GIADA Prices in Las Vegas, NV 89109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti Vegetable |
| Marinated Olives | $8.00 |
with herbs & citrus
0
|
| Caponata* | $8.00 |
with balsamic & toasted pinenuts
0
|
| Wood Roasted Mushrooms | $13.00 |
with toasted marcona almonds & ricotta salata
0
|
| Peperonata | $8.00 |
with caper berries & macadamia nuts
0
|
| Tre Fagioli | $11.00 |
with green, yellow, edamame & toasted fregola
0
|
| Baby Sweet Peppers | $12.00 |
with goat cheese & olive tapenade
0
|
| Cipollini Onions** | $8.00 |
agrodolce style
0
|
| Meat |
| Orzo Meatballs | $14.00 |
with parmesan pomodoro
0
|
| Chicken Marsala Meatballs | $14.00 |
with roasted wild mushrooms
0
|
| Orzo Meatballs | $15.00 |
with parmesan pomodoro
0
|
| Chicken Marsala Meatballs | $14.00 |
with roasted wild mushrooms
0
|
| Bacon Wrapped Dates | $15.00 |
with spicy Italian sausage & gorgonzola crema
0
|
| Orzo Meatballs | $14.00 |
with parmesan pomodoro
0
|
| Chicken Marsala Meatballs | $14.00 |
with roasted wild mushrooms
0
|
| Bacon Wrapped Dates | $13.00 |
with spicy Italian sausage & gorgonzola crema
0
|
| Cheese |
| Mozzarella | $11.00 |
with citrus chili pesto
0
|
| Burrata | $12.00 |
with balsamic-salt
0
|
| Pecorino Tartufo | $15.00 |
with apricot preserves
0
|
| Gorgonzola Dolce^ | $13.00 |
with raw pear honey
0
|
| Parmigiano-Reggiano | $13.00 |
with wild-sage honey
0
|
| Mozzarella | $11.00 |
with citrus chili pesto
0
|
| Burrata | $12.00 |
with balsamic-salt
0
|
| Pecorino Tartufo | $15.00 |
with apricot preserves
0
|
| Gorgonzola Dolce^ | $13.00 |
with raw pear honey
0
|
| Taleggio | $11.00 |
with golden raisin & olive tapenade
0
|
| Parmigiano-Reggiano | $13.00 |
with wild-sage honey
0
|
| Robiola | $11.00 |
piemontese with fig conserve
0
|
| Mozzarella | $11.00 |
with citrus chili pesto
0
|
| Gorgonzola Dolce^ | $13.00 |
with raw pear honey
0
|
| Taleggio | $11.00 |
with golden raisin & olive tapenade
0
|
| Parmigiano-Reggiano | $13.00 |
with wild-sage honey
0
|
| Mozzarella | $11.00 |
with citrus chili pesto
0
|
| Imported Burrata | $12.00 |
with balsamic-salt
0
|
| Pecorino Tartufo | $15.00 |
with apricot preserves
0
|
| Gorgonzola Dolce | $13.00 |
with raw pear honey
0
|
| Parmigiano-Reggiano | $13.00 |
with wild-sage honey
0
|
| Salumi Crudo |
| house made fig mostarda |
| Bresaola | $13.00 |
0
|
| Prosciutto San Daniele | $17.00 |
0
|
| Finocchiona | $12.00 |
0
|
| Coppa** | $12.00 |
0
|
| Pizza |
| Mortadella* | $15.00 |
bianca
0
|
| Gorgonzola | $16.00 |
kale & mushroom
0
|
| Margherita | $14.00 |
oven roasted campari tomatoes, mozzarella, basil
0
|
| Salumi Picante | $16.00 |
spicy dry sausage, san marzano tomato sauce, mozzarella, oregano
0
|
| Sweet Ricotta* | $15.00 |
with pink peppercorns, arugula & apple balsamic
0
|
| Carbonara | $16.00 |
crispy pancetta, sunny side up egg, fontina & gruyère
0
|
| Mortadella** | $15.00 |
bianca
0
|
| Spinach & Buffalo Ricotta | $16.00 |
roasted garlic purée, porchetta
0
|
| Margherita | $14.00 |
oven roasted campari tomatoes, mozzarella, basil
0
|
| Salumi Piccante | $16.00 |
