rene Barbier White Blend | $2.50 - $10.00 |
0
|
| Evolucio Furmint | $3.75 - $15.00 |
0
|
| Double Decker Pinot Grigio | $3.75 - $15.00 |
0
|
| Sancerite Sauvignon Blanc | $4.00 - $16.00 |
0
|
| Chateau St. Jean Chardonnay | $4.25 - $17.00 |
0
|
| leitz Out Riesling | $4.25 - $17.00 |
0
|
| Tyee Chardonnay | $4.60 - $18.50 |
0
|
| Ferrari-Carano Fume Blanc | $4.75 - $19.00 |
0
|
| Eidosela Albarino | $4.75 - $19.00 |
0
|
| Happy Hour Reds |
| prices valid only during Happy Hour |
| Nexo Rioja | $3.50 - $14.00 |
0
|
| Periano Estate Merlot | $4.00 - $16.00 |
0
|
| Dante Reserve Cabernet Sauvignon | $4.00 - $16.00 |
0
|
| Bella Vita Montepulciano | $4.00 - $16.00 |
0
|
| Ballard Lane Pinot Noir | $4.25 - $17.00 |
0
|
| Allamand Malbec | $4.60 - $18.50 |
0
|
| Happy Hour Beer & Coktails |
| We feature two frequently rotating taps from Equinox Brewery for our Happy Hour Beers, and offer $2.00 cocktail from the "Cocktails" section of our Mixed Drinks menu. |
| Equinox Beers o' the Moment | $4.00 |
A 14 oz pint of either of our two Equinox Brewery taps
0
|
| Any Cocktail from the Fish Cocktails List | $3.00 |
Take $2.00 off the price of any cocktail from the Fish Mixed Drinks menu.
0
|
| Soups |
| Clam Chowd'ah | $6.00 - $12.00 |
0
|
| Fisherman's Stew | $6.00 - $12.00 |
0
|
| Sauces |
| Aisan Drizzle | $7.50 |
0
|
| Orange Ginger Glaze | $7.50 |
0
|
| Chile Oil | $7.50 |
0
|
| Caesar Dressing | $7.50 |
0
|
| Dippers |
| Chipotle Aioli | $6.50 |
0
|
| Cilantro Jalapeno Sour Cream | $6.50 |
0
|
| Dry Rubs |
| Blackening | $4.50 |
0
|
| Jamacian Jerk | $4.50 |
0
|
| Regulars |
| fish we almost always have on hand |
| Salmon | $ |
0
|
| Ahi Tuna | $ |
0
|
| Halibut | $ |
0
|
| Cod | $ |
0
|
| Trout | $ |
0
|
| Catfish | $ |
0
|
| Tilapia | $ |
0
|
| Albacore Tuna | $ |
0
|
| Shrimp | $ |
0
|
| Scallops | $ |
0
|
| Squid | $ |
0
|
| Clams | $ |
0
|
| Mussels | $ |
0
|
| Oysters | $ |
varies depending on season, but there are almost always some goosepoint, hama hama, delaware, hurricane harbor, & kumomotos
0
|
| Live Lobster | $ |
0
|
| King Crab | $ |
0
|
| Seasonal |
| fish that we might have in the case right now in addition to our regulars |
| Marlin | $ |
0
|
| Swordfish | $ |
0
|
| Parrot Fish | $ |
0
|
| Walleye | $ |
0
|
| Haddock | $ |
0
|
| Sole | $ |
0
|
| Ono / Wahoo | $ |
0
|
| Opah | $ |
0
|
| Snapper | $ |
0
|
| Bass | $ |
0
|
| Dungeness Crab | $ |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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