Fritto Misto Prices in Hermosa Beach, CA 90254
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fritto Misto | $14.00 |
(may take a while, please be patient) shrimp, calamari, artichoke hearts, and seasonal vegetables in a light spicy batter, quick fried in vegetable oil and served with cocktail sauce and roasted garl
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| Calamari | $7.50 - $12.00 |
deep fried in a spicy batter and served with cocktail sauce and roasted garlic mayonnaise dipping sauce
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| Fried Pillows | $7.50 |
stuffed with herb ricotta and quickly fried in vegetable oil served with a honey chipotle dipping sauce
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| Caprese | $9.00 |
mozzarella di bufala with sliced roma tomatoes, fresh basil and balsamic vinegrette
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| Soup Of The Day | $5.50 |
please ask your server
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| Salads |
| Side / Reg / Lg. Add Ins: Sautéed Shrimp $5.50, Gorgonzola Cheese $2.50, Seared Chicken Tenders $3, Chicken Breast $3.50, Goat Cheese $2.75, Steak Tips $6, Pinenuts / Walnuts $2.75, Anchovy $3.50. |
| Caesar Salad Traditional | $10.00 - $5.00 |
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| Garden Salad | $8.00 - $10.00 |
seasonal vegetables, croutons and green onions on a bed of romaine, with honey mustard, balsamic vinaigrette or honey chipotle on the side
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| Greens & Gorgonzola | $12.00 - $6.00 |
organic baby greens, gorgonzola cheese, roma tomatoes and toasted walnuts in balsamic vinaigrette
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| Misto Salad | $6.00 - $9.00 |
julienne carrots, zucchini, tomatoes, walnuts and pine nuts tossed with baby greens and balsamic vinaigrette
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| Pasta Specialties |
| Cajun Seared Chicken | $11.50 |
* spicy chicken tenders, garlic cream, tossed with red bell pepper fettuccini, garnished with green onions
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| Pasta New Orleans | $18.50 |
* cajun seared chicken and shrimp, cajun cream sauce, red onions, bell peppers (green, red & yellow, as available) sautéed mushrooms on tobasco linguini
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| Atomic Pasta | $18.00 |
two cajun seared chicken breasts, sliced, on a bed of new mexico chili linguini, tossed with red, green and yellow bell peppers (when available) and red onions in a chipotle chili cream sauce.
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| Santa Fe Ravioli | $11.50 |
chicken ravioli tossed in garlic cream sauce, topped with pico de gallo
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| Chicken Cilantro Ravioli | $11.50 |
in a cilantro cream sauce garnished with roma tomatoes and green onions
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| Pasta Puttanesca | $12.50 |
* kalamata olives, capers, fresh roma tomatoes, anchovy, red pepper flakes on lemon pepper fettuccini in a cabernet butter sauce
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| Garlic Shrimp | $21.00 |
sauteed in herb butter, garlic and brandy, tossed with black and white pasta.