spicy dry sausage, san marzano tomato sauce, mozzarella, oregano
0
|
| Sweet Ricotta | $15.00 |
pink peppercorn, arugula, apple balsamic
0
|
| Carbonara* | $17.00 |
crispy pancetta, sunny side up egg, fontina & gruyère
0
|
| Soup |
| Pasta e Fagoli^ | $9.00 |
0
|
| Salad |
| Chopped Tricolore | $16.00 |
prosciutto San Danielle, tuscan kale, endive, radicchio, dates, walnuts, gorgonzola dolce
0
|
| Romaine | $16.00 - $28.00 |
torn croutons, fried capers & citrus caesar vinaigrette 16 with chicken milanese
0
|
| Arugula* | $14.00 - $22.00 |
candied lemon & parmesan
0
|
| Waldorf Panzanella | $16.00 |
raisin walnut bread, spinach, basil, celery, red onion, apple, bleu cheese, roasted shallot vinaigrette
0
|
| Italian Farro** | $16.00 |
tuscan kale, cabecou goat cheese, tender farro, bing cherries, cucumber, mint vinaigrette
0
|
| Chopped Tricolore | $17.00 |
prosciutto San Daniele, tuscan kale, endive, radicchio, dates, walnuts, Gorgonzola dolce
0
|
| Romaine | $16.00 |
torn croutons, fried capers & citrus caesar vinaigrette
0
|
| Arugula Pancetta | $15.00 |
candied lemon & parmesan
0
|
| Waldorf Panzanella | $16.00 |
raisin walnut bread, spinach, basil, celery, red onion, apple, bleu cheese, roasted shallot vinaigrette
0
|
| Italian Farro | $16.00 |
Tuscan kale, Cabecou goat cheese, tender farro, dry cherries, cucumber, mint vinaigrette
0
|
| Sandwiches |
| with arugula salad or zucchini scapecce |
| Muffuletta* | $18.00 |
mortadella, finocchiona, porchetta, prosciutto cotto, aged provolone
0
|
| Lemon Pesto Grilled Cheese | $16.00 - $22.00 |
0
|
| Tuna** | $19.00 |
with white bean spread on focaccia
0
|
| Venetian Panino | $18.00 |
turkey, gruyère, fontina, whole mustard, peppadew
0
|
| Tenderloin Sliders | $30.00 |
with pepper jelly on cacio e pepe rolls
0
|
| Lobster Roll | $35.00 |
with lemon basil aïoli & fried capers
0
|
| Muffuletta** | $18.00 |
mortadella, finocchiona, porchetta, prosciutto cotto, aged provolone
0
|
| Lemon Pesto Grilled Cheese | $16.00 - $22.00 |
with heirloom tomatoes
0
|
| Lobster Roll | $37.00 |
with lemon basil aïoli & fried capers
0
|
| Tenderloin Sliders* | $30.00 |
with pepper jelly on cacio e pepe rolls
0
|
| Al Forno |
| G's Baked Pasta | $24.00 |
0
|
| Caprese Frittata | $17.00 - $23.00 |
three eggs, fresh mozzarella, heirloom tomatoes & basil
0
|
| Signature Cocktails |
| G | $15.00 |
Kappa Pisco, pineapple simple syrup, fresh lime, homemade apricot preserves, egg white & Angostura bitters
0
|
| Barbarella 1968 | $15.00 |
Tanqueray No. TEN, orange spice ginger beer, fresh lemon & basil foam
0
|
| Fortunella 1958 | $15.00 |
Don Julio blanco, fresh lime, watermelon, agave, celery bitter
0
|
| Giada's Sangria | $15.00 |
With your choice of prosecco or brachetto Fresh lemon, lime, strawberries, mojito mint syrup
0
|
| Bellini | $15.00 |
White peach purée, prosecco
0
|
| Aperol Spritz | $15.00 |
Aperol, pavan, club soda, prosecco
0
|
| Non Alcoholic |
| Dolce Vita | $9.00 |
Fresh orange, peach purée, blood orange syrup, elderflower tonic, club soda
0
|
| Birdie | $9.00 |
Muddled strawberry & basil, Ceylon gold iced tea, Giada's Italian basil lemonade
