Fresco Prices in Lanai City, HI 96763
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters. |
| Seared Sashimi Grade Scallops | $12.00 |
mascarpone polenta, nueskes bacon, aged balsamic reduction.
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| Focaccia Flatbread | $9.00 |
dill cream cheese, greek style vegetables, cucumber yogurt sauce.
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| Crab Cakes | $12.00 |
grapefruit beurre blanc, napa cabbage, micro greens, garlic chili vinaigrette.
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| Beet & Chevre Risotto Cakes | $9.00 |
roasted red and golden beet purée, pumpkin seed oil, micro greens.
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| Shrimp Diablo | $10.00 |
garlic, chili, lime, jicama-orange salad.
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| Prince Edward Island Mussels | $12.00 |
parmesan-bacon fondue, potato, grilled bread.
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| Beef Short Rib Sliders | $10.00 |
tomato-braised short rib, arugula, tomato sauce, basil pistou, parmesan cheese.
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| Gluten Free Menu - Starters. |
| Seared Sashimi Grade Scallops | $12.00 |
mascarpone polenta, nueskes bacon, aged balsamic reduction.
0
|
| Shrimp Diablo | $10.00 |
garlic, chili, lime, jicama-orange salad.
0
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| Prince Edward Island Mussels | $12.00 |
(without bread), parmesan-bacon fondue, potato.
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| Soup And Salad. |
| Chilled Cucumber - Dill Soup | $6.00 |
crumbled feta, diced cucumber.
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| Grilled Asparagus & Poached Egg | $7.00 |
frisee, parmesan, croissant, basil-dijon pistou.
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| Caesar Salad | $6.00 |
chopped romaine heart, baby dill, parmesan crisp, creamy garlic dressing, anchovy.
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| Bibb Wedge Salad | $7.00 |
bacon, cucumber, carrot, egg, feta, buttermilk dressing.
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| Farmers Market Salad | $7.00 |
mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette.
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| Gluten Free Menu - Soup And Salad. |
| Chilled Cucumber -Dill Soup | $6.00 |
crumbled feta, diced cucumber.
0
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| Grilled Asparagus & Poached Egg | $7.00 |
(without croissant), frisee, parmesan, basil-dijon pistou.
0
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| Caesar Salad | $6.00 |
chopped romaine heart, baby dill, parmesan crisp, creamy garlic dressing, anchovy.
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| Bibb Wedge Salad | $7.00 |
bacon, cucumber, carrot, egg, feta, buttermilk dressing.
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| Farmers Market Salad | $7.00 |
mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette.
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| Entree. |
| Nicoise Salad | $17.00 |
seared rare ahi tuna, green bean, grilled potato, hard-boiled egg, kalamata olive, cherry tomato, mixed greens, herb vinaigrette.
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| Chicken Fresco | $19.00 |
fingerling potato, pea, asparagus, leek, chicken broth, lemon-thyme cream.
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| Fruit-Stuffed Pork Tenderloin | $21.00 |
new potato, apple & corn hash, apple cider sauce.
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| Grilled Salmon | $22.00 |
sauteed asparagus, yukon gold potato, dill cream sauce.
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| Pan Seared Halibut | $27.00 |
spicy carrot risotto, chilled pea puree.
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| Cioppino Pasta | $26.00 |
scallops, shrimp, mussels, halibut, salmon, clams, linguine, spiced tomato broth, grilled bread.
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| Lamb 2 Ways | $28.00 |
chop & braised shank, wild mushroom mashed potato, green bean, door county cherry demi-glace, micro green.
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| Dry Aged New York Strip | $29.00 |
red potato, green bean, spinach, tarragon aioli, roasted garlic butter.
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| Ricotta Cheese Gnocchi | $17.00 |
house made ricotta gnocchi, seasonal vegetables, brown butter herb cream.
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| Gluten Free Menu - Entree. |
| Nicoise Salad | $17.00 |
seared rare ahi tuna, green bean, grilled potato, hard-boiled egg, kalamata olive, cherry tomato, mixed greens, herb vinaigrette.
0
|
| Chicken Fresco | $19.00 |
fingerling potato, pea, asparagus, leek, chicken broth, lemon-thyme cream.
0
|
| Fruit-Stuffed Pork Tenderloin | $21.00 |
new potato, apple & corn hash, apple cider sauce.
0
|
| Grilled Salmon | $22.00 |
sauteed asparagus, yukon gold potato, dill cream sauce.
0
|
| Pan Seared Halibut | $27.00 |
spicy carrot risotto, chilled pea puree.
0
|
| Lamb 2 Ways | $28.00 |
chop & braised shank, wild mushroom mashed potato, green bean, door county cherry demi-glace, micro green.
0
|
| Dry Aged New York Strip | $29.00 |
red potato, green bean, spinach, tarragon aioli, roasted garlic butter.
0
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| Desserts. |
| Chocolate S'mores Creme Brulee | $6.00 |
housemade strawberry marshmallow.
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| Caramel Cheesecake | $7.00 |
bruleed banana, graham cracker crumble.
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| Polenta Cake | $6.00 |
sweet mascarpone cream, warm maple honey sauce, berries.
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| Pumpkin Bread Pudding | $6.00 |
cinnamon ice cream.
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| Chocolate Hazelnut Tart | $7.00 |
hazelnut toffee, raspberry sauce.
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| Buttermilk Beignets | $6.00 |
milk chocolate center, vanilla creme anglaise.
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| Gail Ambrosius Dark Chocolates | $6.00 |
assorted flavors, handmade in madison.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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