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| Garlic Shrimp |
may add garlic cream
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| Spicy Shrimp Ravioli | $15.00 |
* in garlic cream sauce with cajun seared chicken
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| Chicken Parmesana Hermosa | $16.00 |
our non-traditional, healthier version- two pan seared, unbreaded chicken breasts over linguini tossed in marinara and covered in melted parmesan and mozzarella cheeses
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| Artichoke Shrimp Gnocchi | $16.50 |
gnoccchi stuffed with artichioke paté tossed in with shrimp in chardonnay lemon sage cream
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| Sausage Lasagna | $14.50 |
* roasted italian turkey sausage layered with mushrooms, onions and bell peppers, topped with a choice of garlic cream, marinara, or pink sauce
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| Rigatoni Siciliano | $13.50 |
* arrabiatta sauce with seared chicken, kalamata olives and zucchini
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| Jumbo Ravioli | $15.50 |
stuffed with prosciutto, mortadella and chicken, tossed with garlic cream, caramelized onions, pancetta and sundried tomatoes
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| Pasta Pancetta | $13.00 |
italian bacon, sundried tomatoes, caramelized onions, garlic cream, tossed with tomato fettuccini
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| Italian Sausage & Roasted Peppers | $11.75 |
* sliced italian turkey sausage, marinara sauce and caramelized onions on linguini
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| Chicken Marsala | $17.00 |
two boneless, skinless breasts pan seared with sautéed mushrooms in a marsala wine sauce, served on a bed of linguini
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| Chicken Picatta | $16.00 |
two breasts on linguini with a chardonnay, lemon, caper and light cream sauce
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| Sage Cream Chicken | $16.50 |
two pan seared breasts, julienne of carrot and zucchini in a fresh sage cream served on tomato fettuccini
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| Stuffed Chicken Breast | $13.50 |
with herb ricotta, served on a bed of linguini topped with pesto
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| Vegetarian Specialties |
| Spaghettini Checca | $9.00 |
roma tomatoes, garlic, olive oil, and basil
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| Spaghettini Checca | $2.75 |
add goat cheese
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| Spaghettini Checca | $3.00 |
add seared chicken
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| Spaghettini Checca | $5.50 |
add sautéed shrimp
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| Mediterranean | $12.50 |
artichoke hearts, sundried tomatoes, sautéed mushrooms and pesto tossed with lemon pepper fettuccini
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| Vegetarian Lasagna | $14.00 |
layers of seasonal vegetables, herbed ricotta and marinara, topped with garlic cream marinara, or pink sauce and roma tomatoes
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| Pillows Creamy Pesto | $11.00 |
stuffed with ricotta and basil, garnished with roma tomatoes
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| Pillows Checca | $11.00 |
stuffed with ricotta and basil tossed with fresh roma tomatoes, garlic, olive oil and basil
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| Goat Cheese Fettuccini | $12.00 |
lemon pepper fettuccini, sundried tomatoes and broccoli tossed in olive oil and garlic and topped with goat cheese
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| Fettuccini Alfredo | $9.00 |
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| Fettuccini Alfredo | $2.75 |
add sundried tomatoes
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| Fettuccini Alfredo | $2.75 |
add wild mushrooms
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| Fettuccini Alfredo | $2.75 |
add pinenuts
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| Fettuccini Alfredo | $6.00 |
add steaktips
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| Fettuccini Alfredo | $3.00 |
add chicken
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| Sweet Potato Ravioli Sage Cream Sauce | $13.00 |
wild mushrooms
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| Mushroom Jalapeño Ravioli | $11.00 |
* fresh cilantro, fresh jalapeño, tossed in olive oil and topped with pico de gallo
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| Wild Basil Ravioli | $12.75 |
wild mushroom ravioli in basil cream with sun dried tomatoes
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| Pasta Fresca | $11.00 |
spinach linguini tossed in a light lemon cream sauce with seasonal vegetables (mild flavor - may substitute checca sauce)
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| Mushroom Marsala Ravioli | $13.50 |
wild mushroom ravioli tossed in a marsala cream with wild mushrooms
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| Gnocchi Gorgonzola | $12.00 |
potato dumplings in a gorgonzola and walnut cream sauce
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| Artichoke And Mascarpone Stuffed Gnocchi | $13.00 |
in garlic butter with artichoke hearts and spinach
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| Fresh Mixed Vegetables | $8.00 |
steamed or sautéed or create your own by adding any of our sauces or add ins
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| Paninis |
| Served Daily: 11:30am-5:30pm. Hermosa Beach Location Only Add A Side Salad Or Cup Of Soup $3, Add Avocado, When Available $0.75. |
| Peralta's Pollo Panini | $9.50 |
grilled chicken, breast, mixed greens, mushrooms, mozzarella cheese, grilled red onions
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| Mediterranean | $8.50 |
grilled zucchini, artichoke, sun dried tomato pesto, goat cheese, tri-colored bell peppers
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| Italian Turkey Sausage | $9.50 |
roasted bell peppers, mushrooms, mozzarella cheese, cilantro chili pesto and caramelized onions
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| Greek | $9.50 |
grilled zucchini, sautéed spinach, kalamata olives, provolone cheese basil pesto and red onion
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| Ratatouille | $9.50 |
