Goldfish Menu and Prices

3.8 based on 121 votes
Goldfish menu

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Appetizers
East Coast Oysters
0
$12.00 - $22.00
with cracked pepper mignonette & cocktail sauce.
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Jumbo Shrimp Cocktail Or Jumbo Crab Cocktail
0
$14.95
with cocktail & Marie Rose sauce.
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Lump Crab Cake
0
$13.95
with red onion, tomatoes, & cucumbers.
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Fried Blue Crab “Fingers”
0
$10.95
with cocktail sauce.
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Fried Oysters
0
$7.95
with tartar sauce.
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Hot Chili Seafood
0
$11.95
tossed in sweet chili garlic sauce.
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Tempura Lobster Tail
0
$14.95
4oz, with wasabi honey mustard.
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Whole Sizzling Catfish
0
$17.95
with ponzu dipping sauce.
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Small Plate Appetizers
Individually.
Mediterranean Hummus
0
$6.00 - $15.00
with warm pita.
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Mini Burgers (2)
0
$6.00 - $15.00
served with pickles.
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Shrimp & Chicken Dumplings (4)
0
$6.00 - $15.00
with ginger dipping sauce.
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Tempura Shrimp (3)
0
$6.00 - $15.00
with tamarind dipping sauce.
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Oysters Rockefeller (3)
0
$6.00 - $15.00
topped with rockefeller spinach & hollandaise.
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Beef Satays
0
$6.00 - $15.00
with thai curry sauce.
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Crispy Calamari
0
$6.00 - $15.00
with marinara sauce & garlic aioli.
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Old Bay Peel & Eat Shrimp
0
$6.00 - $15.00
with cocktail sauce.
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Mussels in White Wine Cream
0
$6.00 - $15.00
or spicy thai curry sauce.
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Crab And Shrimp Spring Rolls (2)
0
$6.00 - $15.00
with tangy plum sauce.
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Mushroom Raviol
0
$6.00 - $15.00
with extra virgin olive oil, aged parmesan cheese.
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Soups And Salads
Soup Of The Day
0
$3.95 - $5.95
Creamy Tomato
0
$3.95 - $6.95
basil oil.
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Seafood Gumbo
0
$3.95 - $6.95
with andouille sausage.
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Tossed Salad
0
$3.95 - $5.95
chick peas, tomatoes, cucumbers, herb vinaigrette.
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Classic Caesar
0
$3.95 - $5.95
white anchovies, parmesan cheese, & croutons.
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Iceberg Wedge
0
$3.95 - $6.95
blue cheese, tomatoes, bacon, croutons.
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Baby Spinach & Arugula
0
$3.95 - $6.95
goat cheese, pine nuts, cranberries.
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Mediterranean Salad
0
$6.95
grilled eggplant, fresh mozzarella, sweet red peppers, baby arugula, balsamic vinaigrette.
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Sandwiches And Baskets
Sandwiches are served with lettuce, tomato & fries Baskets are served with fries & coleslaw.
“Fish & Chips”
0
$11.95
cod, tilapia, or catfish tartar sauce.
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Fried Shrimp Or Oyster PoBoy
0
$11.95
spicy remoulade.
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Grilled Salmon BLT
0
$13.95
herb mayonnaise.
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Blackened Mahi Mahi
0
$13.95
tartar sauce.
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Angus Burger
0
$9.95
bacon & blue cheese.
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Fresh Catches
(Served a la carte). prepared pan roasted, grilled, blackened, steamed or fried.
Tilapia
0
$7.95
Trout
0
$9.95
Catfish
0
$8.95
Atlantic Salmon
0
$10.95
Blue Cod
0
$7.95
Sea Scallops
0
$12.95
Steelhead
0
$10.95
Jumbo Shrimp
0
$12.95
Maine Lobster Tail
0
$14.95
Mahi Mahi
0
$10.95
Swordfish
0
$11.95
Yellow Fin Tuna
0
$13.95
Available For An Additional Charge
Caesar Style
0
$4.95
romaine hearts, croutons, anchovies, shaved parmesan.
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Hong Kong Style
0
$5.95
sauteed spinach, sherry-soy broth, sticky rice.
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Crab Stuffed
0
$7.95
topped with lump crab meat & lemon butter.
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Oscar Style
0
$12.95
whipped potatoes, asparagus, lump crab meat, hollandaise.
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Entree Salads
Grilled Salmon Salad
0
$13.95
baby arugula, asian pear, walnuts, vermont goat cheese, raspberry vinaigrette.
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Goldfish Cobb
0
$10.95
blackened chicken, chopped iceberg, carrots, bacon cucumbers, blue cheese crumbles, blue cheese dressing.
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Grilled Trout
0
$14.95
fresh mozzarella, basil & tomato salad, extra virgin olive oil & balsamic vinaigrette.
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Fried Oyster Fiesta Salad
0
$12.95
baby spinach, jicama, carrots, cucumbers, red onions, tomatoes, tortilla strips, lime vinaigrette.
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Hanger Steak
0
$13.95
grilled & sliced with iceberg wedge, blue cheese, tomatoes, bacon, croutons, & tabasco onion rings.
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Entress - Chilled Seafood Tower
Chilled Seafood Tower
0
$39.95
half of a chilled maine lobster, half a pound of peel & eat shrimp, lump crab meat cocktail, mussel salad, 4 east coast oyster 4 jumbo shrimp cocktail, imported scottish smoked salmon all served over
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Chargrilled Steaks
Rare: cool red center medium rare: warm red center medium: hot red center medium well: thin line of pink we are not responsible for steaks cooked medium well and above. please allow us to “butterfly” your medium well or well done steak.
8 Oz. Filet
0
$26.95
12 Oz. New York
0
$29.95
14 Oz. Jumbo Filet
0
$34.95
24 Oz.Cowboy Ribeye
0
$36.95
Au Poivre
0
$2.95
topped with cracked pepper & cognac cream.
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Add 3 Jumbo Shrimp
0
$8.95
to any entree.
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Chef’s Specialties
Barbecue Salmon
0
$13.95
pepper jack cheese grits, jicama slaw.
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Charleston Shrimp & Grits
0
$11.95
shrimp, andouille sausage, spinach, tomatoes, roasted garlic cream, pepper jack cheese grits.
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Pan Roasted Steelhead
0
$14.95
roasted yukon gold potatoes, fennel, vidalia onions, braised rainbow greens, tomato butter.
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“Tom Tom” Tilapia
0
$10.95
whipped potatoes, green beans, mustard brown butter & fried capers.
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Summer Tuna Salad
0
$15.95
tomatoes, olives, artichokes, red onions, red peppers, cucumbers, feta cheese, red wine vinaigrette.
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Crab Cake Entree
0
$15.95
artichokes, tomatoes, potatoes, corn, oyster mushrooms, baby arugula & red onion salad, lemon butter.
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Swordfish Au Poivre
0
$15.95
cracked pepper seared, grilled asparagus, herb goat cheese whipped potatoes, cognac cream sauce.
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Goldfish Tacos
0
$9.95
two tacos with fried tilapia, coleslaw, baby greens tossed with pico de gallo & fried tortillas.
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Side Orders
Garlic Green Beans or Cole Slaw
0
$2.95
Whipped Potatoes
0
$3.95
or pepper jack cheese grits or french fries.
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Macaroni & Cheese
0
$4.95
or sauteed spinach or broccoli.
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Mushroom Ragout
0
$5.95
or loaded whipped potatoes.
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Steamed Asparagus
0
$6.95
with hollandaise.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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