Golden Teak Thai Restaurant Prices in Tacoma, WA 98465
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Salad Rolls | $7.95 |
Your choice of prawn or tofu, fresh herbs, lettuce, rice noodles, carrots wrapped in steamed rice paper and served with peanut sauce and ginger vinaigrette.
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| Fried-Spring Rolls | $5.95 |
Combination of fresh vegetables, bean threads and spices, rolled in a thin pastry. Deep -fried until golden brown. Served with plum sauce.
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| Chicken Satay (2 skews) | $4.15 |
Marinated in spices, herbs, coconut milk, skewed and grilled then served with fresh cucumber vinaigrette
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| Chicken Satay (4 skews) | $7.95 |
Marinated in spices, herbs, coconut milk, skewed and grilled then served with fresh cucumber vinaigrette
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| Crab Rangoon | $6.95 |
Wonton stuffed with crab meat and cream cheese, deep-fried and served with chili plum sauce.
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| Golden Wing | $8.95 |
Marinated and deep-fried to golden brown, served with sweet and spicy plum sauce.
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| Coconut Prawns | $8.95 |
Whole prawns tossed with lots of coconut flakes, deep-fried until golden brown then served with plum sauce.
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| Pot Stickers | $6.95 |
Deep-fried pot stickers filled with a mixture of ground chicken and vegetable. Served with our soy sauce.
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| Goong Sarong | $8.95 |
Whole prawn and fresh taro wrapped in thin spring roll pastry, deep-fried and served with sweet and spicy plum sauce.
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| Golden Tofu | $7.95 |
Tofu deep-fried golden brown served with plum sauce and roasted ground peanut
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| Appetizer sampler | $12.95 |
2 Chicken satay, 2 fried-spring roll, 2 goong sarong, 2 crab rangoon with sauces
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| Salads |
| Larb Gai | $9.95 |
Course chicken breast tossed in chili pepper-lime vinaigrette, roasted rice, thai basil, cilantro, red onion and green onion served on the bed of lettuce.
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| Green Papaya Salad | $9.95 |
Shredded fresh green papaya, tomatoes, green beans, carrot, sliced fresh lime, tossed with fresh steamed prawns, chili pepper, roasted peanuts, fish sauce and palm sugar.
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| Yum Woon Sen | $10.95 |
Steamed prawns and coarse chicken breast tossed with bean threads noodles, red onion, cilantro, fresh chili, lime vinaigrette and cashew nuts.
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| Noodle Salad | $10.95 |
Wide rice noodles with bean sprout topped with chicken breast in chef special peanut sauce, garnished with thai basil, green onion and cilantro. Served with fresh lettuce, carrots, cucumber, cabbage
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| Summer Salad | $10.95 |
Fresh lettuce, cucumber, carrot mango and pineapple in vinaigrette topped with chicken breast in chef special peanut sauce then garnished with thai basil, green onion and cilantro.
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| Beef Salad | $10.95 |
Marinated beef, grilled and tossed with roasted chili pepper-lime vinaigrette, cucumber, tomatoes, carrots, red onion, green onion and cilantro
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| Crying Tiger | $12.95 |
Grill sliced beef tossed in chili pepper-vinaigrette, roasted rice, red onion, green onion, cilantro and thai basil.
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| Seafood Salad | $13.95 |
Prawns, calamari, scallop, mussel tossed with chili lime vinaigrette, cucumber, tomatoes, carrots, red onion, green onion and cilantro.
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| Crispy and Spicy Trout Salad | $14.95 |
Deep-fried trout tossed with fresh herbs, vegetables, tropical fruit, chili -lime vinaigrette and cashew nuts.
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| Soup |
| Chicken | $4.95 - $9.95 |
Pork, tofu or mixed vegetables
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| Prawns or Beef | $5.95 - $10.95 |
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| Seafood Combination | $6.95 - $13.95 |
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| Tom Yum |
Hot and sour soup with mushrooms, tomatoes, onion, lemongrass, galanga, kafir lime leaves, green onion & cilantro
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| Tom Kha |
Hot & sour soup in coconut milk, mushrooms, lemongrass, galanga, kafir-lime leaves & cilantro
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| Spinach Soup | $4.95 - $9.95 |
Spinach, mungbean thread noodle and course chicken breast in a hot broth.
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| Wanton Soup | $5.95 - $10.95 |
Fresh wantons stuffed with chicken and prawns served in hot broth with baby bokchoy. Garnished with green onion.
