George's Garage Prices in Durham, NC 27705
- 737 9th St, Durham, NC
- (919) 286-4131
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Cuisine: Seafood
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spicy Steamed Jumbo White Shrimp in the Shells with Lemon Wedges | $9.00 |
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| George's Cocktail Shrimp with Lemon and Cocktail Sauce | $10.00 |
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| Glazed Oysters Stuffed with Creamy Spinach and Bacon | $9.00 |
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| Crab Cake with 95% Crab Meat and Homemade Tartar Sauce | $10.00 |
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| Seafood Pei Mussels in our Saffron Tomato Broth with Grilled Croutons | $8.00 |
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| Steamed Clams in a Spicy Tomato Clam Broth | $10.00 |
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| The Original Fried Calamari with Pico De Gallo and Tartar Sauce | $9.00 |
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| Spinach Dip with Croutons | $8.00 |
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| Soup |
| Garage Clam Chowder New England Style | $5.00 - $6.00 |
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| Soup of the Day | $4.00 - $5.00 |
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| Salads |
| Simply Salad | $6.00 |
of organic greens, tomatoes, cucumber and balsamic vinaigrette
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| Greek Salad | $7.00 |
with red onion, bell peppers, cucumber, feta cheese and kalamata olives
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| Sliced Flank Steak | $10.00 |
with grilled hearts of Romaine, feta cheese and balsamic vinaigrette
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| Tomato, Basil and Mozzarella | $8.00 |
drizzled with extra virgin olive oil and balsamic vinegar
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| Classic Caesar | $7.00 - $9.00 |
with grated parmesan and fresh baked garlic croutons
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| Spinach Salad | $8.00 |
with gorgonzola, toasted walnuts, pears and blackberry vinaigrette
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| Sesame Crusted Ahi Tuna | $10.00 |
with baby greens and sesame - soy vinaigrette
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| Seafood |
| Seared Ahi Tuna | $21.00 |
with white beans and roasted mushroom ragu'
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| Seared Salmon | $18.00 |
with yellow rice, asparagus, and a herb lemon butter
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| Seafood Platter | $18.00 |
with fried flounder, oysters, shrimps, bay scallops, served with fries and home made cole slaw
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| North Carolina Rainbow Trout | $20.00 |
stuffed with sweet peppers and crab meat
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| Jumbo Sea Scallops | $19.00 |
with white shrimp, and a lemon thyme risotto
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| Blackened Mahi Mahi | $19.00 |
with black beans, yellow rice, and pico de gallo
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| Cold Water Swordfish | $20.00 |
with linguini in a spicy clam broth
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| Bouillabaisse | $19.00 |
with clams, mussels, white shrimp, assorted fish in a saffron tomato broth
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| Meat and Poultry |
| Grilled Lamb Chops | $28.00 |
with mashed potatoes and mint pesto
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| Oven Roasted Rosemary Lemon Chicken | $15.00 |
with a lemon herb sauce
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| Grilled 16 oz Ribeye | $24.00 |
with mashed potatoes and homemade onion rings
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| Seasoned Garage, Burger | $12.00 |
with lettuce, tomatoes, red onion and French fries
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| Filet Mignon | $26.00 |
with garlic mashed potatoes mushroom jue
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| Grilled Chicken Breast Sandwich | $12.00 |
with lettuce, tomato, red onion and French fries
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| Grilled Pork Chops | $18.00 |
with mashed sweet potatoes and vegetables of the day
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| Pasta |
| Pan Seared Jumbo Shrimp | $18.00 |
with angel hair pasta, spinach, and feta
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| Penne Pasta | $11.00 - $18.00 |
with homemade tomato sauce
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| Chicken Stir Fry | $15.00 |
with mixed vegetables in a lemon, orange soy sauce with yellow rice
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| Chicken Rigatoni | $17.00 |
with a wild mushroom marsala wine cream sauce
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| Vegetable Lasagna | $14.00 |
with grilled vegetables and peppers, mozzarella and ricotta cheese
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| Desserts |
| New York Style Cheesecake | $5.00 |
on graham cracker crust with a fresh fruit topping
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| Tiramisu | $5.00 |
traditional Italian layer cake, espresso, and soaked ladyfingers layered with mascarpone cream and finished with dark cocoa
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| Raspberry Chocolate Decadence | $4.00 |
dark chocolate mouse cake with a touch of raspberry, finished with raspberry and chocolate sauces
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| Fresh Fruit Tart | $3.75 |
with apricot glaze
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| Bread Pudding | $4.00 |
served with chocolate sauce and vanilla bean ice cream
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| Cannoli | $3.00 |
stuffed with freshly whipped cream and sprinkled with chocolate chips and confectionary sugar
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| Key Lime Pie | $4.00 |
topped with fresh whipped cream
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| Cookies and Ice Cream | $3.00 |
served with a tasty homemade cookie treat
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| Garage Wines - Sparkling |
| Avinyo, Brut, Cava, Penedes Nv | $6.00 - $32.00 |
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| Bisol, Crede, Prosecco, Brut | $8.00 - $40.00 |
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| J Vineyards, J. Sonoma '99 | $75.00 |
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| Perrier - Jouet, Grand Brut, Epernay Nv | $57.00 |
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| Veuve Cticquat, Champagne | $100.00 |
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| Garage Wines - Pinot Grigio |
| Villa Del Borgo, Friuti '03 | $7.50 - $27.00 |
