Foothills Milling Company Prices in Maryville, TN 37804
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Gnocchi | $12.00 |
Goat cheese gnocchi, braised lamb ragu, asiago, white truffle oil
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| Green Tomatoes | $9.00 |
Cornmeal fried, basil aioli, tomato chutney, goat cheese
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| Goat Cheese Tart | $10.00 |
Caramelized onions, bentons bacon, cornbread crust, balsamic reduction
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| Oysters | $12.00 |
Gulf oysters, fried, toast, green onion remoulade, red onion salad, bentons bacon, tabasco vinaigrette
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| Truffle Fondue | $12.00 |
Gruyere, amish raw milk cheddar, roasted fingerling potatoes, potato sour dough, white truffle oil
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| Spring Rolls | $12.00 |
Smoked pork, cabbage, ginger, cilantro, sweet thai chili sauce
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| Charcuterie | $15.00 |
FMC meats, saw works beer cheese, toast & pretzels, pickles, mustard
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| Salads |
| Foothills Caesar Salad | $7.00 |
Romaine lettuce, caesar dressing, asiago cheese cornbread croutons
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| Baby Spinach Salad | $8.00 |
Bentons bacon, goat cheese, crispy black eyed peas warm bacon dijon dressing, shaved red onion
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| Wedge Salad | $8.00 |
Boston lettuce, foccacia croutons, buttermilk garlic dressing, bacon, crispy onion, blue cheese, grape tomato
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| Entrees |
| Scallop Pasta | $30.00 |
Pan seared scallops, house made pasta, bacon, wild mushrooms, tarragon cream sauce, asiago
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| Venison Rack | $34.00 |
Farm raised, herb crusted, truffle macaroni and cheese, baby green beans, george dickle blackberry reduction
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| Oktoberfest Plate | $28.00 |
Sour kraut braised pork shoulder, hickory smoked duck leg, bratwurst, horseradish spätzle, whole grain mustard
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| Halibut and Crab | $30.00 |
Pan seared, mashed yukon gold potatoes, roasted tomato salad, she crab soup, extra virgin olive oil
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| Lobster Tails | $36.00 |
Cornmeal tempura fried, jasmine rice, sourwood honey sriracha aioli, sweet thai chili sauce, sesame roasted mushrooms
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| Salmon | $28.00 |
Farm raised salmon fillet marinated and roasted on a cedar plank, mashed potatoes, asparagus
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| Steak and Potatoes | $39.00 |
Angus beef tenderloin, cooked to medium, peppercorn brandy sauce, loaded potato cake and spinach gratin
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| Pork Shoulder | $27.00 |
Hickory smoked Berkshire pork, gulf shrimp, asiago polenta cake, creole barbeque reduction
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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