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| Entree |
| Golden Cashew | $9.95 - $13.95 |
Mushrooms, bell pepper, onion, green onion and cashew nuts, carrots with chili sauce.
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| Showering Rama | $9.95 - $13.95 |
Sauteed your choice of meat or tofu, served on lightly steamed spinach, topped with peanut sauce.
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| Holy Basil | $9.95 - $13.95 |
Mushrooms, green bean, bell pepper and onions, stir-fried with chili-garlic sauce and thai basil.
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| Spicy Ginger | $9.95 - $13.95 |
Fresh ginger sliced and quick stir-fried with mushrooms, onion, snow pea, carrot, bell pepper, celery and green onion.
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| Sweet and Sour | $9.95 - $13.95 |
Cucumber, pineapple, bell pepper, carrots, tomatoes, snow pea and green onion stir-fried with house sweet and sour sauce.
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| Spicy Green Bean | $9.95 - $13.95 |
Fresh green beans, bell pepper, onion and thai basil, stir-fried with red curry paste and chili sauce.
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| Snow Pea & Baby Corn Delight | $9.95 - $13.95 |
Fresh snow pea, baby corn, mushrooms and carrots stir-fried in oyster sauce.
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| Egg Plant lover | $9.95 - $13.95 |
Eggplant, bell pepper, onion, carrots and thai basil stir-fried with chili garlic sauce.
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| Garlic Delight | $9.95 - $13.95 |
Sauteed your choice of meat or tofu with garlic, broccoli, carrot, cabbage, snow pea and mushrooms in oyster sauce and sprinkled with crispy garlic.
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| Mixed Vegetables | $9.95 - $13.95 |
Mixed fresh vegetables stir-fried with oyster sauce.
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| Broccoli | $9.95 - $13.95 |
Sauteed your choice of meats or tofu with broccoli in oyster sauce.
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| Crispy & Spicy Chicken | $10.95 |
Chicken battered, deep-fried golden brown and tossed with bell pepper, onion, cashew nuts and sweet chili sauce
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| Orange Chicken | $10.95 |
Chicken breast battered then deep-fried till golden brown and tossed with bell peppers, onion, carrots, cashew nuts and sweet chili sauce.
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| Salt & Pepper Calamari | $11.95 |
Calamari lightly battered and seared in our wok with garlic, salt, peppers and rice wine.
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| Noodles |
| Phad Thai | $9.95 - $13.95 |
Stirfried with rice noodles, egg, bean sprout, green onion, house tamarind sauce and sprinkled with roasted ground peanut.
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| Phad Kee Mao or Drunken Noodle | $9.95 - $13.95 |
Wide rice noodles, egg, sliced bamboo shoot, bell pepper, onion, thai basil and tomatoes stir-fried in kee-mao sauce.
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| Phad See-Ew | $9.95 - $13.95 |
Stir-fried wide rice noodles, egg, broccoli with soy sauce.
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| Rad Nah | $9.95 - $13.95 |
Wide rice noodles, sauteed with broccoli, carrot, mushrooms and tomatoes in soy bean gravy, served over noodles.
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| Rama Noodles | $9.95 - $13.95 |
Sauteed with wide rice noodles, egg, spinach and topped with peanut sauce.
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| Singapore Noodle | $9.95 - $13.95 |
Thin rice noodles, egg mushrooms, sliced cabbage, sliced carrot, bean sprout and green onion stir-fried in yellow curry sauce.
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| Phad Woon Sen | $9.95 - $13.95 |
Stir-fried bean thread noodles with egg, mushrooms, cabbage, snow pea, pineapple, tomatoes, bean sprout and green onion.
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| Golden Teak Noodle | $9.95 - $13.95 |
Wide rice noodles, egg, broccoli, green beans, carrots, bell pepper, onion and thai basil stir-fried with yellow curry sauce
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| Red Curry Noodle | $9.95 - $13.95 |
Wide rice noodles, egg, broccoli, green beans, bell pepper, baby com, snow pea and thai basil stir-fried in red curry sauce and peanut sauce.
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| Phad Bah Mee | $9.95 - $13.95 |
Egg noodles, egg, mixed vegetables stir-fried in garlic sauce.
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| Tom Yum Noodle Soup | $9.95 - $13.95 |
Rice Noodle, bean sprout and green onion in spicy and sour soup, flavored with lemon grass, lime juice, chili, cilantro.
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| Yen Tafou | $9.95 - $13.95 |
Rice noodles in the special red broth and your choice of meat that come with fish meat ball, fried tofu, crispy wonton skin, spinach, green onion and cilantro.
