Flacos Cocina Menu and Prices

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Flacos Cocina menu

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Tapas
Flash Fried Calamari
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$9.00
Lightly battered calamari, flash fried, and served with a cilantro lime aioli
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Lobster Fritters
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$9.00
Served with a chipotle aioli dipping sauce
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Seared Tuna
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$12.00
Peppercorn encrusted tuna filet with spicy lime oil, and ensalada de masa
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Macho Nachos
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$11.00
Layers of grilled chicken, queso, ensalada de masa, & all four of our house salsas including pico de gallo
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Baked Goat Cheese
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$9.00
Goat cheese baked in romesco sauce, and chilies, served with grilled bread
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Homemade Soup
Sancocho Tortilla Soup
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$5.00 - $7.00
Spicy chicken simmered with plantains, yucca, and potatoes, garnished with tortilla chips and queso.
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Braised Beef Tongue Soup
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Price may varies
Lean beef tongue braised with garlic, herbs, and dried limes in a light broth.
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Fresh Salads
Dressing choice: strawberry or lime peppercorn vinaigrette, chipotle or cilantro cream. Add grilled chicken, steak, fish or crab $4.
Flaco's Salad
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$6.00 - $8.00
Baby mixed spring greens, lime spiked cabbage, pico de gallo, roasted peppers, corn & asparagus. Add grilled chicken, grilled beef or grilled tilapia.
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Spinach Salad
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Price may varies
Baby leaf spinach and lime spiked cabbage tossed with roasted peppers, corn, and asparagus. Add grilled chicken, grilled beef or grilled tilapia.
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Ocean's Crab Salad
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Price may varies
Lump crab meat, baby spring mixed greens, dried cranberries, pico de gallo, roasted peppers, corn & asparagus.
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Fresh Salsa
Our salsas are made daily, using the freshest produce choose one fresh salsa, served with a side of homemade tortilla chips.
Pico De Gallo
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Price may varies
Finely diced tomatoes, onions, cucumbers, cilantro, and fresh lime juice (mild).
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Salsa Picante (House)
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Price may varies
Chunky tomatoes, onions, jalapeños, and garlic in our house blend (medium).
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Tomatillo Cilantro Salsa Verde
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Price may varies
Tomatillos, cilantro, jalapenos, and onions. (Medium hot).
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Fire Roasted Tomato Jalapeno
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Price may varies
Roasted tomatoes, jalapenos, poblanos, onions, and red peppers. (Hot).
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Bottomless Chips and Salsa
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$4.00
Ceviche
Traditional preparation of fresh fish with a hint of citrus, diced tropical fruits and fresh herbs.
Scallops
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$10.00
Fresh bay scallops infused with diced papaya fruit, shallots, fresh cilantro, and a splash of vodka.
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Shrimp
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$10.00
Fresh shrimp infused with coconut milk, fresh lime, orange segments, chilies, and orange zest.
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Seasonal Fish
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$12.00
Chef's choice of fresh seasonal fish infused with tropical fruit, a hint of citrus, and herbs.
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Ceviche Trio
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$16.00
Sample all three of our ceviches, individually portioned on a trio platter.
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Entrees
All entrees are prepared to order with lots of care, your patience is appreciated.
Chilie Rellenos
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$13.00
Fire roasted poblano peppers stuffed with cilantro rice, vegetables, and your choice of chicken or tofu topped with homemade mole and queso.
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Taco Platter
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$15.00
Your choice of any two taco fillings, one pork tamale with rice and beans.
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Lobster Empanadas
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$15.00
Flaky empanada ravioli stuffed with lobster, shrimp, and scallops, drizzled with a saffron coconut cream sauce.
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Mixed Grill Platter
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$22.00
Chef's choice of fresh fish of the day, shrimp, and your choice of chorizo, chicken, or steak atop garlic sweet potato hash and sauteed spinach.
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El Carribe Taco Sampler
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$14.00
Crawfish, scallop and lobster tacos, served with a side of rice and beans
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Grande Lobster Quesadilla
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$17.00
Grilled rock lobster with sauteed spinach and monterrey jack cheese served with chipotle butter dipping sauce.
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Axis of Evil Taco Sampler
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$14.00
Bulgogi beef (korean), saffron chicken (persian), and pork el pastor (venezuelan) tacos, served with a side of rice and beans
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Tamales Con Romesco
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$13.00
Homemade braised carnitas tamales served under a sweet charred pepper romesco sauce.
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Paella
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$20.00
Traditional seafood and saffron rice paella overflowing with chorizo sausage, shrimp, scallops, fresh fish, and chicken, baked until golden brown.
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South Beach Shrimp
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$18.00
Chipotle marinated shrimp paired with mango salsa and asparagus, served atop cilantro rice.
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Grande Vegetable Quesadilla
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$15.00
Carne asada, spinach, pico de gallo, goat cheese, and monterey jack cheese with a red wine reduction
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Carne Asada Medallions
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$20.00
8 Oz grilled beef tenderloin medallions served with asparagus, garlic sweet potato hash and chipotle butter.
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Cuban Sandwich
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$9.00
Grilled ham, pulled pork, monterey jack cheese, pickles & brown mustard with an orange habanera marmalade served on grilled bread with choice of fries or slaw.
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Drunken Steak Quesadilla
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$15.00
Carne asada, spinach, pico de gallo, goat cheese, and monterey jack cheese with a red wine reduction
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Desserts
Churro
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Price may varies
Chocolate Empanadas
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Price may varies
Fried Plantain Split
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Price may varies
Seasonal Sorbet
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price