Foodworks Riverside Prices in Chattanooga, TN 37405
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Chips & Dip | $9.00 |
House made sweet potato chips tossed in our own spice blend served with bleu cheese fondue
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| Spinach Artichoke Dip | $10.00 |
Spinach & artichoke cheese dip, served hot with pita wedges & sliced french baguette
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| Calamari | $10.00 |
Flash fried with banana peppers, served with aioli & marinara
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| Blackened Fried Green Tomatoes | $9.00 |
On a prosciutto, tomato & goat cheese salad tossed in lemon vinaigrette
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| Candied Shrimp | $11.00 |
Flash fried jumbo shrimp tossed in a sweet & spicy sauce
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| Bruschetta | $8.00 |
Toasted ciabatta, boursin & fresh mozzarella topped with balsamic tomatoes
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| Truffle Fries | $10.00 |
Hand-cut fries, fresh garlic, parsley, sea salt, truffle oil & manchego cheese
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| Crab Cake | $10.50 |
Sauteed lump crab cake, smoked corn succotash and sherry remoulade
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| Ahi Tuna | $12.50 |
Chili crusted ahi tuna served with cucumber kimchee & citrus ponzu
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| Soup of the Day | $6.00 |
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| Salads |
| House Salad | $6.00 |
Fresh greens, tomatoes, smoked bacon & candied pecans tossed in house honey balsamic vinaigrette
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| Caesar | $6.00 - $9.00 |
Hearts of romaine, house caesar dressing, parmesan, cracked pepper & house made croutons. Add salmon $8.00, add grilled chcken $3.00
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| Cobb Salad | $13.00 |
Smoked turkey, avocado, bacon, egg, tomatoes, asparagus, bleu cheese & crisp greens served with a house bleu cheese vinaigrette
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| Asian Chicken Salad | $13.00 |
Grilled chicken, napa cabbage, bok choy, broccoli, noodles, roasted red peppers, green onions tossed in a thai dressing with crispy wontons & peanuts
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| Lunch Selections |
| Salmon Croquettes | $11.00 |
Seared fresh salmon cakes over celery seed slaw & lemon dill aioli
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| Turkey Reuben | $9.00 |
Turkey, swiss, cilantro lime slaw, chipotle 1000 island on rye bread, grilled with choice of with side
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| Prime Rib Dip | $11.00 |
Sliced angus prime rib roast, provolone cheese, french roll & au jus with choice of side
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| Mahi Fish Tacos | $12.00 |
Flash fried mahi mahi, cilantro lime slaw, sesame chile sauce & flour tortillas served with choice of side
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| Soup and Sandwich | $9.00 |
Hot cheese sandwich on focaccia (havarti, provolone, swiss-american), served with tomato bacon soup
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| Hot Ham & Cheese | $9.00 |
Ham, pepper bacon, aioli, provolone, smoked gouda and tomato on toasted ciabatta bread with choice of side
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| Grilled Chicken on Focaccia | $10.00 |
Marinated grilled chicken breast, havarti, dijon, aioli & grilled onions on rosemary focaccia bread with choice of side
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| Smoked Brisket | $10.00 |
In-house smoked beef brisket on grilled texas toast, barbeque sauce with choice of side
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| Asian Chicken Salad Wrap | $11.00 |
Grilled chicken, asian greens, noodles, roasted red peppers, peanuts and thai vinaigrette in a spinach tortilla with choice of side
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| Black Bean Quinoa Burger | $9.00 |
Black bean quinoa burger patty, lettuce, pico de gallo & avocado spread on a toasted classic style bun with side
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| Blfgt | $9.00 |
Blackened fried green tomatoes, lettuce, pepper bacon & sherry remoulade on a french roll
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| Food Works Burger | $10.50 |
An 8oz house ground burger grilled to order with green leaf lettuce, grilled red onions, tomatoes, kosher pickles, & aioli on a toasted bun with side. Add bleu, cheddar, swiss or provolone cheese $1.
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| Shrimp N' Grits | $15.50 |
Sauteed gulf shrimp, tomatoes & green onions over a smoked cheddar grit cake served with a tasso scampi cream sauce
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| Horseradish Crusted Salmon | $16.50 |
Fresh farm raised salmon with a food works horseradish crust, yukon gold mashed potatoes & braised red cabbage
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| Chicken Picatta | $15.50 |
Bread crumb seasoned chicken breast cutlet sautéed with mushrooms, tomatoes, capers, basil & parmesan cheese with white wine lemon butter, served with yukon gold mashed potatoes & veg of the day
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| Roasted Red Pepper Alfredo | $12.50 |
A medley of mushrooms & garlic tossed with penne pasta in roasted red pepper alfredo. Add grilled chicken $3.00, add shrimp $4.00
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| Sides |
| Yukon Gold Mashed Potatoes | $4.00 |
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| Braised Red Cabbage | $4.00 |
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| Vegetable of the Day | $4.00 |
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| Braised Collard Green | $4.00 |
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| Grilled Asparagus | $5.00 |
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| Tennessee Caviar | $4.00 |
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| Gouda-Cheddar Mac & Cheese | $4.00 |
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| Hand-Cut Fries | $4.00 |
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| Celery Seed Slaw | $4.00 |
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| Fruit | $4.00 |
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| Black Beans & Rice | $4.00 |
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| Pesto Pasta Salad | $4.00 |
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| Barbeque Pork & Beans | $4.00 |
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| Youth Menu |
| Chicken Fingers N' Fries | $6.00 |
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| Cheese Pizza | $6.00 |
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| Popcorn Shrimp | $6.00 |
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| Penne Noodles N' Red Sauce | $6.00 |
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| Dessert Selections |
| Coffee Toffee Bread Pudding | $5.00 |
House made heath bar bread pudding with coffee crème anglaise. Add ala mode $1.00
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| Something Chocolate | $6.50 |
Rocky road cookie sundae, chocolate ice cream, ganache, caramel & whipped cream
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| Milk and Cookies Creme Brulee | $6.00 |
Malted milk custard served with a double chocolate chip cookie
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| Peanut Butter Cheesecake | $5.50 |
Chocolate cake crust, pretzels, sea salt, caramel & crushed peanuts
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| Chocolate Chocolate Mousse Cake | $6.00 |
Chocolate cake layers, white chocolate mousse, chocolate ganache & whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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