0
|
| Specialty Beers |
| Menabrea Blonde, Italy | $10.00 |
0
|
| Peroni, Italy | $7.00 |
0
|
| Moretti La Rossa, Italy | $9.00 |
0
|
| Collesi Bionda 500ml, Italy | $14.00 |
0
|
| Oro di Milano Riserva Speciale Amber | $14.00 |
0
|
| Estrella Damm "Inedit", Spain 750ml | $28.00 |
0
|
| Estrella Damn "Daura" Gluten Free, Spain | $10.00 |
0
|
| Samuel Smith's Organic Chocolate Stout, England | $10.00 |
0
|
| Sierra Nevada Torpedo Extra IPA, USA | $8.00 |
0
|
| Ballast point IPA Sculpin, USA | $8.00 |
0
|
| Anchor Steam, USA | $8.00 |
0
|
| Ace Hard Apple Cider, USA | $8.00 |
0
|
| Crabbie's Ginger Beer (Alcoholic) 330ml | $8.00 |
0
|
| Sharp's Non Alcoholic | $6.00 |
0
|
| Dessert |
| Zeppoles | $8.00 |
Citrus Infused Italian Doughnut
0
|
| Assorted Cookie Platter | $8.00 |
Chef's Choice
0
|
| Seasonal Crostada | $8.00 |
0
|
| Chocolate Tiramisu | $8.00 |
Chocolate Zabiaone & Espresso Soaked Ladyfingers
0
|
| Assorted Gelato & Sorbetto | $8.00 |
Chef's Choice
0
|
| From our Dessert Cart |
0
|
| Specialty Espresso |
| Orange Mocha Mio | $9.00 |
Lavazza Gran Riserva, steamed milk, chocolate ganache, house-made orange syrup and finished with a signature cocoa powder G
0
|
| Espresso Nocciolato | $9.00 |
Lavazza Gran Riserva, Nutella, whipped cream, toasted hazelnuts and a light dusting of cocoa powder
0
|
| Meringato Al Limone | $9.00 |
Lavazza Gran Riserva, whipped cream, lemon meringue and a light lemon sauce
0
|
| Cappugiro | $9.00 |
Lavazza Gran Riserva, whipped with ice and layered over warm milk and chocolate sauce creating a perfect inverted cappuccino
0
|
| Espresso Amaretto | $9.00 |
Lavazza Gran Riserva, house-made amaretto syrup, whipped cream and Italian Amaretto cookies
0
|
| Vegetable |
| Marinated Olives | $9.00 |
with herbs & citrus
0
|
| Caponata* | $8.00 |
with balsamic & toasted pinenuts
0
|
| Wood Roasted Mushrooms | $14.00 |
with toasted marcona almonds & ricotta salata
0
|
| Peperonata | $8.00 |
with caper berries & macadamia nuts
0
|
| Tre Fagioli | $11.00 |
with green, yellow, edamame & toasted fregola
0
|
| Baby Sweet Peppers | $12.00 |
with goat cheese & olive tapenade
0
|
| Cipollini Onions** | $8.00 |
agrodolce style
0
|
| Marinated Olives | $8.00 |
with herbs & citrus
0
|
| Caponata* | $8.00 |
with balsamic & toasted pinenuts
0
|
| Wood Roasted Mushrooms | $13.00 |
with toasted marcona almonds & ricotta salata
0
|
| Peperonata | $8.00 |
with caper berries & macadamia nuts
0
|
| Zucchini | $10.00 |
scapece style with spun golden potatoes & pomodoro
0
|
| Marinated Olives | $9.00 |
with herbs & citrus
0
|
| Caponata** | $8.00 |
with balsamic & toasted pine nuts
0
|
| Wood Roasted Mushrooms | $14.00 |
with toasted marcona almonds & ricotta salata
0
|
| Peperonata | $8.00 |
with caper berries & macadamia nuts
0
|
| Baby Sweet Peppers | $12.00 |
with goat cheese & olive tapenade
0
|
| Cipollini Onions | $8.00 |
agrodolce style
0
|
| Meat Orzo Meatballs | $15.00 |
with parmesan pomodoro
0
|
| Chicken Marsala Meatballs | $14.00 |
with roasted wild mushrooms
0
|
| Seafood |