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| Tiefenbruner, Alto Adige, Italy '03 | $30.00 |
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| Elena Walch Alto Adige, Italy '03 | $34.00 |
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| Elk Cove Vineyards, Willamette Valley '04 | $36.00 |
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| Garage Wines - Riesling |
| Selbach, Mosel '03 | $7.25 - $27.00 |
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| Rudi West, Mosel River '02 | $23.00 |
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| The Wilson Vineyard, Clare, So, Australia | $35.00 |
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| Scheider, Niersteiner Olderg, Spalflese | $36.00 |
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| Halbtroken '03 | $35.00 |
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| Garage Wines - Sauvignon Blanc |
| Markham, Napa Valley '03 | $31.00 |
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| Sauvignon Republic, Russian River Valley '02 | $33.00 |
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| Lawson's Dry Hills, Marlborough, NZ '04 | $7.00 - $30.00 |
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| Garage Wines - Chardonnay |
| Four Vines, Santa Barbara '04 | $8.50 - $30.00 |
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| Santa Barbara Winery, Santa Barbara '03 | $31.00 |
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| Lemelson Vineyards, Willamette Valley '03 | $46.00 |
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| Nyers, Carneros '03 | $62.00 |
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| Robert Young, Alexander Valley '02 | $55.00 |
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| Chassagne Montrachet, Ler Cru, Morgeots, JM Pilot | $110.00 |
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| Garage Wines - Other Whites |
| Muscadel De Sevre Et Maine Sur Lie, Chateau De La Chesnaie, Chereau Carre '02 | $30.00 |
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| Muscadet Sevre Et Maine, Sur Lie, Domaine La Haute Fevre '03 | $6.50 - $23.00 |
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| Albarino, Morgadio, Rias Baixas, Spain '03 | $30.00 |
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| Caymus, Conundrum, California '03 | $58.00 |
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| Verdejo, Vija Adaja, Rueda 2003 '03 | $7.00 - $25.00 |
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| White Zinfandel, Biltmore Estate, NC | $5.00 - $19.00 |
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| Garage Wines - Pinot Noir |
| Avenue, California '03 | $7.25 |
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| Castel Rock Monterey County '03 | $7.25 |
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| Talbott Vineyard, Logan, California '01 | $7.25 |
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| J. Russian River Valley '03 | $7.25 |
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| Dr. Thanish, Mosel '02 | $7.25 |
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| Garage Wines - Merlot |
| Avinyo, Penedes, Spain '01 | $8.50 |
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| Rodney Strong, Sonoma '01 | $8.50 |
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| Hope Estate, Hunter Valley '01 | $8.50 |
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| Rosenblum Cellars, Lone Oak, Russian River '02 | $8.50 |
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| Miner, Stagecoach, Napa '00 | $8.50 |
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| Garage Wines - Cabernet |
| Atles Cumbers, Argentina '02 | $7.00 |
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| Catena, Mendoza '02 | $7.00 |
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| Jordan, Napa '00 | $7.00 |
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| Garage Wines - Other Reds |
| Malbac, Altos Las Hormigas, Mendoza | $9.00 |
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| Syrah, Valle Escondido, Mendoza '04 | $9.00 |
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| Zinfandel, Seghesio, Sonoma '03 | $9.00 |
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| Zinfandel, D Cubed '01 | $9.00 |
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| Zinfandel, Cedarville Vineyards, El Dorado '02 | $9.00 |
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| Vinto Tinto, Vallado, Doura, Portugal | $9.00 |
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| Dolcetto D' Alba, Sandrone, Italy '02 | $9.00 |
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| Rosso Di Montalcino, Az. Agustina '02 | $9.00 |
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| Garage Wines - Half Bottle Selection |
| Chardonnay, Ramey, Carneros '02 |
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| Nuits St. Georges, Ler Cru, Bousselots, Chauvenat '00 |
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| Shiraz, D' Aranberg, Dead Arm, Mclearen Vale '02 |
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| Pinot Blanc, Robert Sinskey |
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| Cabernet Sauvignon, Napa, Honig '00 |
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| St - Emilion Grand Cru, Ch. Haut - Segottes '00 |
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| George's Brew Selections - Draft |
| Sierra Nevada Pale Ale | $4.00 |
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| Brooklyn Lager | $4.00 |
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| Harpoon IPA | $4.00 |
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| Red Oak | $4.00 |
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| Allagash White | $4.00 |
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| Victory Prima Pilsner | $4.00 |
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| Guinness | $4.00 |
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| Bass | $4.00 |
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| Harp | $4.00 |
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| Stella Artois | $4.00 |
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| George's Brew Selections - Bottle |
| Mich Ultra | $3.00 |
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| Yuengling | $3.00 |
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| Miller Lite | $3.00 |
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| Buckler | $3.00 |
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| Corona | $4.00 |
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| Blue Moon | $4.00 |
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| Amstel Light | $4.00 |
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| Heineken | $4.00 |
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| Hennepin | $6.00 |
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| Duvel | $6.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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