Golden Abacums Prices in Norwood, MA 02062
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Vegetables |
| Vegetarian's Delight | $7.50 |
a mixture of many kinds of vegetables: pea pod, broccoli, pepper, water chestnut, mushroom, baby corn and cabbage
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| Tangy And Spicy String Bean | $7.75 |
(with pork)
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| String Bean In Hunan Sauce | $7.75 |
(with chicken)
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| Bean Curd Family Style | $7.75 |
slightly fried bean curd sauteed with pork and vegetables
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| Bean Curd Szechuan Style | $7.75 |
soft bean curd sauteed with minced pork in hot pepper sauce
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| Broccoli In Oyster Sauce | $7.50 |
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| Sauteed Snow Pea Pod And Straw Mushroom | $7.75 |
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| Noodles |
| House Special Pan Fried Noodle | $9.25 |
pan fried crispy noodles topped with assorted vegetables, chicken, shrimps and ham
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| Roast Pork Lo Mein | $7.25 |
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| Chicken Lo Mein | $7.50 |
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| Beef Lo Mein | $7.75 |
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| Shrimp Lo Mein | $8.25 |
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| Vegetable Lo Mein | $6.95 |
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| Peking Sauce Noodle | $6.25 |
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| Garlic Noodle | $5.95 |
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| Marco Polo | $8.75 |
shredded chicken, pork, baby shrimp and vegetables wok - tossed with lo mein
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| Fried Rice |
| House Fried Rice | $7.25 |
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| Roast Pork Fried Rice | $5.75 |
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| Chicken Fried Rice | $5.95 |
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| Beef Fried Rice | $6.25 |
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| Shrimp Fried Rice | $6.75 |
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| Vegetable Fried Rice | $5.75 |
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| Boiled Rice | $1.00 |
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| Chop Suey |
| Roast Pork Chop Suey | $5.95 |
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| Chicken Chop Suey | $6.25 |
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| Beef Chop Suey | $6.50 |
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| Shrimp Chop Suey | $7.25 |
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| Vegetable Chop Suey | $6.25 |
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| Chow Mein |
| Roast Pork Chow Mein | $5.95 |
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| Chicken Chow Mein | $6.25 |
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| Beef Chow Mein | $6.50 |
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| Shrimp Chow Mein | $7.25 |
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| vegetable Chow Mein | $6.25 |
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| Egg Foo Yong |
| Roast Pork Egg Foo Yong | $6.25 |
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| Chicken Egg Foo Young | $6.25 |
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| Mushroom Egg Foo Yong | $6.25 |
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| Shrimp Egg Foo Yong | $7.25 |
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| Special Diet Menu |
| all dishes are shredded and prepared without corn starch, served with steamed rice |
| Shrimp With Broccoli And Straw Mushroom | $9.95 |
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| White Meat Chicken | $8.75 |
with assorted vegetables
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| Broccoli And Spinach | $7.50 |
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| Diet Vegetarian Delight | $7.50 |
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| Chef's Specialties |
| General Gau's Chicken | $10.50 |
chunks of chicken coated with water, chestnut flour & egg, deep fried until crisp in a light brown sauce
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| Szechuan Crispy Beef | $11.95 |
a popular dish, lightly fried slices of tender beef served in delicate spicy sauce on top of broccoli
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| Happy Family | $12.75 |
slices of roast pork, chicken, beef & shrimps sauteed with mushroom, pea pod, water chestnut & bok choy
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| Fu Yang Three Treasure | $12.95 |
large shrimps, scallops, white meat chicken sauteed with broccoli & mushroom in a tasty white wine sauce
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| Crispy Aromatic Beef | $11.95 |
(or shrimp or chicken), sauteed crispy beef (or shrimp or chicken with sweet pepper, mushrooms & broccoli in our chef's special spicy aromatic sauce.