| Citrus Marinated Calamari^ | $14.00 |
salad with sundried tomatoes & olives
0
|
| Lobster Arancini | $19.00 |
with calabrian chili pomodoro & basil aïoli
0
|
| Charred Octopus** | $16.00 |
with potato, fennel & olive salsa
0
|
| Crispy Oysters Rockafeller | $18.00 |
with baby spinach bread crumbs & pancetta vinaigrette
0
|
| Fritto Misto | $15.00 |
shrimp & calamari with shaved fennel & lemon aïoli
0
|
| Clams Casino^ | $15.00 |
with herbed bread crumbs & crispy prosciutto
0
|
| Mascarpone & Tarragon Shrimp Scampi | $17.00 |
with crispy polenta
0
|
| Oyster Crudo** ^ | $16.00 |
with prosecco mignonette
0
|
| Lobster Arancini | $18.00 |
with calabrian chili pomodoro & basil aïoli
0
|
| Crispy Oysters Rockafeller | $16.00 |
with baby spinach bread crumbs & pancetta vinaigrette
0
|
| Fritto Misto | $13.00 |
shrimp & calamari with shaved fennel & lemon aïoli
0
|
| Oyster Crudo** ^ | $16.00 |
with prosecco mignonette
0
|
| Salumi |
| served with pickled fruit & a duo of mustards |
| Bresaola | $13.00 |
salty, peppery, air dried, beef
0
|
| Prosciutto San Daniele | $18.00 |
buttery, salty & sweet, pork
0
|
| Finocchiona | $14.00 |
fennel, pork
0
|
| Cacciatore Tartufo | $15.00 |
buttery with aromas of truffle, pork
0
|
| Coppa** | $12.00 |
peppery, spicy & nutty, pork
0
|
| Calabrese | $13.00 |
spicy calabrian chili, the original pepperoni, pork
0
|
| Bresaola | $13.00 |
salty, peppery, air dried, beef
0
|
| Prosciutto San Daniele | $17.00 |
buttery, salty & sweet, pork
0
|
| Finocchiona | $12.00 |
fennel, pork
0
|
| Calabrese | $12.00 |
spicy calabrian chili, the original pepperoni, pork
0
|
| Bresaola | $13.00 |
0
|
| Prosciutto Di Parma | $18.00 |
0
|
| Finocchiona | $14.00 |
0
|
| Sweet Soppressata | $13.00 |
0
|
| Crostini |
| Fresh Ricotta | $12.00 |
honey, lemon & pink peppercorn
0
|
| Tomato & Strawberry Jam | $12.00 |
feta & m
0
|
| Pea Pesto* | $15.00 |
prosciutto san daniele
0
|
| Vitello Tonnato** | $15.00 |
veal loin, seared tuna, caper aïoli
0
|
| White Anchovies | $11.00 |
caesar - gremolata butter
0
|
| Fresh Ricotta | $11.00 |
honey, lemon & pink peppercorn
0
|
| Tomato & Strawberry Jam | $11.00 |
feta & mint
0
|
| Pea Pesto* | $14.00 |
prosciutto san daniele
0
|
| Vitello Tonnato** | $15.00 |
veal loin, seared tuna, caper aïoli
0
|
| Pizzette |
| Mortadella* | $13.00 |
pizza bianca
0
|
| Wood Roasted Mushrooms | $14.00 |
baby kale, gorgonzola dolce
0
|
| Margherita | $12.00 |
herb roasted roma tomatoes, basil & mozzarella
0
|
| Salume Picante | $13.00 |
mozzarella, tomato & oregano
0
|
| Mortadella* | $11.00 |
pizza bianca
0
|
| Wood Roasted Mushrooms | $12.00 |
baby kale, gorgonzola dolce
0
|
| Margherita | $10.00 |
herb roasted roma tomatoes, basil & mozzarella
0
|
| Salume Picante | $13.00 |
mozzarella, tomato & oregano
0
|
| Soups |
| Pasta e Fagioli^ | $10.00 |
with ditalini, cannellini & parmigiano-reggiano
0
|
| Artichoke Soup | $12.00 |
with mint, tomato & focaccia croutons
0
|
| Pasta e Fagioli^ | $9.00 |
with creste di gallo, cannellini & parmigiano-reggiano
0
|
| Artichoke Soup | $11.00 |
with mint, tomato & focaccia croutons
