Flatiron Prices in Red Hook, NY 12571
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Select Market Oysters | $16.00 |
half dozen raw; stout mignonette (or) half dozen roasted; truffle beurre blanc
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| Grilled Ocotpus | $10.00 |
winter kimchee
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| Shaved Brussels Sprout Salad | $10.00 |
candied walnuts, pecorino romano, fig& lemon vinaigrette
0
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| Oragnic Lettuces | $7.00 |
blood orange, balsamic-herb vinaigrette
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| Local Burrata | $12.00 |
spicy eggplant chutney, Italian parsley-coriander salad, curry saltines
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| Chicken Soup | $9.00 |
root vegetables, farro
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| Fried Pumpkin | $9.00 |
local honey, pecorino truffle fondue
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| House Charcuterie | $12.00 |
grilled black garlic soda bread, local pear & fig chutney, house pickle
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| Cheese Plate | $13.00 - $18.00 |
choice of 3 or 5
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| House Charcuterie with Cheese | $20.00 |
choice of 3 cheeses
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| Steak Tartare | $15.00 |
buttered toast, fried parsley
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| Entrees |
| Roasted Sea Scallops | $26.00 |
black trumpet mushroom fregola,smoked paprika-blood orange butterchow-chow
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| Shrimp & Grits | $24.00 |
maple-bourbon bacon, sauteed swiss chard
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| Pan Roasted Duck Breast | $26.00 |
sweet potato puree, sautéed swiss chard, local currant preserve
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| Baked Spinach & Ricotta Gnocchi | $20.00 |
jumbo lump crab, salsify, smoed mornay sauce
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| Grilled local Pork Chop | $26.00 |
truffle butter farro, parsnip puree, smoked tomato chutney
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| Grilled House-madeLamb &Goat Cheese Sausage | $24.00 |
pickled beets, baby Yukon potatoes, green sauce
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| House-made Black Garlic Pappardelle | $18.00 |
local mushrooms, Tuscan kale, hazelnut butter
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| Grilled Hanger Steak Frites | $18.00 - $22.00 |
choice of sauce
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| Pan Seared Filet Mignon | $22.00 - $30.00 |
potato & celery root gratin, broccolini, choice of sauce
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| Skillet Charred Ribeye | $29.00 |
roasted cipollini onions & mushrooms, choice of sauce
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| Skillet Charred NY Strip | $24.00 |
sweet potato & tasso ham hash, choice of sauce
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| Burgers |
| house-made brioche bun with shoestring fries and choice of red onion, oven dried tomato, Boston lettuce, cheddar, taleggio, gorgonzola or gruyere |
| House Ground Beef Brisket | $14.00 |
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| Merguez Spiced Local Ground Lamb | $16.00 |
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| Roasted Eggplant & Organic Brown Rice | $136.00 |
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| Duck Burger | $18.00 |
fried egg, duck cracklins
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| Sauces |
| Chimmichurri |
0
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|
| Habanero |
0
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| Garlic-Herb Butter |
0
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| Bacon Marmalade |
0
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| Steak Sauce |
0
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| Au Poivre |
0
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| Green Sauce |
0
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| Sides |
| Brussels sprouts | $6.00 |
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| Garlicky Swiss Chard | $5.00 |
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| Sweet Potato Puree | $5.00 |
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| Cheddar-leek Mac & Cheese | $8.00 |
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| Creamed Spinach | $6.00 |
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| Shoestring Fries | $5.00 |
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| Sauce | $2.00 |
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| Roasted Root Vegetables | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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