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| Crispy Aromatic Scallop | $12.50 |
sauteed crispy scallop with sweet pepper, mushroom & broccoli in our chef's special spicy aromatic sauce
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| Crispy Aromatic Chicken & Shrimp | $13.25 |
sauteed crispy chicken and large shrimp with sweet pepper, mushroom and broccoli in our chef's special spicy aromatic sauce
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| Peppery Fried Calamari | $10.25 |
an oriental delight with sliced squid fried in a light batter and seasoned with crack pepper
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| Hunan Seafood Noodle | $12.95 |
pan fried crispy noodle topped with shrimps, scallops & fish fillet cooked in hunan spicy tomato sauce
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| Rose Shrimp And Scallop | $13.25 |
large shrimps and scallops sauteed with mushroom and pea pod in spicy hunan sauce
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| Guy Poo Lo Mein | $15.25 |
chicken, shrimps, beef and roast pork sauteed with vegetables and soft noodle
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| Szechuan Steak | $12.25 |
tender beef steak sauteed in our chef's special spicy sauce
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| Peking Duck | $15.50 - $29.95 |
expertly prepared, carved and served with hoi sin sauce, scallion brushes and pancakes for wrapping
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| Orange Flavored Beef | $11.95 |
tender crispy beef in an aromatic sauce of dried orange peels
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| Orange Flavored Chicken | $10.50 |
tender chunks of chicken in an aromatic sauce of dried orange peels
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| Walnut Shrimp | $12.25 |
sauteed crispy shrimps with broccoli, honey walnut in our chef's special creamy sauce
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| Hunan Style Half And Half | $12.50 |
sauteed shrimps with chili sauce on one side and diced chicken with black bean sauce on the other
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| Sesame Crispy Chicken | $10.50 |
white meat chicken deep fried till crispy with house special sauce on the side
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| Sesame Crispy Beef | $11.95 |
tender beef deep fried till crispy with house special sauce
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| Appetizers |
| Egg Rolls (2) | $4.25 |
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| Spring Rolls (2) | $4.25 |
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| Chicken Wings | $5.95 |
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| Chicken Fingers | $6.25 |
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| Barbecued Spareribs | $6.95 |
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| Barbecued Boneless Spareribs | $6.95 |
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| Peking Ravioli (6) | $4.95 |
(steamed or pan - fried)
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| Vegetarian Ravioli (6) | $4.95 |
(steamed or pan - fried)
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| Pork Strips | $6.95 |
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| Scallion Pancakes | $3.75 |
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| Beef Teriyaki | $6.95 |
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| Chicken Teriyaki | $6.95 |
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| Fried Jumbo Shrimp | $7.50 |
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| Fried Wontons | $4.25 |
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| Crab Rangoon | $6.50 |
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| Vegetable Tempura | $5.25 |
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| Famous Platters |
| Pu Pu Platter | $16.25 |
egg rolls, chicken wings, chicken fingers, beef teriyaki, jumbo shrimps, crab rangoons, boneless spareribs
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| Appetizer Platter | $8.75 |
boneless, spareribs, beef teriyaki, chicken fingers,
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| Slim Platter | $6.95 |
beef teriyaki (2), chicken wings (3), crab rangoons (4)
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| Soups |
| Hot N' Sour Soup | $2.25 |
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| Seafood Hot N' Sour Soup | $6.50 |
(for two)
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| Wonton Soup | $2.25 |
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| Egg Drop Soup | $1.95 |
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| Bean Curd Veggie Soup | $5.50 |
(for two)
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| Sizzling Rice N' Chicken Soup | $5.50 |
(for two)
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| House Special Soup | $6.50 |
(for two)
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| Sizzling Platters |
| Sizzling Sirloin Steak | $15.25 |
slices of sirloin steak and a bounty of selected vegetables sauteed in and oriental sauce on a hot, sizzling platter
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| Mongolian Beef | $12.75 |
sliced flank steak and scallion mixed with mongolian sauce on a hot sizzling platter
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| Seafood Supreme | $14.75 |
large shrimps, scallops, fish sauteed with selected vegetables and served on a hot, sizzling platter
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| Moo Shi Style |
| moo shi is a classic mandarin cooking, these dishes contain meat, mushroom, cabbage and egg, served with 4 mandarin pancakes for wrapping, each additional pancakes |
| Vegetable Moo Shi | $7.50 |
(hot & spicy if you prefer)
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| Moo Shi Pork | $7.50 |
(hot & spicy if you prefer)
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| Moo Shi Chicken | $7.50 |
(hot & spicy if you prefer)
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| Moo Shi Beef | $7.75 |
(hot & spicy if you prefer)
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| Moo Shi Shrimp | $8.25 |
(hot & spicy if you prefer), each additional pancake $0.50
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| Szechuan Style |
| this is the most popular dish of szechuan cooking, it has meat, vegetables, peanut, scallion and hot pepper |
| Kung Pao Pork | $8.25 |
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| Kung Pao Chicken | $8.75 |
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| Kung Pao Beef | $9.50 |
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| Kung Pao Shrimp | $9.95 |
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| Kung Pao Three Delight | $11.25 |
(beef, chicken and scallops)
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| Kung Pao Squid | $9.25 |
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| Kung Pao Tofu | $7.75 |
(no peanuts)
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| Yu Hsiang Style |
| yu hsiang is a common szechuan way of cooking which is to mix sugar and vinegar delicately with a garlic and chili sauce to generate a unique, exotic flavorn it is sauteed with bamboo shoot, green & red pepper and mushrooms |
| Yu Hsiang Pork | $8.25 |
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| Yu Hsiang Chicken | $8.75 |
