Goldfish Prices in Ossining, NY 10562

3.8 based on 121 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
East Coast Oysters $12.00 - $22.00
with cracked pepper mignonette & cocktail sauce.
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Jumbo Shrimp Cocktail Or Jumbo Crab Cocktail $14.95
with cocktail & Marie Rose sauce.
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Lump Crab Cake $13.95
with red onion, tomatoes, & cucumbers.
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Fried Blue Crab “Fingers” $10.95
with cocktail sauce.
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Fried Oysters $7.95
with tartar sauce.
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Hot Chili Seafood $11.95
tossed in sweet chili garlic sauce.
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Tempura Lobster Tail $14.95
4oz, with wasabi honey mustard.
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Whole Sizzling Catfish $17.95
with ponzu dipping sauce.
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Small Plate Appetizers
Individually.
Mediterranean Hummus $6.00 - $15.00
with warm pita.
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Mini Burgers (2) $6.00 - $15.00
served with pickles.
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Shrimp & Chicken Dumplings (4) $6.00 - $15.00
with ginger dipping sauce.
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Tempura Shrimp (3) $6.00 - $15.00
with tamarind dipping sauce.
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Oysters Rockefeller (3) $6.00 - $15.00
topped with rockefeller spinach & hollandaise.
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Beef Satays $6.00 - $15.00
with thai curry sauce.
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Crispy Calamari $6.00 - $15.00
with marinara sauce & garlic aioli.
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Old Bay Peel & Eat Shrimp $6.00 - $15.00
with cocktail sauce.
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Mussels in White Wine Cream $6.00 - $15.00
or spicy thai curry sauce.
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Crab And Shrimp Spring Rolls (2) $6.00 - $15.00
with tangy plum sauce.
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Mushroom Raviol $6.00 - $15.00
with extra virgin olive oil, aged parmesan cheese.
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Soups And Salads
Soup Of The Day $3.95 - $5.95
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Creamy Tomato $3.95 - $6.95
basil oil.
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Seafood Gumbo $3.95 - $6.95
with andouille sausage.
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Tossed Salad $3.95 - $5.95
chick peas, tomatoes, cucumbers, herb vinaigrette.
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Classic Caesar $3.95 - $5.95
white anchovies, parmesan cheese, & croutons.
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Iceberg Wedge $3.95 - $6.95
blue cheese, tomatoes, bacon, croutons.
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Baby Spinach & Arugula $3.95 - $6.95
goat cheese, pine nuts, cranberries.
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Mediterranean Salad $6.95
grilled eggplant, fresh mozzarella, sweet red peppers, baby arugula, balsamic vinaigrette.
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Sandwiches And Baskets
Sandwiches are served with lettuce, tomato & fries Baskets are served with fries & coleslaw.
“Fish & Chips” $11.95
cod, tilapia, or catfish tartar sauce.
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Fried Shrimp Or Oyster PoBoy $11.95
spicy remoulade.
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Grilled Salmon BLT $13.95
herb mayonnaise.
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Blackened Mahi Mahi $13.95
tartar sauce.
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Angus Burger $9.95
bacon & blue cheese.
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Fresh Catches
(Served a la carte). prepared pan roasted, grilled, blackened, steamed or fried.
Tilapia $7.95
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Trout $9.95
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Catfish $8.95
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Atlantic Salmon $10.95
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Blue Cod $7.95
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Sea Scallops $12.95
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Steelhead $10.95
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Jumbo Shrimp $12.95
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Maine Lobster Tail $14.95
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Mahi Mahi $10.95
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Swordfish $11.95
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Yellow Fin Tuna $13.95
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Available For An Additional Charge
Caesar Style $4.95
romaine hearts, croutons, anchovies, shaved parmesan.
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Hong Kong Style $5.95
sauteed spinach, sherry-soy broth, sticky rice.
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Crab Stuffed $7.95
topped with lump crab meat & lemon butter.
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Oscar Style $12.95
whipped potatoes, asparagus, lump crab meat, hollandaise.
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Entree Salads
Grilled Salmon Salad $13.95
baby arugula, asian pear, walnuts, vermont goat cheese, raspberry vinaigrette.
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Goldfish Cobb $10.95
blackened chicken, chopped iceberg, carrots, bacon cucumbers, blue cheese crumbles, blue cheese dressing.
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Grilled Trout $14.95
fresh mozzarella, basil & tomato salad, extra virgin olive oil & balsamic vinaigrette.
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Fried Oyster Fiesta Salad $12.95
baby spinach, jicama, carrots, cucumbers, red onions, tomatoes, tortilla strips, lime vinaigrette.
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Hanger Steak $13.95
grilled & sliced with iceberg wedge, blue cheese, tomatoes, bacon, croutons, & tabasco onion rings.
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Entress - Chilled Seafood Tower
Chilled Seafood Tower $39.95
half of a chilled maine lobster, half a pound of peel & eat shrimp, lump crab meat cocktail, mussel salad, 4 east coast oyster 4 jumbo shrimp cocktail, imported scottish smoked salmon all served over
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Chargrilled Steaks
Rare: cool red center medium rare: warm red center medium: hot red center medium well: thin line of pink we are not responsible for steaks cooked medium well and above. please allow us to “butterfly” your medium well or well done steak.
8 Oz. Filet $26.95
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12 Oz. New York $29.95
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14 Oz. Jumbo Filet $34.95
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24 Oz.Cowboy Ribeye $36.95
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Au Poivre $2.95
topped with cracked pepper & cognac cream.
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Add 3 Jumbo Shrimp $8.95
to any entree.
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Chef’s Specialties
Barbecue Salmon $13.95
pepper jack cheese grits, jicama slaw.
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Charleston Shrimp & Grits $11.95
shrimp, andouille sausage, spinach, tomatoes, roasted garlic cream, pepper jack cheese grits.
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Pan Roasted Steelhead $14.95
roasted yukon gold potatoes, fennel, vidalia onions, braised rainbow greens, tomato butter.
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“Tom Tom” Tilapia $10.95
whipped potatoes, green beans, mustard brown butter & fried capers.
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Summer Tuna Salad $15.95
tomatoes, olives, artichokes, red onions, red peppers, cucumbers, feta cheese, red wine vinaigrette.
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Crab Cake Entree $15.95
artichokes, tomatoes, potatoes, corn, oyster mushrooms, baby arugula & red onion salad, lemon butter.
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Swordfish Au Poivre $15.95
cracked pepper seared, grilled asparagus, herb goat cheese whipped potatoes, cognac cream sauce.
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Goldfish Tacos $9.95
two tacos with fried tilapia, coleslaw, baby greens tossed with pico de gallo & fried tortillas.
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Side Orders
Garlic Green Beans or Cole Slaw $2.95
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Whipped Potatoes $3.95
or pepper jack cheese grits or french fries.
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Macaroni & Cheese $4.95
or sauteed spinach or broccoli.
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Mushroom Ragout $5.95
or loaded whipped potatoes.
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Steamed Asparagus $6.95
with hollandaise.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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