Menu With Price Menu Fuego Menu Nevada Reno 463106

Fuego Prices in Reno, NV 89501

3.9 based on 106 votes

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Sopas, Ensaladas & Spainch Antipasto

any dishes served with bread on the side are not considered gluten free!

Gazpacho		traditional spanish chilled soup consisting of tomatoes, cucumbers and other seasonably fresh vegetables and spices. 0
Spicy Chorizo and Chicken Cream Soup		spanish chorizo, chicken breast, cream and seasonings with a hint of tabasco. 0
C.C.O.V Salad		grilled chicken, cranberries, almonds, and orange vinaigrette on a bed of fresh spring greens. 0
The Bleu Salad		butter leaf lettuce, crumbled bleu cheese, walnuts, served with a raspberry vinaigrette dressing. 0
Fresh Spinach Salad		fresh spinach topped with mushrooms, hard-boiled egg and a hot jamon serrano bacon dressing. 0
Fresh Fruit & Cheese Plate		seasonal fresh fruit and aged spanish manchego, mahon, and iberico cheeses. 0
Plato Combinado		traditional plate of spanish cured meats & cheeses: jamon serrano, spanish chorizo, spicy copa, with aged manchego, mahon and iberico cheese. served with the tortilla espanola, and kalamata olives. 0
Marcona Spanish Almonds		imported spanish almonds with sunflower oil & sea salt. 0
Imported Spanish Cocktail Mix		a crunchy mix of corn kernels, pistachios, largueta almonds, fava beans, chickpeas, vegetable oil, rice flour and sea salt. 0

Fuego Style Paella

Paella Fuego Style		a mildly spiced traditional spanish dish of prawns, scallops, tilapia, baby clams, chicken, and spanish chorizo, served on a bed of saffron rice with a rustic roll and butter. 0
Vegetarian Paella		fresh vegetables of the season paella served on a bed of saffron rice. 0

Tapas & Trios

order three tapas to be served on one plate to receive $0.75 off the combined total.

Patatas Bravas		spicy roasted tri-colored potatoes topped with brava sauce, a mildly spicy tomato and red bell pepper sauce. 0
Tapenade Stuffed Mushrooms		five mushrooms stuffed with a tapenade of diced kalamata olives, garlic, capers, and cilantro served warm. 0
Fuego Black Bean Relish		chilled spicy blend of black beans, corn, cilantro, and spices. served with tortilla chips. it's spicy good! 0
Artichoke		served hot with garlic dill aioli for dipping. 0
Brussel Sprouts		brussel sprouts braised with a balsamic citrus and brown sugar marinade. 0
Tapenade With Rustic Bread		sliced rustic sour dough served with a tapenade of diced kalamata olives, garlic, capers, and cilantro. 0
Stuffed Piquillo Peppers		four sweet marinated piquillo peppers stuffed with goat cheese, roasted with garlic and served chilled. 0
Stuffed Dates		dates stuffed with gorgonzola cheese and imported marcona spanish almonds. 0
Tortilla Espanola		a traditional spanish staple of potato, eggs and onion. served topped with hot jamón serrano dressing. 0
Croquettas		potato cakes made of baked potato, spices, bleu cheese crumbles and prosciutto served with a spicy cumin garlic cream sauce for dipping. 0
Boquerones Y Olivos		spanish white anchovies in olive oil with a variety of olives, including chipotle stuffed and bleu cheese stuffed spanish olives, kalamata and pimento stuffed olives. 0
Asparagus Straws		five filo wrapped asparagus spears with parmesan cheese baked and served with spicy chipotle aioli. 0
Ceviche		citrus marinated bay shrimp mixed with fuego pico de gallo and served with tortilla chips. 0
Chilled Calamares		calamari rings and tentacles served chilled, tossed in a lime chipotle vinaigrette on a bed of fresh greens garnished with tomatoes and green onion. 0
Lobster Puffs		a blend of lobster meat, cream cheese, and spices served warm on herbed flatbread. 0
Prociutto Wrapped Scallops		three large deep sea scallops wrapped in procuittp, dipped in a lightly spiced herbed garlic butter then charbroiled. 0
Shrimp Torpedoes		jalapeño peppers stuffed with shrimp, cream cheese and cheddar cheese, wrapped with bacon then baked and topped with spicy chipotle bbq sauce. 0
Bacalao		a traditional dish of salted cod lightly seasoned, floured, and topped with a sweetly spiced tomato sauce. 0
Garlic Shrimp		a dozen peeled shrimp sautéed in a creamy white wine garlic sauce served with a sliced rustic roll. 0
Charbroiled Tiger Prawns		three large charbroiled prawns served with a mildly spicy orange marmalade. 0
Skewers Del Fuego		choice of filet mignon or chicken breast marinated in a pasilla & serrano chili pepper marinade. 0
Chorizo Cataluna		spanish chorizo links marinated in red wine then sliced and sauteed with red wine and brandy. served with warm bread for cleanup! 0
Albondigas		four spanish meatballs with mediterranean spices topped with a tomato basil sauce. 0
Baseball Cut Top Sirloin		eight ounce choice center "baseball cut" top sirloin seasoned and charbroiled to perfection. a home run! 0
Pork Medallions		four medallions sautéed with garlic and herbs, served topped with bleu cheese crumbles and a creamy roasted red bell pepper and sun dried tomato sauce. 0

Desserts

Spanish Hot Chocolate & Churros		traditional spanish hot chocolate with cinnamon sugared churros for dipping. 0
Flan Sinfonia		traditional creamy flan custard with tia maria sauce. 0
Fresh Berries Al Fuego		blue berries, raspberries and black berries on a bed of mildly spicy, sweet balsamic citrus reduction, topped with sweet cream and served with a madeleine pastry. 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Fuego Prices in Reno, NV 89501

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