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| Yu Hsiang Beef | $9.50 |
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| Yu Hsiang Shrimp | $9.95 |
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| Yu Hsiang Scallop | $10.95 |
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| Yu Hsiang Broccoli | $7.75 |
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| Yu Hsiang Eggplant | $7.75 |
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| Yu Hsiang Bean Curd | $7.75 |
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| Curry |
| Chicken | $8.75 |
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| Beef | $9.50 |
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| Shrimp | $9.95 |
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| Squid | $9.25 |
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| Poultry |
| Chun Liu Chicken | $8.75 |
sliced chicken toss - fried with green pepper and crispy broccoli in a hot & spicy sauce
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| Tai Chen Chicken | $8.75 |
sliced chicken meat sauteed with pepper, celery in spicy sauce
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| Spicy Chicken Slice | $8.75 |
sliced chicken meat with straw mushroom, water chestnuts and pea pod in spicy wine sauce
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| Chicken With Cashew Nut | $8.75 |
diced chicken with green pepper, celery and cashew nuts in brown sauce
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| Hong Shill Chicken | $8.75 |
chicken breast meat in batter on top of assorted vegetables
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| Sauteed Double Ding | $9.25 |
diced chicken, baby shrimps sauteed with celery and water chestnut in hot peking sauce
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| Moo Goo Gai Pan | $8.75 |
white meat chicken sauteed with mushroom and vegetables
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| Fu Yang Chicken | $8.75 |
sliced white meat chicken sauteed with broccoli, straw mushroom and water chestnut in a white wine sauce
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| Chicken With Pea Pod | $8.75 |
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| Spicy Chicken And Spinach | $8.75 |
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| Lemon Chicken | $9.25 |
breaded white chicken breast, crispy fried, served with seasoned lemon sauce & lettuce
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| Chicken With Black Bean Sauce | $8.75 |
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| Strange Flavored Chicken | $8.75 |
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| Sweet & Sour Chicken | $8.75 |
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| Szechuan Shredded Chicken | $8.75 |
shredded chicken sauteed with celery, carrot and green onion
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| Pineapple Chicken | $8.75 |
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| Chicken Broccoli | $8.75 |
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| Beef |
| Steak Kew | $14.25 |
cubed sirloin steak, sauteed with mushroom and assorted vegetables in oyster sauce
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| Chun Liu Beef | $9.50 |
sliced beef sauteed with green pepper and crispy broccoli in a hot & spicy sauce
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| Beef With Green Pepper | $9.50 |
sliced beef sauteed with pepper and onion
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| Szechuan Shredded Beef | $9.50 |
shredded beef sauteed with celery, carrot and green onion
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| Ginger Beef | $9.50 |
sliced beef sauteed with ginger, scallion in chef's special sauce
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| Beef With Assorted Vegetables | $9.50 |
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| Beef With Mushroom | $9.50 |
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| Beef With Broccoli | $9.50 |
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| Beef With Pea Pod | $9.50 |
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| Beef With Scallion | $9.50 |
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| Pineapple Beef | $9.50 |
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| Pork |
| Chun Liu Pork | $8.25 |
sliced pork tenderloin sauteed with green pepper and crispy broccoli in hot and spicy sauce
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| Shredded Pork With Peking Sauce | $8.25 |
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| Pork With Scallion | $8.25 |
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| Pork With Assorted Vegetables | $8.25 |
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| Chun King Pork | $8.25 |
sliced pork tenderloin sauteed with cabbage and red green pepper
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| Sweet & Sour Pork | $8.25 |
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| Hong - Shill - Pork | $8.25 |
pork tenderloin in batter sauteed with selected vegetables
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| Delights Of Three | $9.75 |
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| Seafood |
| Lake Tung Ting Shrimp | $10.95 |
large shrimps, mushroom, water chestnut and crispy broccoli sauteed in white wine sauce
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| Tung Ting scallop | $10.95 |
scallops sauteed mushroom and crispy broccoli in white wine sauce
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| Shrimp With Broccoli Sauce | $10.95 |
large shrimps sauteed in minced brown sauce
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| Chun Liu Shrimp | $9.95 |
shrimps sauteed with green pepper and crispy broccoli in hot and spicy sauce
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| Shrimp With Cashew Nut | $9.95 |
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| Shrimp With Assorted Vegetables | $10.95 |
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| Szechuan Spicy Young Baby Shrimp | $9.95 |
young baby shrimps sauteed with onion on hot spicy tomato sauce
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| Szechuan Spicy Scallop | $10.95 |
fresh scallop sauteed with celery, water chestnut, pea pod and mushroom
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| Jade Scallop | $10.95 |
fresh scallop sauteed with carrot, baby corn and pea pod
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| Scallop With Assorted Vegetables | $10.95 |
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| Shrimp With Black Bean Sauce | $10.95 |
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| Pineapple Shrimp | $10.95 |
large shrimps sauteed with vegetable in pineapple sauce
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| Spicy Fish Fillet | $10.95 |
fried crispy fish fillet in a light batter with spicy red hot sauce
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| Crispy Fish Fillet In Black Bean Sauce | $10.95 |
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| Lobster Sauce | $6.25 |
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| Calamari In Black Bean Sauce | $9.25 |
fresh squid sauteed with pepper and onion in black bean sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price