Fork in the City Prices in Roanoke, VA 24016

4.5 based on 124 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Crab and Artichoke Dip $9.95
Our creamy blend of claw crabmeat, cream cheese, artichoke hearts, sherry and old bay seasoning, topped with asiago cheese and baked in our wood fired oven; served with toasted focaccia bread
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Quesadillas $7.95
Toasted flour tortilla filled with cheddar cheese and two veggies of your choice; served with homemade salsa and sour cream add grilled chicken $2.00, add homemade guacamole $0.75
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BBQ Nachos $9.95
Tortilla chips topped with our smoked pulled pork, sautéed onions, jalapeño peppers, scallions and cheddar cheese feel free to add toppings from our pizza menu selection for an additional charge
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Tuscan Cheese Bread $7.95
10” pizza dough drizzled with olive oil, topped with herbs, asiago and mozzarella cheese and fired in our brick oven; served with your choice of olive oil parmesan or a tasty pesto sauce
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Cheese Fries $6.95
A generous portion of our French fries, smothered in mozzarella and cheddar cheese; baked in our wood fired oven and served with ranch dressing add chili $1.75, add bacon $1.25
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Buffalo Wings $9.95
8 large wings nice and spicy served with bleu cheese dressing and celery
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Build Your Own Mac and Cheese $6.95
Homemade mac and cheese with your choice of toppings from our pizza menu for an additional charge; baked in our wood fired oven
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Soup & Salads
Homemade salad dressings avocado lime vinaigrette blue cheese, ranch, honey mustard, chipotle ranch, zesty Italian, thousand island. all salads are served with your choice of our homemade dressings
Chicken and Black Bean Chili $5.95
Spicy black beans, chicken, onions, peppers and cilantro topped with homemade tomato salsa and a lime crème fraiche
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Soup of the Moment $5.95
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House Salad $2.95
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Classic Caesar Salad $7.95
Romaine lettuce tossed with our homemade caesar dressing, parmesan cheese and wood fired croutons add grilled chicken $2.00, add pan seared salmon $4.00
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Southern Chef Salad $8.95
A bed of romaine lettuce crowned with strips of crispy chicken, ham, cheddar, diced tomatoes, bacon and homemade croutons
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Mediterranean Salad $8.95
Romaine lettuce topped with grilled chicken, feta cheese, sun-dried tomatoes, kalamata olives, sliced red onion and pepperoncini peppers; served with grilled focaccia bread
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Socal Salad $8.95
Grilled chicken breast arrayed on romaine lettuce and topped with a generous portion of our homemade guacamole, strips of fire roasted poblano peppers and diced tomato; served with toasted tortilla a
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Spinacia Salad $8.95
A bed of baby spinach topped with grilled chicken, bacon, sliced red onion and hard-boiled egg
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Fork Fare - Entrees
Pan Seared Salmon $15.95
Scottish salmon topped with a smoked garlic cream sauce; served with garlic wilted spinach and steamed rice
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Betty’s Skettie $13.95
Robust meat sauce tossed with fettuccine pasta, mushrooms and peppers, topped with cheddar cheese and baked in our wood fired oven; served with garlic focaccia bread
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Fettuccine Alfredo $11.95
Creamy alfredo sauce with a hint of garlic over fettuccine pasta; served with focaccia bread add grilled chicken $2.00
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Grilled Chicken and Portabella $13.95
Grilled chicken breast topped with portabella mushroom, brie cheese and caramelized onion; served with steamed rice and chef’s vegetable
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Smoked Salmon Fettuccine $14.95
House smoked scottish salmon sautéed with garlic, tomatoes, capers and green onions, tossed with fettuccine in a dill cream sauce; served with garlic focaccia bread
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Build Your Own Pizza
Build Your Own Pizza $9.50 - $8.95
Start with sauce: herbed olive oil-parmesan sauce, herbed ricotta, bleu cheese aioli, traditional red sauce,
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Selection Traditional Toppings  
Small, deep dish, calzone $1.00 per topping large $1.50 per topping bacon, ham, pepperoni, black olives, green olives, tomato, onion, sliced garlic, fresh mushrooms, portabella mushrooms, baby spinac
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Selection Gourmet Toppings  
Small, deep dish, calzone $1.75 per topping large $2.50 per topping italian sausage, ground beef, grilled chicken, anchovies, poblano peppers, pesto, kalamata olives, artichoke hearts, sun-dried toma
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Burgers
All burgers are cooked to order from select ground beef and served with your choice of a side *an additional $1.55 will be charged to sub a side salad
Build a Burger $7.95
Choose from our list of toppings and condiments.
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Specialty City Burgers - City Melt $8.50
Sauteed onions with provolone cheese on toasted rye
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Specialty City Burgers - The 6th Street $8.95
Dijon mustard, olive relish and jalapeno with homemade pimento cheese
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Specialty City Burgers - The Marshall $8.95
Lettuce, tomato, homemade guacamole and chipotle mayonnaise with provolone cheese
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Specialty City Burgers - The Big Bleu $8.95
Sauteed mushrooms and onions, lettuce and tomato topped with bleu cheese crumbles and lined with our bleu cheese aioli sauce
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Dogs
All dogs are served with potato chips, substitute from our list of sides for $1.00
Build Your Own Dog $3.95
Kosher beef, Italian sausage or bratwurst choose from our list of condiments and toppings.
