Gadsby's Tavern Prices in Alexandria, VA 22314
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers- Lunch |
| Baked Brie En Croute | $8.00 |
Stuffed with blueberries and pecans with raspberry coulis
0
|
| Marthas Puff Pastry | $8.00 |
Virginia ham, Scottish smoked salmon and Chesapeake lump crabmeat; finished with dill sauce & pepper relish
0
|
| Charcuterie Board | $11.00 |
Our very own chicken liver pate blended well with fine herbs; served with Irish Cheddar, Stilton and sweet pickles and crips
0
|
| Appetizers- Dinner |
| Baked Brie En Croute | $8.00 |
Stuffed with blueberries and pecans with raspberry coulis
0
|
| Croquettes | $9.00 |
Potato and green onion fish cakes with whole grain mustard bleurre blanc
0
|
| Marthas Puff Pastry | $8.00 |
Virginia ham, Scottish smoked salmon and Chesapeake lump crabmeat; finished with dill sauce & pepper relish
0
|
| Crispy Chesapeake Oysters | $9.00 |
With goat cheese and herb cream sauce; topped with diced tomato, watercress pesto and crispy leeks
0
|
| Charcuterie Board | $11.00 |
Our very own chicken liver pate blended well with fine herbs; served with Irish Cheddar, Stilton and sweet pickles and crips
0
|
| Dutch East India Okra Fritters | $7.00 |
Sweet curried okra fritters with sweet pepper relish and smoked-corn remoulade
0
|
| Soups- Lunch |
| Surrey County Peanut Soup | $5.00 - $3.00 |
with garlic and giner
0
|
| Soup Du Jour | $5.00 - $3.00 |
0
|
| Gratinee Des Nalles | $6.00 |
Our broiled French onion soup with crouton, gruyere and parmesan in a very hot crock
0
|
| Soups- Dinner |
| Surrey County Peanut Soup |
with garlic and giner
0
|
|
| Soup Du Jour |
0
|
| Salads- Lunch |
| Tavern Salad of Field Greens In Tavern Vinaigrette | $7.00 |
0
|
| Tavern Salad of Field Greens In Tavern Vinaigrette | $11.00 |
with bourbon-grilled chicken or fied oysters
0
|
| Chilled Iceberg Lettuce Wedge | $8.00 |
Horse radish dressing, Irish cheddar, heirloom tomato wedge and sweet onion
0
|
| Chilled Iceberg Lettuce Wedge | $12.00 |
with bourbon-grilled chicken or fried oysters
0
|
| Chilled Poached Chicken Salad | $9.00 |
With field greens, heirloom tomato, and truffled honey vinaigrette
0
|
| Salads- Dinner |
| Field Greens Salad | $7.00 |
With parmesan and nuts in Tavern Vinaigrette
0
|
| Chilled Iceberg Lettuce Wedge | $8.00 |
Horse radish dressing, Irish cheddar, heirloom tomato wedge and sweet onion
0
|
| Spinach Leaves In Truffled Honey Vinaigrette | $8.00 |
With English stilton, spiced pecans and fresh strawberries
0
|
| Dinner Entrees |
| Cedar- Grilled Filet Mignon | $30.00 |
Spiced with cracked chilies and roasted coffee beans; served with roasted baby vegetables, rosemary-whipped potatoes and finished with foie gras dem glacée
0
|
| Pecan- Crusted Mahi- Mahi Meuniere | $25.00 |
Served with parmesan polenta, Pernod spinach and wood- grilled tomato
0
|
| George Washingtons Favorite | $26.00 |
Cider- glazed duckling with smoked bacon- sage spoonbread, rhotekraut blackcherry port wine glacée
0
|
| Our Famous Jumbo Lump Crabcakes | $26.00 |
With sweet corn salad and whole-grain mustard beurre blanc; served in a potato nest with roasted baby vegetables
0
|
| Smithfield County Pork Loin Chop | $25.00 |
Smoked, roasted and finished on a wood- fired grill; served with maple- laced sweet potato puree and sweet corn pudding
0
|
| The Gentlemen's Pye | $22.00 |
Frontier game stew mixed with mirepoix vegetables in a potato and pastry crust
0
|
| Roasted Eggplant Vol- A- Vant | $24.00 |
Stuffed with mushroom duxelles and goat cheese; baked in puff pastry with boulangere potatoes, wood-grilled tomato and thyme-riesling créme sauce
0
|
| Flame- Roasted Sugar Chicken | $24.00 |
free- range breast of chicken spiked with Kentucky bourbon and cane sugar; served with Thomas Jefferson's macaroni pudding, baked red bean ragout and cabbage slaw
0
|
| Our Slow- Roasted Hereford Prime Rib Roast | $24.00 |
Yorkshire Pudding, rosemary- whipped potatoes, scalloped green beans and horseradish sauce
0
|
| Lunch Entrees- Main Course |
| New York Minuteman Steak | $13.00 |
Pure bread Heredord rib-eye steak pounded thin and pan seared with forest mushrooms and sweet onions. Served with fresh-cut fries and peppercorn gravy
0
|
| Chesapeake Bat Jumbo Lump Crabcake | $13.00 |
Crispy julienne potatoes, sweet corn salad, and citrus cocktail sauce
0
|
| Monte Cristo Pastry | $10.00 |
Roasted turkey, smoked ham, and Fontina cheese in puff pastry with rosemary- whipped potatoes, rhotekraut and raspberry coulis
