Gallito's Mexican Urban Cuisine Prices in Brooklyn, NY 11201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Botanas (Appetizers) |
| Botanas (Appetizers) |
| Gallito's Guacamole Racion Regular | $9.95 |
Hass avocado, tomato, white onion, cilantro, lime and toasted corn served with 1/2 dozen warm tortillas. Vegetarian.
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| Ceviche El Tri | $10.95 |
Lightly blanched sweet shrimp mixed with tri chiles, onions, tomato, cilantro and citrus vinaigrette and garnished with crispy white corn tostada.
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| Chicharron de Pollo | $9.95 |
Adobo marinated boneless chicken chunks with creamy habanero chile sauce.
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| Un Huarache Elegante | $8.95 |
Mexican style flatbread, pan roasted Hudson valley mushrooms, baby arugula and Cotija cheese. Vegetarian.
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| Palitos Dorados | $7.95 |
Mexican chorizo, farmer cheese flautas, crisp lettuce leafs and Oaxaca cheese dipping sauce topped with toasted chile de arbol powder.
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| 3 Empanadas | $6.95 |
Empanadas stuffed with organic black bean and caramelized sweet plantains with a roasted garlic avocado sauce. Vegetarian.
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| Quesadillas | $8.95 |
Flour tortilla and house cheese blend served with guacamole, pico de gallo and Vermont Cabot sour cream. Vegetarian.
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| Nachos del Dia | $8.95 |
Com chips individually topped with vegan refried beans, chef's daily choice of toppings and muenster cheese. Served with housemade pickled jalapenos.
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| Quesos Artezanales | $11.95 |
Mexican and local cheese plate, artisan bread crisp, housemade heirloom apple marmalade and Finster Honey Farm drizzles.
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| Sopas y Ensaladas (Soups and Salad) |
| Sopas Y Ensaladas (Soups and Salad) |
| Sopa de Tortilla Cremosa | $7.50 |
Creamy chile chicken broth, avocado, tortilla strips, braised chicken, queso fresco and crema nata drizzles.
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| Pozole Especial de Mariscos | $8.00 |
Guiso de mariscos seafood stew, roasted chile tomato broth and white hominy garnished with onion, lettuce and sliced radishes.
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| Mex Chop Chop Salad | $9.25 |
Hydroponic romaine lettuce, winter cabbage, crispy tortilla, Oaxaca cheese, tomato, black bean salsita and jalapeno mint vinaigrette. Vegetarian.
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| Ensalada Mixta | $8.95 |
Homestead Farm baby green salad mix, red onions, radishes, nopales, jicama, black-eyed peas, queso anejo and Vermont maple chile de arbol dressing. Vegetarian.
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| Mexican Style Street Tacos |
| Mexican Style Street Tacos |
| Cochinita Pibil Taco | $3.00 |
Achiote Berkshire pork, sour orange juice and salsa verde topped with pickled habanero chile. Served with all natural corn tortillas.
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| Vegetales Taco | $3.00 |
Roasted seasonal vegetables, queso fresco and creamy soft garlic sauce. Served with all natural corn tortillas. Vegetarian.
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| Pollo Tinga Taco | $3.00 |
Tomato-chipotle braised chicken, avocado hash and Cabot crema. Served with all natural corn tortillas.
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| Al Pastor Taco | $3.00 |
Adobo marinated pork, onion, Mexican cilantro and fresh pineapple. Served with all natural corn tortillas.
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| Taco de Pescado | $3.00 |
Tempura line caught fish stick, chipotle aioli and marinated slaw. Served with all natural corn tortillas.
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| Chef's Style Tacos |
| Chef's Style Tacos |
| El Betabel y la Naranja Taco | $3.00 |
Dagele Brothers farm roasted beets, queso fresco and fresh orange segments. Served with all natural corn tortillas. Vegetarian.
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| Taco de Camarones | $3.00 |
Jamaican jerk marinated shrimp, papaya-mint salsita and creamy pineapple slaw. Served with all natural corn tortillas.
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| El Argentino Taco | $3.00 |
Grilled Angus skirt steak, oven dried tomato chimichurri, caramelized onions and Oaxaca cheese. Served with all natural corn tortillas.
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| Carne Asada Taco | $3.00 |
Black bean refrito, pico de gallo and creamy guacamole sauce. Served with all natural corn tortillas.
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| Chef's Recommendations |
| Chef's Recommendations |
| Un Pollo Feliz | $18.00 |
Half semi boneless free range chicken marinated in adobo sauce, Mexican style rice, pine nuts and truffle scented parsnip puree.
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| Carne Asada | $21.00 |
Grass fed adobo skirt steak, roasted potatoes, chorizo, local mushroom relish and epazote chimichurri.
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| Vegetables | $13.00 |
Seasoned Vegetables, a la plancha, avacado, queso fresto, Mexican rice and beans
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| Camarones Costenos | $22.00 |
Chipotle and chcocolate marinated fire grilled prawns, creamy coconut rice, Mexican esquite corn broth and pequin chile.
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| Nuestras Enchiladas | $14.00 - $12.00 |
Two all natural corn tortillas rolled with filling of your choice, salsa verde or roja and served with Mexican rice, vegan refried beans and salad.
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| Chile Relleno | $12.95 |
Fire roasted Chile Poblano, stuffed with seasonal veggies, arroz gallo, salsa ranchera, cheese and crema
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| Pescado Azteca | $18.00 |
Pan roasted Tilapia, Habanero Glaze, red chilaquiles, gaucamole, charro beans
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| Ordenes Extras (Sides) |
| Ordenes Extras (Sides) |
| 1/2 Dozen Warm Tortillas | $3.00 |
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| Mexican Rice | $3.00 |
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| Chiles Toreados | $3.00 |
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| Flour Tortillas | $3.00 |
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| Side of Guacamole (No Chips) | $3.00 |
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| Chips and Salsa Basket | $3.00 |
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| Vermont Sour Cream | $3.00 |
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| Chipotle Sweet Plantains | $3.00 |
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| Vegan Refried Beans | $3.00 |
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| Corn Tortillas | $3.00 |
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| Fresh Avocado | $3.00 |
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| Black Bean Salsita | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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