Frank Guido's Little Italy Prices in Kingston, NY 12401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti (Appetizers) |
| Steamed Clams Calabrese | $13.95 - $35.95 |
a dozen clams steamed wth white wine, garlic and butter
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| Traditional Bruschetta | $8.95 - $21.95 |
vine ripened tomatoes, fresh basil and sweet onion served on crostini
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| Stuffed Baby Peppers | $10.95 - $26.95 |
with parmigiana risotto
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| Calamari Arrabiata | $10.95 - $25.95 |
calamari fritti tossed with cherry peppers
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| Mussels Fra Diavalo | $10.95 - $26.95 |
PEI mussels simmered in hot and spicy marinara
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| Eggplant Papettas | $9.95 - $23.95 |
a vegetarian delight served with marinara sauce
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| Calamari Fritti | $9.95 - $23.95 |
deep fried to a crisp golden brown with fra diavalo sauce
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| Baked Stuffed Clams | $9.95 - $23.95 |
whole littlenecks topped with oregano, parsley, seasoned bread crumbs & 100% extra virgin olive oil
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| Chicken Wings | $9.95 - $23.95 |
traditional style or Tuscan Style
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| Garlic Bread | $4.95 |
topped with fresh Mozzarella add $1
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| Hot Antipasti Platter | $29.95 |
calamari fritti, baked stuffed clams & mini eggplant papettas(Serves up to 4ppl)
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| Insalate & Zuppa (Salads & Soup) |
| House Salad | $3.95 - $13.95 |
field greens, red onion, tomato, cucumber & chick peas with our house balsamic vinaigrette
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| Caesar Salad | $5.95 - $17.95 |
crisp romaine, our traditional homemade Caesar dressing, parmesan & crostini
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| La Caprese Salad | $9.95 - $29.95 |
fresh mozzarella, vine-ripe tomatoes and fresh basil, served with balsamic vinaigrette
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| Chopped Salad | $9.95 |
romaine, chick peas, red onion, tomatoes, cucumbers, pepperoncini, Kalamata olives and balsamic vinaigrette
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| Fresh Arugula Salad | $9.95 |
with shaved pecorino romano, grape tomatoes, red onion, dressed with extra virgin olive oil
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| Bistro Salad | $9.95 |
field greens, sliced apples, candied walnuts, dried cranberries, red onion, bleu cheese crumbles with cranberry vinaigrette dressing
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| Panzanella | $8.95 |
fresh tomatoes, red onion, croutons with balsamic vinaigrette
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| Antipasto Freddo | $12.95 - $36.95 |
assortment of cheeses, prosciutto, marinated vegetables, and olives
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| Pasta Fagioli | $4.95 - $5.95 |
pasta & bean soup... this was phil rizzuto's favorite
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| Sicilian Chicken Soup | $4.95 - $5.95 |
with fresh spinach and cheese tortellini
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| Pasta |
| Linguini & Broccoli | $13.95 - $33.95 |
with garlic and extra virgin olive oil
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| Meatballs or Italian Sausage | $14.95 - $35.95 |
choice of spaghetti or penne with tomato sauce
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| Fettuccini Alfredo | $14.95 - $43.95 |
butter, cream and parmesan cheese
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| Rigatoni Bolognese | $15.95 - $37.95 |
hearty meat sauce just like your mom made for Sunday dinner
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| Four Cheese Ravioli | $14.95 - $35.95 |
with Mama Guido's tomato sauce
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| Linguini with Clam Sauce | $19.95 - $21.95 |
your choice of red or white
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| Angel Hair Angelina | $26.95 - $59.95 |
jumbo shrimp, scallops and fresh lobster meat in a white baby clam sauce
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| Penne Primavera | $14.95 - $35.95 |
roasted eggplant, fresh spinach, mushrooms & plum sauce
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| Lasagna al Forno | $17.95 - $41.95 |
stuffed with 3 cheeses and bolognese sauce
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| Linguini Aragosta | $26.95 - $59.95 |
fresh Maine lobster and shrimp in a creamy marinara sauce
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| Zuppa di Pesce | $26.95 - $59.95 |
shrimp, scallops, calamari, clams & mussels over linguini
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| Penne a la Vodka | $15.95 - $37.95 |
marinara sauce, vodka and a touch of cream
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| Penne Serravello | $18.95 - $42.95 |
chicken & sun-dried tomatoes in an a vodka sauce
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| Pesce (Seafood) |
| Shrimp Francese | $22.95 - $51.95 |
jumbo shrimp dipped in egg batter, sauteed with white wine, lemon & butter sauce
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| Shrimp Scampi | $22.95 - $51.95 |
jumbo shrimp sauteed with garlic, butter & white wine
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| Sole Francese | $20.95 - $47.95 |
dipped in egg batter, sauteed with white wine, lemon & butter sauce
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| Swordfish Mediterranean | $21.95 - $49.95 |
grilled, topped with artichoke hearts, capers, olives in a lemon butter sauce
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| Grilled Salmon | $16.95 |
with artichoke hearts, capers in a lemon and white wine sauce served with fresh steamed broccoli - light and healthy portion, Gluten Free
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| Herb Grilled Chicken | $15.95 |
with seasonal grilled vegetables drizzled with balsamic reduction glaze
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| Shrimp Florentine | $17.95 |
jumbo shrimp, garlic, crushed red pepper and fresh lemon over sauteed spinach
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| Vitello (Veal) / Carne (meat) |
| Veal Parmigiana | $22.95 - $51.95 |
