Gallo Nero III Menu and Prices
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Gallo Nero III Menu
| Taglieri and Antipasti |
| Classic Meatballs in Parsley Tomato Sauce |
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$12.00 | |
| Portuguese Octopus |
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$17.00 |
Black olives, capers, potato and celery salad.
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| Steamed Mussels |
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$13.00 |
Garlic croutons and prosecco wine.
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| Prosciutto Mozzarella |
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$16.00 |
San Daniele prosciutto with Buffalo mozzarella and peppers.
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| Fried Calamari and Zucchini |
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$15.00 |
With fra' diavolo sauce.
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| Tagliere di Formaggi |
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$16.00 |
Chef's selection of 4 cheeses and truffled chestnut honey.
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| Affettati Misti con Olive |
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$16.00 |
Chef's selection of 4 cured meats with olives.
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| Classic Meatballs in Parsley Tomato Sauce |
0
|
$12.00 | |
| Portuguese Octopus |
0
|
$17.00 |
Black olives, capers, potato and celery salad.
MORE
|
| Steamed Mussels |
0
|
$13.00 |
Garlic croutons and prosecco wine.
MORE
|
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| Prosciutto Mozzarella |
0
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$16.00 |
San Daniele prosciutto with Buffalo mozzarella and peppers.
MORE
|
| Fried Calamari and Zucchini |
0
|
$15.00 |
With fra' diavolo sauce.
MORE
|
| Tagliere di Formaggi |
0
|
$16.00 |
Chef's selection of 4 cheeses and truffled chestnut honey.
MORE
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| Affettati Misti con Olive |
0
|
$16.00 |
Chef's selection of 4 cured meats with olives.
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| Salads |
| Mixed Organic Green Salad |
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$9.00 |
With balsamic vinaigrette.
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| Frisee Salad |
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$12.00 |
Poached pears, Gorgonzola and speck.
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| Traditional Caesar Salad |
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$10.00 |
Garlic croutons and shaved Parmesan.
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| Caprese Salad |
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$13.00 |
Fresh Buffalo mozzarella, ripe tomatoes and basil.
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| Tre Colori Salad |
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$10.00 |
Arugula, radicchio and endive.
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| Endive Salad |
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$14.00 |
Avocado and shaved Parmesan with lemon dressing.
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| Roasted Red Beets Salad |
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$11.00 |
Hearbed goat cheese, string beans and walnut.
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| Mixed Organic Green Salad |
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$9.00 |
With balsamic vinaigrette.
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| Frisee Salad |
0
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$12.00 |
Poached pears, Gorgonzola and speck.
MORE
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| Traditional Caesar Salad |
0
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$10.00 |
Garlic croutons and shaved Parmesan.
MORE
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| Caprese Salad |
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$13.00 |
Fresh Buffalo mozzarella, ripe tomatoes and basil.
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| Tre Colori Salad |
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$10.00 |
Arugula, radicchio and endive.
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| Endive Salad |
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$14.00 |
Avocado and shaved Parmesan with lemon dressing.
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| Roasted Red Beets Salad |
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$11.00 |
Hearbed goat cheese, string beans and walnut.
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| Entrees |
| Gnocchi |
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$15.00 |
Tomato mozzarella and basil.
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| Linguine with Clams |
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$17.00 |
White wine parsley sauce.
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| Spaghetti alla Carbonara |
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$15.00 | |
| Risotto |
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$18.00 |
Served with porcini mushrooms and truffle olive oil.
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| Baked Meat Tortellini |
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$15.00 |
Served with green peas, mixed mushroom and creamy sauce.
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| Grilled Chicken Entree |
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$16.00 |
Served with lemon, tomato, onion and arugula salad.
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| Spinach Ricotta Ravioli |
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$17.00 |
Butter sage truffle oil sauce.
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| Lasagna |
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$15.00 | |
| Pork Scaloppine Piccata |
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$18.00 |
With mashed potatoes and spinach.
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| Pork Scaloppine Saltimbocca |
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$18.00 |
With mashed potatoes and spinach.
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| Stuffed Chicken Breast |
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$20.00 |
With mozzarella and zucchini lemon sauce.
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| Salmon |
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$21.00 |
With garlic sauteed spinach, cabbage and balsamic vinegar reduction.
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| Pollo Arrosto al Rosmarino |
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$17.00 |
1/2 roasted chicken with cabbage and mashed potatoes.
