Gabriele's Italian Steakhouse Prices in Greenwich, CT 06830
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Course |
| Charred Pear And Prosciutto | $14.00 |
roasted & drizzled with truffle honey
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| Sicilian Meatballs | $13.00 |
simmered in slow roasted tomato sauce
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| Clams Oreganata | $15.00 |
littleneck clams broiled with garlic-oregano butter
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| Mini Burrata | $15.00 |
with oven roasted tomatoes, chili pepper
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| Ahi Tuna Tartare | $19.00 |
soy ginger, sesame, avocado, potato waffle crisps
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| Caesar Salad | $10.00 |
hearts of romaine lettuce, toasted garlic crouton parmigiano reggiano
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| Tomato-beet Salad | $10.00 |
heirloom tomatoes, roasted red & gold beets, robbiolo cheese, balsamic vinaigrette
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| Gabrieles House Salad | $10.00 |
iceberg & baby lettuces with tomatoes, cucumbers, black olives, onions & gorgonzola, red wine vinaigrette
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| Steakhouse Salad | $15.00 |
baby iceberg, beefsteak tomato, applewood smoked bacon, house made blue cheese dressing
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| Seafood Cocktail | $29.00 |
chilled lobster, lump crab meat, jumbo shrimp, house cocktail sauce & mustard aioli
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| Seafood Tower | $65.00 - $120.00 |
chilled lobster, king crab, shrimp, oysters & clams on the half shell with house cocktail sauce, mustard aioli & chile spiked red wine mignonette
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| Jumbo Lump Crabcake | $18.00 |
panko crusted, raspberry viniagrette, tartar sauce
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| Pasta |
| Chef's House Made Ravioli |
daily selection
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| Pappardelle Bolognese | $26.00 |
house made pasta, veal, beef & pork ragu, ricotta salatta
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| Trenette Aragosta | $35.00 |
chitarra pasta, lobster tail, fresh cream truffle fonduta
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| Seafood Linguine | $31.00 |
house made pasta, shrimp, clams, mussels, scallops & calamari, spicy tomato sauce
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| Cavatelli | $25.00 |
house made sweet italian sausage, broccoli rabe garlic & olive oil
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| Penne A La Vodka | $23.00 |
prosciutto & plum tomato cream sauce
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| Gnocchi Caprese | $25.00 |
fresh tomato, basil, fresh mozzarella
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| House Specialties |
| Lobster Arragiata | $49.00 |
2 lb lobster, cracked in the shell, chile-garlic oil seared with basil
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| Berkshire Pork Chop | $29.00 |
center cut with seared cherry peppers & roasted garlic potatoes
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| Pan Roasted Chicken | $23.00 |
organic chicken with lemon, roast garlic, porcini mushrooms & fingerling potatoes
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| Russian King Crab Legs | $42.00 |
steamed & split with lemon, olive oil & drawn butter
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| Wild Salmon | $39.00 |
teriyaki soy ginger, asian slaw
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| Chilean Sea Bass | $44.00 |
pan seared, basmati rice, asparagus, lobster basil cream
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| Steaks And Chops |
| all steaks are hand selected aged, prime beef, seasoned with sea salt & crushed black peppercorns. sauces: house steak sauce, peppercorn sauce, tarragon aioli |
| File Mignon | $41.00 |
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| Bone-in Filet Mignon | $53.00 |
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| Bone-in Rib Eye | $63.00 |
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| Porterhouse | $51.00 - $92.00 |
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| Bone In New York Strip | $43.00 |
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| Center Cut Veal Chop | $44.00 |
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| Rack Of Lamb | $42.00 |
garlic panko crusted, mashed potatoes
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| Sides |
| XXL Baked Stuffed Potato | $10.00 |
creme fraiche, crispy bacon
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| Broccoli Rabe | $9.00 |
garlic and extra virgin olive oil
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| French Fries | $8.00 |
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| Shoestring Fried Onions | $9.00 |
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| Mac And Cheese | $14.00 |
truffled fondutta
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| Grilled Asparagus | $10.00 |
lemon butter
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| Grilled Wild Mushrooms | $11.00 |
rosemary, roasted garlic & olive oil
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| Creamed Spinach | $9.00 |
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| Mascarpone Mashed Potatoes | $9.00 |
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| Charred Broccoli | $10.00 |
parmagiano, olive oil, red pepper flakes
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| Roasted Sweet Potatoes | $9.00 |
roasted garlic, parmagiano, honey
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price