lightly breaded, topped with mozzarella and pecorino romano cheese and Mama's tomato sauce
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| Veal Francese | $22.95 - $51.95 |
dipped in egg-batter, sauteed with a lemon, white wine & butter
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| Veal Marsala | $22.95 - $51.95 |
sauteed with marsala wine & mushrooms
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| Veal Picatta | $22.95 - $51.95 |
with capers in a lemon butter sauce
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| Veal a la Dina | $23.95 - $55.95 |
stuffed with eggplant, mozzarella & ricotta
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| Veal Saltimbocca | $23.95 - $55.95 |
topped with sage and prosciutto, sauteed and finished with white wine and butter
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| NY Sliced Steak Calabrese | $23.95 - $53.95 |
with roasted garlic and pecorino romano cheese
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| Sliced Steak and Scampi | $29.95 - $63.95 |
with roasted garlic & pecorino romano cheese served over spaghetti
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| Brasciole | $22.95 - $51.95 |
rolled sirloin stuffed with prosciutto, provolone, roasted garlic and egg
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| Pollo (Chicken) |
| Chicken Parmigiana | $18.95 - $43.95 |
lightly breaded, topped with mozzarella & pecorino romano cheese & Mama's tomato sauce
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| Chicken Francese | $18.95 - $43.95 |
dipped in egg batter, sauteed with a lemon, white wine & butter
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| Chicken Marsala | $18.95 - $43.95 |
sauteed with marsala wine & mushrooms
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| Chicken Cacciatore | $18.95 - $43.95 |
bone in, simmered with mushrooms, red peppers and onions
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| Melanzane (Eggplant) |
| Eggplant Parmigiana | $17.95 - $41.95 |
topped with mozzarella & pecorino romano cheese and Mama's tomato sauce or meatless marinara
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| Eggplant Rollatini | $18.95 - $43.95 |
with prosciutto & ricotta cheese
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| Brick Oven Pizza |
| Margherita | $11.95 - $15.95 |
garden tomatoes, basil & fresh mozzarella
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| New York Style | $10.95 - $14.95 |
mozzarella & tomato sauce
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| Sorrentino White | $13.95 - $17.95 |
ricotta, parmesan, mozzarella and roasted garlic
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| Buffalo Chicken | $15.95 - $19.95 |
with crumbled bleu cheese
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| Vegan Pizza | $14.95 - $18.95 |
cheese free plum tomatoes, basil, spinach, olives, eggplant, mushrooms, onions
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| Sandwiches |
| Roma Chicken Sandwich | $9.50 |
grilled chicken, fresh basil, tomato, fresh mozzarella with a balsamic glaze on homemade foccacia
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| Caesar Wrap | $9.50 |
grilled chicken, romaine lettuce & caesar dressing
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| Guido Grinder | $9.95 |
Salami, pepperoni, prosciutto, mozzarella and roasted red peppers with Italian dressing on homemade foccacia
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| Grilled Chicken Wrap | $9.50 |
with provolone, roasted red peppers & pesto
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| Italian Vegetarian Wrap | $8.50 |
Chopped Romaine, chick peas, red onion, tomatoes, cucumbers, pepperoncini, Kalamata olives & balsamic vinaigrette
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| Salami & Provolone Grinder | $9.50 |
with lettuce, tomato, onion & Italian dressing
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| Open Chicken Parmigiana | $11.95 |
served over homemade Italian bread
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| Open Meatball Parmigiana | $10.95 |
served over homemade Italian bread
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| Open Eggplant Parmigiana | $10.95 |
served over homemade Italian bread
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| Lunch Entrees |
| ntrees are served with your choice of either penne or spaghetti with tomato sauce, marinara sauce, garlic & oil, or broccoli, sauteed spinach with garlic & oil (+1.50) or rosemary roasted potatoes. Add a house salad for $3.95, or an Individual Caesar Salad for $5.95. Add a cup of Pasta Fagioli or Sicilian Chicken Soup for $4.95 |
| Eggplant Parmigiana | $11.95 |
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| Chicken Marsala | $12.95 |
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| Chicken Parmigiana | $12.95 |
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| Chicken Francese | $12.95 |
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| Sole Francese | $12.95 |
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| Veal Parmigiana | $16.95 |
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| Veal Marsala | $16.95 |
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| Veal Francese | $16.95 |
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| Shrimp Scampi | $16.95 |
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| New York Sliced Steak | $17.95 |
served over garlic bread
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| Lunch Pasta |
| Little Italy offers gluten free Penne and whole wheat penne at no additional cost. |
| Penne with broccoli Garlic & Oil | $9.95 |
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| Penne or Spaghetti | $8.95 |
with tomato sauce, marinara or garlic and extra virgin olive oil
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| Penne a la Vodka | $10.95 |
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| Four Cheese Ravioli | $10.95 |
topped with Mama Guido's tomato sauce
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| Linguini Alfredo | $10.95 - $15.95 |
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| Meatballs or Sausage | $10.95 |
served with spaghetti
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| Lasagna al Forno | $10.95 |
stuffed with 3 cheeses and bolognese sauce
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| Penne Primavera | $9.95 |
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| Rigatoni Bolognese | $11.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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