Menu With Price Menu Genia's Menu

Genia's Menu and Prices

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First Course

soup du jour

Roasted Beet Carpaccio	$7.00	topped with honey tarragon vinaigrette tossed organic greens and shaved fennel MORE
Warm Organic Spinach Salad	$7.00	with a balsamic bacon vinaigrette, sautÃ©ed tomatoes and shallots MORE
Pate Volaille	$6.00	with crostini and traditional accompaniments MORE
Sesame Seared Ahi Tuna	$8.00	on a bed of spinach with ginger soy cream sauce MORE
Butternut Squash & Gorgonzola Ravioli	$7.00	with brown butter MORE
Gruyere And Smoked Apple Stuffed Mushrooms	$6.00	with truffle oil and balsamic reduction MORE

Main Course

Strawberry Mountain Grilled Filet Mignon	0	$26.00	with a green peppercorn sauce MORE
Seared Pork Tenderloin Medallions	0	$24.00	with a berry merlot reduction MORE
Shrimp Cappellini Pomodoro	0	$24.00	with garlic, basil, tomatoes, olive oil and parmesan cheese with garlic toast points MORE
Crispy Seared Duck Breast	0	$26.00	with a cognac demi glace MORE

Classic Coq au Vin	0	$23.00	served over herbed papardelle pasta MORE
Veal Piccata, Angel Hair Pasta	0	$25.00	sautÃ©ed spinach, capers, and beurre blanc MORE
Seared Diver Scallops	0	$25.00	with a smoked spanish paprika beurre blanc MORE

Desserts

Black Forest Cherry Crepe	Price may varies	with vanilla bean ice cream MORE
Madagascar Vanilla Creme Brulee	Price may varies
Chocolate Mousse Cake	Price may varies	with vanilla bean ice cream MORE
Walnut and Wild Berry Torte	Price may varies	with chantilly MORE

Happy Hour

5pm - 6pm

Organic Beet Salad	0	$3.00	with chevre, pears, & toasted garlic MORE
Pate Volaille & Crostinis	0	$4.00
Insalata Caprese	0	$3.00

Sesame Seared Ahi Tuna	0	$4.00
Spicy Beef Salad	0	$4.00
Crab Cake	0	$4.00
Green Mango Prawn Salad	0	$4.00	with cilantro vinaigrette MORE
Butternut Squash Gorgonzola Ravioli	0	$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.