Fish Prices in Charleston, SC 29403
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soup & Salad |
| Tomato & Mozzarella | $11.00 |
Panko fried, compressed strawberries, wakame micro basil, sweet soy vinaigrette
0
|
| Blackbird Farm Salad | $10.00 |
Goat cheese spring roll, thai citrus vinaigrette
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| Chopped Salad | $10.00 |
Romaine, bacon, cashews, dried fruits, rice croutons, boursin cheese vinaigrette
0
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| Curry Crab Soup | $8.00 |
Peppers, celery, onions, steam bun
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| Dim Sum |
| Fried Quenelle | $12.00 |
Crab veloute
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| Duck Confit Steam Bun | $12.00 |
Truffle goat cheese
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| Goat Cheese Steam Bun | $12.00 |
Cashews, bell's local honey
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| Pork Belly | $12.00 |
Fried steam bun, strawberry tarragon marmalade
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| Petite Plates |
| Pickled Shrimp Escabeche | $12.00 |
Celery, carrots, fennel, red onions, herb mousse, shrimp chips
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| Sweet Chili Calamari | $12.00 |
Sesame tempura batter
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| Mussels Du Jour | $12.00 |
Served with baguette
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| Clammer Daves Steamed Clams | $10.00 |
Kaffir lime broth, shallots, parsley, served with baguette
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| Baked Clams | $14.00 |
Dozen half shell, lemongrass béchamel
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| Octopus | $12.00 |
Artichoke barigoule, olives, tomato, bacon
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| Artichoke Samosa | $10.00 |
Boursin cheese, tarragon cucumber yogurt
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| Steamed Dumpling | $8.00 |
Escargot & emmental cheese, garlic & cilantro butter
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| Tartine | $8.00 |
Goat cheese, pickled strawberries, snow peas, shaved asparagus, radishes, herbs
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| Large Plates |
| Striped Bass | $26.00 |
Plancha, virginia. kimchi pancakes, carrots & asparagus, black bean BBQ sauce
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| Scallops | $28.00 |
Pan seared, Virginia. Anson mills farro & green pea risotto, mushrooms, pickled strawberries & frisee
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| Flounder | $28.00 |
Plancha, carolinas. fried quenelles, sweet & sour spring peas & peppers, green curry sauce
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| Lobster Tail | $29.00 |
Sous vide, maine. Edamame & ham fried rice, arugula, miso foie gras beurre blanc
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| Bouillabaisse | $22.00 |
Clams, mussels, shrimp, fish, octopus, bok choy, peppers, noodles, coconut broth, baguette, aioli
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| Shrimp Roll | $19.00 |
Poached, south carolina. Hawaiian bread, ginger aioli, pickled cucumbers, bacon fries
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| Duck Confit | $25.00 |
Roasted, hudson valley. Pad thai noodles, bok choy, carrots, green onions, compressed lime, soft egg
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| 72 Hour Short Ribs | $29.00 |
Sous vide, texas. baked artichoke barigoule, fingerling potatoes, bordelaise sauce
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| Chicken Cordon Bleu | $26.00 |
Roasted, north carolina. Edamame & ham fried rice, arugula salad, rosemary chicken jus
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| Naked Fish or Tofu Steak |
Simply prepared. Two sides
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| Side Plates |
| Fried Rice | $5.00 |
Ham, edamame, scallions
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| Bacon Fries | $6.00 |
Sriracha ketchup
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| Kimchi Pancakes | $6.00 |
Strawberry glaze
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| Sweet & Sour | $6.00 |
Spring peas & peppers
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| Seasonal | $6.00 |
Asparagus & carrots
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| Mushrooms | $5.00 |
Oyster & crimini
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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