0
|
| Salads |
| Arugula | $15.00 |
candied lemon, crispy pancetta & parmigiano-reggiano
0
|
| Romaine | $14.00 |
torn croutons, fried capers & citrus caesar vinaigrette
0
|
| Tricolore* | $17.00 |
prosciutto, gorgonzala, dates, walnuts, tuscan kale, yellow endive & radicchio
0
|
| Arugula | $14.00 |
candied lemon, crispy pancetta & parmigiano-reggiano
0
|
| Romaine | $14.00 |
torn croutons, fried capers & citrus caesar vinaigrette
0
|
| Tricolore* | $16.00 |
gorgonzola, dates, walnuts & prosciutto
0
|
| Pasta |
| Spaghetti* | $34.00 |
(Spah-geh-tee) shrimp, lemon & basil
0
|
| Bucatini | $24.00 |
(Boo-kah-tee-nee) calabrian chili pomodoro & fresh ricotta
0
|
| Rigatoni* | $28.00 |
(ree-gah-TOH-neh) vegetable bolognese
0
|
| Risotto | $32.00 |
(ree-ZOHT-oh) crab & scallops
0
|
| Tortellini | $28.00 |
(tohr-teh-LEE-nee) pea pesto, pancetta & mint
0
|
| Ravioli | $36.00 |
(rah-VEEOH-lee) lobster, asparagus tips & tarragon
0
|
| Farrotto | $26.00 |
(fah-ROH-toh) morel mushrooms, fava beans & pecorino tartufo
0
|
| Baked Sausage & Eggplant Lasagna | $24.00 |
in pink sauce
0
|
| Sardinian Gnocchi al Pomodoro | $16.00 |
0
|
| Mains |
| As featured in Food & Wine Magazine |
| 28oz Bone-in Tuscan Rib-Eye* | $74.00 |
finished with lemon, a sunny side up egg & arugula
0
|
| 7oz Filet* | $45.00 |
with salsa verde & crispy polenta
0
|
| Veal Chop Saltimbocca^ | $48.00 |
milanese style
0
|
| Rack of Lamb | $46.00 |
mustard crusted with spinach, raisins, walnuts & herbed gremolata
0
|
| Branzino | $36.00 |
with tangerine vinaigrette
0
|
| Salmon | $39.00 |
pan roasted with summer succotash & whole grain mustard
0
|
| Whole Roasted Chicken* | $58.00 |
for two, cacciatore style
0
|
| Rigatoni* | $26.00 |
(ree-gah-TOH-neh) vegetable bolognese
0
|
| Tortellini | $26.00 |
(tohr-teh-LEE-nee) pea pesto, pancetta & mint
0
|
| 7oz Filet* | $42.00 |
with salsa verde & crispy polenta
0
|
| Salmon | $37.00 |
pan roasted with summer succotash & whole grain mustard
0
|
| Sides |
| Peas | $10.00 |
parsley, pancetta & pecorino
0
|
| Wood Grilled Asparagus | $11.00 |
with lemon ricotta
0
|
| Crispy Polenta | $8.00 |
with checca sauce
0
|
| Lemon Potatoes | $10.00 |
smashed & fried
0
|
| Sweet Corn | $10.00 |
with spicy sausage
0
|
| Grilled Broccoli Rabe | $10.00 |
with calabrian chili vinaigrette
0
|
| Spinach | $10.00 |
golden raisins & walnuts
0
|
| Antipasti |
| Antipasti |
Plater presented family style for the table to share. Giada's favorites
0
|
| Second |
| Lemon Spaghetti with Shrimp |
0
|
|
| Vegetable Bolognese |
0
|
| Third |
| Sicilian Roasted Lamb (plated) |
0
|
|
| Seared Salmon with Summer Succotash |
0
|
|
| Farrotto with Fava & Morels |
0
|
|
| Smashed Potatoes (family style) |
0
|
|
| Sweet Corn with Spicy Italian Sausage (family style) |
0
|
| Desserts |
| Cookie Plate |
lemon ricotta, chocolate chunk, chocolate peanut butter & jelly
0
|
|
| Polenta Cake |
with strawberries & mascarpone whipped cream
0
|
|
| Tiramisu Trio |
blackberry lime, chocolate, peanut butter & jelly
0
|
| Main Courses |
| Breakfast American* | $18.00 |