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| Noodle Soup | $9.95 - $13.95 |
Rice noodles and your choice of meat in a hot broth with bean sprout, green onion and cilantro.
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| Curry Dishes |
| Red Curry | $9.95 - $13.95 |
Sliced bamboo shoot, bell pepper, green bean, mushrooms and thai basil cooked in coconut milk and red curry paste.
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| Green Curry | $9.95 - $13.95 |
Sliced bamboo shoot, eggplant, mushrooms, bell pepper, green beans and thai basil cooked in coconut milk and green curry paste.
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| Yellow Curry | $9.95 - $13.95 |
Potatoes, onion, pineapple and carrots cooked in coconut milk and yellow curry paste.
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| Panang Curry | $9.95 - $13.95 |
Panang curry paste, coconut milk and peanut sauce cooked with bell pepper, mushrooms, green beans and thai basil.
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| Massaman Curry | $9.95 - $13.95 |
Potatoes, carrots and roasted peanuts cooked with massa man curry paste ,coconut milk and peanut sauce.
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| Pineapple Curry | $9.95 - $13.95 |
Pineapple, grapes, tomatoes, bell pepper and thai basil cooked in red curry paste and coconut milk.
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| Mango Curry |
Delicious mango, bell pepper cooked in red curry and coconut milk then flavored with thai basil.
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| Rice Dishes |
| Thai Fried Rice | $9.95 - $13.95 |
Stirfried rice with egg, broccoli, onion and tomatoes. Served with sliced cucumber, lime and garnished with cilantro.
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| Pineapple Fried Rice | $9.95 - $13.95 |
Rice stir-fried with pineapple, egg, peas, carrots, onion, cashew nuts, adash of yellow curry powder then garnished with cilantro.
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| Mango Fried Rice |
Stir-fried rice with egg, cube of mango, carrots, onion, pea and garnish with cilantro.
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| Basil Fried Rice | $9.95 - $13.95 |
Stir-fried rice with egg, green bean, bell pepper, onion, thai basil and garlic-chili paste.
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| Crab Fried Rice | $9.95 - $13.95 |
Stir-fried rice with crab meat, eggs, carrots, pea, onion and garnished with cilantro.
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| Chef's Special |
| Coriander Beef | $11.95 |
Beef and a touch of coriander and roasted sesame seeds served on the bed of cabbage, broccoli, snow pea, mushrooms, baby corn and bell pepper.
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| Lemon Grass Chicken | $13.95 |
Marinated chicken breast with lemon grass, kafir-lime leaf, garlic, soy sauce. Grilled & served on the sizzling hot plate with steamed vegetables and a side of peanut sauce.
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| Seafood Delight | $13.95 |
Prawns, scallops, calamari, mussel stir-fried with green beans, mushroom, bell pepper, sliced bamboo shoot, baby corn, onion, thai basil and chili sauce.
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| Phad Cha Trout | $14.95 |
Deep-fried trout sauteed in a red curry sauce and peanut sauce, green bean, mushrooms, bell pepper, kra-chai and thai basil.
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| Honey Walnut Prawns | $14.95 |
Crispy batter prawns tossed with honey mayonnaise sauce along with honey glazed walnuts, pineapple, mango served on the bed of fresh lettuce, carrots and cabbage.
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| Side |
| Thai Jasmine Rice | $1.00 - $2.00 |
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| Brown Rice | $1.50 - $2.50 |
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| Sticky Rice | $2.50 |
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| Steamed Vegetables | $2.50 |
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| Steamed Noodles | $2.50 |
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| Extra |
| Chicken, Pork, Beef, Tofu | $2.00 |
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| Prawns | $3.00 |
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| Seafood Combination | $5.00 |
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| Tofu | $2.00 |
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| Peanut Sauce | $2.00 |
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| Sauce | $0.50 |
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| Vegetables | $2.00 |
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| Noodle | $2.00 |
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| Dessert |
| Ice Cream | $3.50 |
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| Mango Sweet Sticky Rice |
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| Beverage |
| Bottle Water | $1.45 |
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| Soda | $1.95 |
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| Ice Tea | $2.15 |
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| Lemonade | $2.15 |
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| Milk | $2.15 |
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| Juice | $2.15 |
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| Hot Tea | $1.75 |
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| Hot Coffee | $2.75 |
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| Thai Ice Tea | $2.95 |
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| Thai Ice Coffee | $2.95 |
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| Ice Tea Lemonade | $2.95 |
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| Thai Ice Tea Lemonade | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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