Georgia Southern BBQ Menu and Prices

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Meat By the Pound
Brisket Slices
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$8.00 - $30.00
Certified Angus beef. Dry rubbed and slow cooked for hours.
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Pulled Pork Only
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$7.50 - $28.00
Seasoned with our special rub, smoked low and slow for up to 12 hours.
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Spare Ribs Only
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$16.00 - $30.00
Ribs Tips
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$6.25 - $12.00
Meals
Pulled Pork Meal
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$12.00 - $19.00
Served with 2 regular sides and 2 cornbread muffin or white bread. Sides may be upgraded to larger size.
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Brisket Plate Meal
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$12.00 - $20.00
Beef brisket seasoned with our peppery rub, smoked for up to 14 hours. Served sliced or chopped with our tangy BBQ sauce on the side. Choice of 2 sides and cornbread muffin.
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Pork Rib Tips Plate Meal
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$10.00 - $16.00
Rib tips are dry rubbed with special rub and smoked for about 4 hours served chopped up into bite size spices. BBQ sauce served on the side.
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Spare Ribs Plate Meal
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$10.00 - $20.00
Served with 2 regular sides and 2 cornbread muffin or white bread. Sides may be upgraded to larger size.
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BBQ Chicken Meal
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$7.50 - $10.45
Served with 2 regular sides and 2 cornbread muffin or white bread. Sides may be upgraded to larger size.
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Sides
Collard Green
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$1.99 - $9.99
Red Beans and Rice
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$1.99 - $9.50
Candied Yams
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$2.00 - $9.50
Southern style baked candied yam.
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Coleslaw
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$2.00 - $10.00
Served crispy and crunchy.
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Sharpe Cheddar Mac and Cheese
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$2.00 - $10.00
Creamy mac and cheese is made with 100% sharpe cheddar cheese, with a hint of nutmeg and topped with extra cheese and Italian breadcrumbs.
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Water
0
$1.00
Coke
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$1.00
Dessert
1 Lb. Homemade Butter Cake
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$15.00 - $27.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price