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Specialty Downtown Dogs $4.95
Kosher beef, Italian sausage or bratwurst add a second specialty dog for $2.95
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Rail  
Triple fork chili and cheddar cheese
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Automotive  
Pulled pork BBQ, coleslaw and cheddar cheese
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Market  
Triple fork chili and cheese slaw with dijon mustard
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Arts  
Sauteed peppers and onions with dijon mustard
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West Station  
Sauerkraut and sauteed onion with dijon mustard
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Old Southwest  
Triple fork chili, coleslaw and sautéed onion with yellow mustard
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Sandwiches
All sandwiches are served with your choice of a side $1.55 extra to sub a side salad
Wild Turkey $8.95
Bourbon marinated turkey breast topped with bacon, lettuce, tomato and homemade guacamole; with swiss cheese served on a toasted artisan kaiser roll
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F.I.T.C. Missouri Club $8.95
A grilled chicken breast topped with ham, bacon and tomato; on toasted white bread and smothered in cheddar cheese sauce, served bubbling hot from our wood fired oven
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Burrito Loco $9.95
Grilled chicken, spicy black beans and rice, rolled in a flour tortilla with green chilies, scallions and jalapeños; toasted in our wood fired oven and topped with cheddar cheese; served with homemad
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BBQ Pork Sandwich $7.95
House smoked pulled pork simmered in our homemade sweet and spicy BBQ sauce; topped with coleslaw on a toasted artisan kasier roll
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Steak Hogie $9.95
Saved ribeye steak grilled to perfection; with sauteed mushrooms, onions, peppers and melted provolone cheese on a french style roll with horseradish mayonnaise
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Black Bean Burger $7.95
Made in house from black beans, red onion, red bell pepper, garlic, herbs and spices then topped with lettuce, tomato and onion; served on a toasted artisan kaiser roll with our homemade salsa
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Grilled Portabella and Brie $8.95
A marinated and grilled portabella mushroom topped with sautéed onions and melted brie cheese; served on a toasted artisan kaiser roll with whole grain mustard
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Fitc Specialty Pizzas
Hawaiian $12.95 - $11.95
Honey roasted ham and fresh pineapple over our traditional red sauce; with mozzarella and ricotta cheese
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Chicago BBQ $12.95 - $11.95
Homemade sweet and spicy BBQ sauce, topped with grilled chicken, bacon, pepperoncini, onion, garlic; with mozzarella cheese
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Monaco $12.95 - $11.95
Herbed olive oil and parmesan sauce, topped with grilled chicken, baby spinach, onion, and tomato; with mozzarella, feta and asiago cheese
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Torino $12.95 - $11.95
Bleu cheese aioli sauce, topped with grilled chicken, bacon, baby spinach and bruschetta; with mozzarella cheese drizzled with a balsamic reduction
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The Breakfast Pie $12.95 - $11.95
Bacon and egg; with mozzarella cheese over our traditional red sauce
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Italia $12.95 - $11.95
Italian sausage, pepperoni, pepperoncini and sliced garlic; with mozzarella and asiago cheese over our traditional red sauce
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Roma $12.95 - $11.95
Italian sausage, red bell peppers, onion, portabella mushrooms and sliced garlic; with mozzarella and asiago cheese over our traditional red sauce
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Bolzano $12.95 - $11.95
Pepperoni, kalamata olives, fresh mushrooms, tomato and sliced garlic; with mozzarella cheese over our traditional red sauce
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Heart of the City $12.95 - $11.95
Herbed ricotta and pesto sauce, topped with artichoke hearts, baby spinach, sun-dried tomatoes and black olives; with mozzarella cheese
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Margarita $12.95 - $11.95
Herbed olive oil and parmesan sauce, fresh basil and tomato; with fresh mozzarella cheese
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FITC Sides
French Fries $2.25
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Coleslaw $1.75
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Potato Salad $1.75
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Fried Green Beans $2.95
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Chef’s Vegetable $2.25
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Oven Baked Mac & Cheese $2.75
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Assorted Stewarts Sodas
Key Lime $2.50
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Blackcherry $2.50
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Rootbeer $2.50
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Cream Soda $2.50
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Kids Menu
Cheese Pizza $7.95
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Chicken Tenders $3.50
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Grilled Cheese $3.25
Add bacon $1.00
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Hot Dog $3.25
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The CEO $2.95
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Oven Baked Mac & Cheese $3.95
Add bacon or grilled chicken $1.00
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Kids Cheeseburger $4.95
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Cheese Quesadilla $3.25
Add grilled chicken $1.00
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Corndog $3.25
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Desserts
Fruit Cobbler $5.95
Seasonal fruit topped with a cinnamon streusel
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Brick Oven S’more $4.50
Marshmallows and a melted milk chocolate bar sandwiched between two graham crackers, toasted in our wood fired oven, topped with chocolate sauce add peanut butter $0.50 add nutella $0.75
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Cannolis $3.95
Italian pastry with a creamy chocolate chip filling, drizzled with chocolate syrup
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Nutella Calzone $5.95
Delicious turnover baked with chocolate hazelnut nutella
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Frink Menu
Coke $1.95
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Diet Coke $1.95
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Ginger Ale $1.95
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Sprite $1.95
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Mr. Pibb $1.95
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Iced Tea $1.95
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Hot Tea $1.95
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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