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| Hanger Steak |
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$23.00 |
With roasted potatoes and salad.
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| Short Ribs |
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$19.00 |
With braised cabbage.
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| Braised Lamb Shank with Wild Rice |
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$24.00 | |
| Blue Snapper |
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$22.00 |
With broccoli, sun dried tomatoes and lemon capers sauce.
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| Gnocchi |
0
|
$15.00 |
Tomato mozzarella and basil.
MORE
|
| Linguine with Clams |
0
|
$17.00 |
White wine parsley sauce.
MORE
|
| Spaghetti alla Carbonara |
0
|
$15.00 | |
| Risotto |
0
|
$18.00 |
Served with porcini mushrooms and truffle olive oil.
MORE
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| Baked Meat Tortellini |
0
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$15.00 |
Served with green peas, mixed mushroom and creamy sauce.
MORE
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| Grilled Chicken Entree |
0
|
$16.00 |
Served with lemon, tomato, onion and arugula salad.
MORE
|
| Spinach Ricotta Ravioli |
0
|
$17.00 |
Butter sage truffle oil sauce.
MORE
|
| Lasagna |
0
|
$15.00 | |
| Pork Scaloppine Piccata |
0
|
$18.00 |
With mashed potatoes and spinach.
MORE
|
| Pork Scaloppine Saltimbocca |
0
|
$18.00 |
With mashed potatoes and spinach.
MORE
|
| Stuffed Chicken Breast |
0
|
$20.00 |
With mozzarella and zucchini lemon sauce.
MORE
|
| Salmon |
0
|
$21.00 |
With garlic sauteed spinach, cabbage and balsamic vinegar reduction.
MORE
|
| Pollo Arrosto al Rosmarino |
0
|
$17.00 |
1/2 roasted chicken with cabbage and mashed potatoes.
MORE
|
| Hanger Steak |
0
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$23.00 |
With roasted potatoes and salad.
MORE
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| Short Ribs |
0
|
$19.00 |
With braised cabbage.
MORE
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| Braised Lamb Shank with Wild Rice |
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$24.00 | |
| Blue Snapper |
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$22.00 |
With broccoli, sun dried tomatoes and lemon capers sauce.
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| Crostini e Bruschette |
| Tomato Basil and Truffled Goat Cheese |
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$12.00 | |
| Grilled Chicken, Roasted Pepper and Pesto |
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$13.00 |
With Asiago cheese.
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| Tapenade of Mixed Olives |
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$12.00 |
Parmigiano, tomato and mozzarella cheese.
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| Speck Prosciutto, Tomato and Fontina Cheese |
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$13.00 | |
| Mixed Vegetable, Radicchio and Mozzarella Cheese |
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$12.00 | |
| Mixed Sausage, Broccoli and Mozzarella Cheese |
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$12.00 | |
| Shrimp, Sun-Dried Tomatoes and Pesto |
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$13.00 |
With mozzarella cheese,
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| Prosciutto San Daniele, Arugula and Buffalo Mozzarella Cheese |
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$13.00 | |
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| Porcini Mushrooms and Provolone Cheese |
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$12.00 | |
| Trio di Bruschette |
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$12.00 |
Fresh tomatoes, white beans and wild mushrooms.
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| Tomato Basil and Truffled Goat Cheese |
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$12.00 | |
| Grilled Chicken, Roasted Pepper and Pesto |
0
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$13.00 |
With Asiago cheese.
MORE
|
| Tapenade of Mixed Olives |
0
|
$12.00 |
Parmigiano, tomato and mozzarella cheese.
MORE
|
| Speck Prosciutto, Tomato and Fontina Cheese |
0
|
$13.00 | |
| Mixed Vegetable, Radicchio and Mozzarella Cheese |
0
|
$12.00 | |
| Mixed Sausage, Broccoli and Mozzarella Cheese |
0
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$12.00 | |
| Shrimp, Sun-Dried Tomatoes and Pesto |
0
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$13.00 |
With mozzarella cheese,
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| Prosciutto San Daniele, Arugula and Buffalo Mozzarella Cheese |
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$13.00 | |
| Porcini Mushrooms and Provolone Cheese |
0
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$12.00 | |
| Trio di Bruschette |
0
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$12.00 |
Fresh tomatoes, white beans and wild mushrooms.
MORE
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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