grilled eggplant, zucchini, tri-colored bell peppers, sun dried tomatoes, goat cheese, artichoke, and vinaigrette
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| Tonno | $9.50 |
albacore tuna, lite mayo, celery, green onions, pickles
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| Atomic Chicken | $9.50 |
cajun chicken breast, chipotle mayo, grilled tri-colored bell peppers, mozzarella cheese, red onion, cilantro
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| Pastas $6 |
| Fresh Whole Wheat Mafalda |
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| Spaghettini |
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| Fettuccini |
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| Rigatoni |
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| Black And White Spaghettini |
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| Linguini |
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| Tri Color Fusili |
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| Lemon Pepper Fettuccini |
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| Spinach Linguini |
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| Tomato Fettuccini |
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| New Mexico Chili Linguini |
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| Wheatless |
eggless, dried
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| Stuffed Pasta $8 |
| Cheese & Spinach Raviolini |
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| Gnocchi |
potato dumplings
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| Pillows |
ricotta and basil
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| Wild Mushroom Ravioli |
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| Chicken Ravioli |
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| Fresh Vegetables | $8.00 |
plate of zucchini, broccoli, carrots, and red cabbage
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| Sauces |
| Alfredo | $3.00 |
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| Arrabiatta | $3.00 |
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| Basil Pesto | $3.50 |
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| Basil Cream | $3.00 |
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| Carbonara | $5.50 |
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| Checca | $3.00 |
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| Cilantro Pesto | $3.50 |
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| Cilantro Chili Pesto | $3.50 |
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| Sage Cream | $3.00 |
mild flavor
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| Cilantro Cream | $3.00 |
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| Chipotle Chili Cream | $4.50 |
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| Four Cheese | $4.00 |
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| Garlic Butter | $2.00 |
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| Garlic Cream | $3.00 |
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| Gorgonzola Walnut | $5.00 |
rich
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| Marinara | $2.00 |
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| Olive Oil & Garlic | $2.00 |
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| Pink | $3.00 |
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| Add In's |
| Red Chili Flakes |
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| Seared Chicken | $3.00 |
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| Turkey Italian Sausage | $3.50 |
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| Sautéed Calamari | $3.50 |
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| Sautéed Shrimp | $5.50 |
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| Pancetta | $3.50 |
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| Filet Mignon Tips | $6.00 |
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| Anchovies | $3.50 |
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| Choose From The Following |
| Artichoke Hearts Mushrooms |
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| Broccoli |
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| Pinenuts |
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| Capers |
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| Roasted Green Bell Peppers |
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| Caramelized Onions |
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| Sundried Tomatoes |
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| Eggplant |
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| Spinach |
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| Goat Cheese |
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| Wild Mushrooms |
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| Kalamata Olives |
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| Mixed Vegetables |
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| Homemade Desserts |
| Flourless Chocolate Cake Rich | $5.00 |
dark and dense, with whipped cream
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| Lemon Bar Shortbread Crust | $5.00 |
with whipped cream
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| Crème Bruleé | $5.00 |
silky custard with caramelized sugar topping
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| Tira Misu | $8.00 |
lady fingers soaked in espresso, layered with cocoa and mascarpone cheese
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| Baby Misu | $5.00 |
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| Glass Of Port (3.5oz) |
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| Kids Menu |
| Available For In House Only. Ages 10 And Under When Accompanied By An Adult Who Is Dining Off Of The Regular Menu. * Spicy. |
| 1/2 Order Of Pasta | $5.00 |
rigatoni, spaghetti or whole wheat with any sauce. (add-ins regular price)
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| 1/2 Order Of Ravioli | $5.00 |
chicken, spinach & cheese, mushroom or ricotta "pillows" with any sauce (add-ins regular price)
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| Plain Chicken Breast | $4.50 |
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| Plain Chicken Breast | $6.00 |
with steamed vegetables
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| Fritto Fingers | $6.00 |
chicken, fried or sauteed
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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