Gerard's Cafe Menu and Prices
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Gerard's Cafe Menu
| Salads |
| All salads are made with mixed greens and dressed with gerard's signature blend of olive oil, balsamic vinegar and fresh herbs |
| Tomato, Onion & Cucumber |
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$5.95 | |
| Carrot Orange & Raisins |
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$5.95 | |
| Tuna Tomato & St. Corona |
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$5.95 | |
| Chicken Salad Faustino |
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$6.95 | |
| Seafood Pasta Salad |
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$6.95 | |
| Nicosia |
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$7.95 |
Pasta, feta & olives
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| Marinated Lamb/Balkan |
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$7.95 | |
| Soups |
| Fresh soup made daily please check the board for our daily selections |
| Soups |
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$2.95 - $4.25 |
| Frittatas |
| Spanish |
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$6.95 |
Tomato, red pepper, onion, mushrooms, cheese and mozzarella
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| Florence |
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$6.95 |
Tuna, artichokes, roasted peppers and provolone cheese
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| Pesce |
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$7.95 |
Smoked salmon & capers
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| Portabella |
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$7.95 |
Portabella mushrooms, roasted peppers and provolone cheese
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| Panini |
| Cordon Bleu |
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$7.95 |
Breaded tender cutlet with ham & cheese
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| Beef Avocado |
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$7.95 | |
| Chicken Cheddar & Bacon |
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$7.95 | |
| Calabria |
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$6.95 |
Mushrooms, feta, artichokes, roasted peppers and fresh mozzarella
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| Tuna Melt |
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$6.95 |
Italian tuna, lettuce, tomatoes & mozzarella cheese
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| Calabrese |
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$6.95 |
Sauce, roasted peppers, tomatoes and mushrooms
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| Baked Tartlets |
| Cordon Bleu |
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$6.95 | |
| Polo Risotto Porcini |
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$6.95 | |
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| Florentine |
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$5.95 |
Ricotta cheese, spinach & parmigiano
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| Cacciatore |
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$6.95 |
Beef, roasted peppers, onions and mushrooms
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| Chicken Paprikas |
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$5.95 | |
| Crepes |
| All crepes are served with gerard's savory sauce creatiohns |
| Heavenly Bliss |
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$7.95 |
Blend of egg, bacon, onion, tomato and mascarpone cheese
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| Veggie Bliss |
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$7.95 |
Blend of eggs, spinach, mushrooms, mascarpone cheese and fresh tomato
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| Florentine |
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$8.95 |
Ricotta cheese, fresh basil, and mozzarella cheese
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| Cordon Bleu |
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$7.95 |
Breaded pork tender rolled with ham & cheese
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| Sausage |
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$7.95 |
Roasted peppers, onions, mushrooms and provolone
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| Chicken Paprikas |
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$7.95 | |
| Cacciatore |
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$8.95 | |
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| Sweet Crepes |
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$5.95 |
Nutella, fried bananas or fresh strawberries in a delicate berry sauce
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| Croissants |
| Cordon Bleu |
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$6.95 |
| St. Corona |
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$6.95 |
| Hot Bar Daily Specials |
| Rainbow Crepes |
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$7.95 |
Filled with mixed veggies and seafood
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| Chicken Florentine |
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$9.95 |
Boneless chicken breast pan-fried with a mushroom sauce and topped with provolone cheese & spinach
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| Baked Salmon |
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$9.95 |
Topped with spinach
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| Mini Welington |
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$11.95 |
Beef filet topped with mushrooms, bacon wrapped and then baked in a puff pastry
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| Desserts |
| Cakes |
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$3.50 - $4.50 | |
| Pastries |
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$3.50 - $4.50 | |
| Biscotti |
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$1.75 | |
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| Cannoli |
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$2.50 - $3.50 |
Chocolate covered shell add $1.00
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| Gelato |
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$3.00 | |
| Sorbetto |
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$2.50 | |
| Beverages |
| Coffee |
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$2.00 |
| Espresso |
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$2.00 |
| Cappuccino |
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$3.00 |
| Tea |
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$2.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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