two eggs served any style, lemon smashed potatoes with your choice of sweet sausage meatballs or bacon & toast
0
|
| Breakfast Contadina* | $17.00 |
two eggs served any style, crispy polenta cakes, wilted spinach, oven roasted tomatoes & toast
0
|
| Strawberry Polenta Waffle | $17.00 |
fresh strawberries, grilled pineapple, accompanied by Nutella
0
|
| Sunrise Polenta Waffle* | $18.00 |
pancetta, chives, noble maple syrup, béchamel & two sunny side up eggs
0
|
| Caprese Frittata | $17.00 - $23.00 |
three eggs, fresh mozzarella, heirloom tomatoes & basil
0
|
| Lobster Hash* | $34.00 |
marble potatoes, Nueske's bacon, lobster meat, peppers, tomato, onion confit with sunny side up eggs & toast
0
|
| Salmon Cake Benedict* | $21.00 |
salmon cakes, wilted spinach, piquillo peppers, poached eggs with prosecco hollandaise & toast
0
|
| Italian Chicken & Waffle* | $29.00 |
cacciatore spiced chicken, polenta waffle, parmesan, cacciatore sauce
0
|
| Pastries |
| Chia Seed Parfait | $9.00 |
fresh raspberry, chia seeds, maple sweetened Greek yogurt & toasted marcona almonds
0
|
| Berries | $12.00 |
with Lemon Yogurt Sauce
0
|
| Pastry Assortments | $4.00 - $15.00 |
choose from: banana muffin, gluten free blueberry muffin, polenta muffin, savory bacon corn muffin, orange sticky bun, gluten free chocolate hazelnut brownie bites, raspberry Danish, cheese Danish, r
0
|
| Antipasti Platter |
| Eggs Benedict Deviled Eggs |
0
|
|
| Mini Pizza Di Pasta |
0
|
|
| Brussels Sprouts Crostini |
0
|
| Choice 1 |
| Choice Of |
| Salmon Cake Benedict* |
0
|
|
| Baked Sausage & Eggplant Lasagna |
0
|
|
| Italian Chicken & Waffles with Cacciatore Sauce* |
0
|
| Choice 2 |
| Choice Of |
| Limoncello Souffle with Buttermilk Gelato |
0
|
|
| Leaning Tower of Chocolate & Espresso |
0
|
|
| Lemon Ricotta Cookie Ice Cream Sandwich |
with Raspberry & Buttermilk Gelato
0
|
| Brunch Beverage Menu |
| Limitless La Marca Mimosas | $30.00 |
0
|
| Non Alcoholic Favorites |
| $9 |
| Dolce Vita |
fresh orange, peach purée, blood orange syrup, Elderflower Tonic, club soda
0
|
|
| Birdie |
muddled strawberry & basil, Ceylon Gold Iced Tea, Giada's Italian basil lemonade
0
|
| Daytime Favorites |
| $15 |
| Classic Bloody Mary |
Featuring RIPE Cold Press Bloody Mary Mix
0
|
|
| Bianco Tonic |
Carpano Bianco Vermouth, Chareau Aloe Liqueur, cucumber, Fever Tree Tonic
0
|
|
| Giada's Sangria |
choice of Prosecco or Brachetto d'Acqui fresh lemon, lime, strawberries, mojito mint syrup
0
|
| Fresh Squeezed Juices |
| $9 |
| Rise & Shine |
spinach, carrots, apples, celery, lemon & ginger
0
|
|
| The Palm |
pineapple, apple, lemon & mint
0
|
|
| Grapefruit & mint |
0
|
|
| Orange & carrot |
0
|
| Daytime Wine Favorites |
| Miraval Rose, Provence, France | $75.00 |
0
|
| Moet & Chandon Brut Imperial | $95.00 |
0
|
| Ferrari Brut, Veneto, Italy 1.5L | $99.00 |
0
|
| Moet & Chandon, 'Nectar' Rose | $135.00 |
0
|
| Veuve Clicquot, Yellow Label | $136.00 |
0
|
| Veuve Clicquot, Yellow Label, 1.5L | $367.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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