0
|
| Crispy Cod Filet | $11.00 |
Fried in peanut oil with spiced hand-cut fries, crispy leeks, and fresh basil mayonnaise
0
|
| Cock- A- Leekie Pie | $10.00 |
An herbed Chicken and vegetable stew baked in a crock with puff pastry crust
0
|
| Meatloaf a La Daube | $9.00 |
Ground beef, pork and veal wrapped in a country bacon and roasted; served with rosemary- whipped potatoes, peppercorn gravy, and rhotekraut
0
|
| Sandwiches |
| Chesapeake Oyster Po-boy | $9.00 |
On a long roll with chopped lettuce, tomato, pepper relish, and hot mustard aeoli
0
|
| Grilled Chicken Salad | $8.00 |
On whole grain bread with chopped lettuce and sliced heirloom tomato
0
|
| Prime Rib and Gruyere Dipping Sandwich | $9.00 |
On baquette with French onion au jus and horseradish sauce
0
|
| Smoked Salmon and Country Bacon | $9.00 |
On whole grain bread with cracked peppercorn mayonnaise, lettuce and sliced heirloom tomato
0
|
| Grilled Sally Lunn and Irish Cheddar | $8.00 |
Wirh heirloom tomato slices
0
|
| Flame- Roasted Bourbon Chicken Breast | $9.00 |
With carmelized sweet onions and Fontina cheese on a corn-dusted Kaiser rolls; served with iceberg lettuce and tomato
0
|
| Children's Lunch Menu |
| Fried Chicken Finger | $5.95 |
with Honey Mustard and Tavern Fries
0
|
| Fish & Chips | $6.95 |
0
|
| Pig- In- A- Poke | $5.95 |
with Tavern Fries
0
|
| Grilled Cheese Sandwich | $4.95 |
with Tavern Chips
0
|
| Jefferson Cheeseburger Lettuce, Tomato | $6.95 |
Served with Tavern Slaw and Fries
0
|
| Desserts |
| Berry Heaven | $5.00 |
Fresh Berries in a coffee bean and vanilla cream cloud with honey and graham cracker crumble
0
|
| White Chocolate Balloon | $5.00 |
White chocolate ice cream with raspberry coulis, chocolate sauce and Italian cookie
0
|
| Belgian Chocolate Cake | $7.00 |
With biscotti crust and dark cherry jubilee
0
|
| Gingerbread | $5.00 |
with cinnamon icing
0
|
| Tipsy English Trifle | $5.00 |
0
|
| Rum- Laced Banana Bread Pudding | $5.00 |
0
|
| Ice Cream Selections | $3.00 - $5.00 |
Chocolate, White Chocolate, Coffee, Vanilla Bean
0
|
| Children's Dinner Menu |
| Fries Chicken Fingers | $7.95 |
with honey mustard and tavern fries
0
|
| Fish & Chips | $8.95 |
with tavern slaw
0
|
| Macaroni & Cheese | $7.95 |
with pig-in-apoke & tavern slaw
0
|
| Petite Cut Prime Rob | $9.95 |
with mashed potatoes and vegetable
0
|
| Jefferson Cheeseburger Lettuce | $7.95 |
tomato served with tavern slaw and fries
0
|
| Sunday Brunch |
| Red Coat Smash | $6.00 |
a good Bloody Mary spiced with horseradish
0
|
| Poinsettia | $6.00 |
cranberry juice and champagne
0
|
| Marthas Remedy | $7.00 |
coffee and cocoa served with brandy
0
|
| Mimosa | $6.00 |
Champagne and orange juice
0
|
| Surrey County Peanut Soup | $4.00 - $5.00 |
0
|
| Poached Eggs Chesapeake | $12.00 |
resting over biscuits, Smithfield ham and jumbo lump crab cakes with hollandaise sauce, asparagus and crispy potatoes
0
|
| Traditional Breakfast | $9.00 |
scrambled eggs, maple sausage and country bacon with crispy potatoes.
0
|
| Sally Lunn Rum Laced French Toast | $8.00 |
with bananas, blueberries and melted brie
0
|
| Virginia Poached Eggs Benedict | $9.00 |
on biscuits with Smithfield ham, hollandaise, asparagus and crispy potatoes.
0
|
| Hereford Ribeye Steak and Eggs | $14.00 |
served with crispy steak fried potatoes
0
|
| Childrens Traditional Breakfast | $6.00 |
0
|
| Gratinee Des Halles | $6.00 |
our broiled French onion soup recipe with crouton, gruyere and parmesan in a very hot crock
0
|
| Tavern Salad | $7.00 |
field greens in tavern vinaigrette with our sweet roasted peanuts
0
|
| With Bourbon Chicken or Fried Oysters | $11.00 |
0
|
| Smoked Salmon and Country Bacon | $9.00 |
on whole grain bread with cracked peppercorn mayonnaise, iceberg lettuce and beefsteak tomato
0
|
| Grilled Sally Lunn and Irish Cheddar | $9.00 |
stuffed with beefsteak tomato slices
0
|
| Hot Prime Rid and Gruyere | $9.00 |
on crisp baguette with French onion au jus and horseradish sauce
0
|
| Chilled Chicken Salad | $9.00 |
on whole grain bread with chopped lettuce and tomato slices
0
|
| Chesapeake Oyster Po-boy | $9.00 |
on a long roll with grainy mustard sauce, pepper relish, diced lettuce and tomato
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
13 Unmissable Thanksgiving Restaurant Deals in 2025Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
-
Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
Total Price