Goldfish Menu and Prices
Goldfish Menu
| Appetizers |
| East Coast Oysters |
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$12.00 - $22.00 |
with cracked pepper mignonette & cocktail sauce.
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| Jumbo Shrimp Cocktail Or Jumbo Crab Cocktail |
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$14.95 |
with cocktail & Marie Rose sauce.
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| Lump Crab Cake |
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$13.95 |
with red onion, tomatoes, & cucumbers.
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| Fried Blue Crab Fingers |
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$10.95 |
with cocktail sauce.
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| Fried Oysters |
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$7.95 |
with tartar sauce.
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| Hot Chili Seafood |
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$11.95 |
tossed in sweet chili garlic sauce.
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| Tempura Lobster Tail |
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$14.95 |
4oz, with wasabi honey mustard.
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| Whole Sizzling Catfish |
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$17.95 |
with ponzu dipping sauce.
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| Small Plate Appetizers |
| Individually. |
| Mediterranean Hummus |
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$6.00 - $15.00 |
with warm pita.
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| Mini Burgers (2) |
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$6.00 - $15.00 |
served with pickles.
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| Shrimp & Chicken Dumplings (4) |
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$6.00 - $15.00 |
with ginger dipping sauce.
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| Tempura Shrimp (3) |
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$6.00 - $15.00 |
with tamarind dipping sauce.
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| Oysters Rockefeller (3) |
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$6.00 - $15.00 |
topped with rockefeller spinach & hollandaise.
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| Beef Satays |
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$6.00 - $15.00 |
with thai curry sauce.
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| Crispy Calamari |
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$6.00 - $15.00 |
with marinara sauce & garlic aioli.
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| Old Bay Peel & Eat Shrimp |
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$6.00 - $15.00 |
with cocktail sauce.
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| Mussels in White Wine Cream |
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$6.00 - $15.00 |
or spicy thai curry sauce.
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| Crab And Shrimp Spring Rolls (2) |
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$6.00 - $15.00 |
with tangy plum sauce.
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| Mushroom Raviol |
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$6.00 - $15.00 |
with extra virgin olive oil, aged parmesan cheese.
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| Soups And Salads |
| Soup Of The Day |
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$3.95 - $5.95 | |
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| Creamy Tomato |
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$3.95 - $6.95 |
basil oil.
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| Seafood Gumbo |
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$3.95 - $6.95 |
with andouille sausage.
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| Tossed Salad |
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$3.95 - $5.95 |
chick peas, tomatoes, cucumbers, herb vinaigrette.
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| Classic Caesar |
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$3.95 - $5.95 |
white anchovies, parmesan cheese, & croutons.
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| Iceberg Wedge |
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$3.95 - $6.95 |
blue cheese, tomatoes, bacon, croutons.
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| Baby Spinach & Arugula |
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$3.95 - $6.95 |
goat cheese, pine nuts, cranberries.
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| Mediterranean Salad |
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$6.95 |
grilled eggplant, fresh mozzarella, sweet red peppers, baby arugula, balsamic vinaigrette.
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| Sandwiches And Baskets |
| Sandwiches are served with lettuce, tomato & fries Baskets are served with fries & coleslaw. |
| Fish & Chips |
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$11.95 |
cod, tilapia, or catfish tartar sauce.
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| Fried Shrimp Or Oyster PoBoy |
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$11.95 |
spicy remoulade.
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| Grilled Salmon BLT |
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$13.95 |
herb mayonnaise.
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| Blackened Mahi Mahi |
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$13.95 |
tartar sauce.
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| Angus Burger |
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$9.95 |
bacon & blue cheese.
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| Fresh Catches |
| (Served a la carte). prepared pan roasted, grilled, blackened, steamed or fried. |
| Tilapia |
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$7.95 |
| Trout |
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$9.95 |
| Catfish |
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$8.95 |
| Atlantic Salmon |
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$10.95 |
| Blue Cod |
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$7.95 |
| Sea Scallops |
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$12.95 |
| Steelhead |
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$10.95 |
| Jumbo Shrimp |
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$12.95 |
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| Maine Lobster Tail |
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$14.95 |
| Mahi Mahi |
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$10.95 |
| Swordfish |
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$11.95 |
| Yellow Fin Tuna |
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$13.95 |
| Available For An Additional Charge |
| Caesar Style |
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$4.95 |
romaine hearts, croutons, anchovies, shaved parmesan.
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| Hong Kong Style |
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$5.95 |
sauteed spinach, sherry-soy broth, sticky rice.
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| Crab Stuffed |
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$7.95 |
topped with lump crab meat & lemon butter.
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| Oscar Style |
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$12.95 |
whipped potatoes, asparagus, lump crab meat, hollandaise.
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| Entree Salads |
| Grilled Salmon Salad |
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$13.95 |
baby arugula, asian pear, walnuts, vermont goat cheese, raspberry vinaigrette.
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| Goldfish Cobb |
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$10.95 |
blackened chicken, chopped iceberg, carrots, bacon cucumbers, blue cheese crumbles, blue cheese dressing.
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| Grilled Trout |
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$14.95 |
fresh mozzarella, basil & tomato salad, extra virgin olive oil & balsamic vinaigrette.
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| Fried Oyster Fiesta Salad |
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$12.95 |
baby spinach, jicama, carrots, cucumbers, red onions, tomatoes, tortilla strips, lime vinaigrette.
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| Hanger Steak |
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$13.95 |
grilled & sliced with iceberg wedge, blue cheese, tomatoes, bacon, croutons, & tabasco onion rings.
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| Entress - Chilled Seafood Tower |
| Chilled Seafood Tower |
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$39.95 |
half of a chilled maine lobster, half a pound of peel & eat shrimp, lump crab meat cocktail, mussel salad, 4 east coast oyster 4 jumbo shrimp cocktail, imported scottish smoked salmon all served over
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| Chargrilled Steaks |
| Rare: cool red center medium rare: warm red center medium: hot red center medium well: thin line of pink we are not responsible for steaks cooked medium well and above. please allow us to butterfly your medium well or well done steak. |
| 8 Oz. Filet |
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$26.95 | |
| 12 Oz. New York |
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$29.95 | |
| 14 Oz. Jumbo Filet |
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$34.95 | |
| 24 Oz.Cowboy Ribeye |
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$36.95 | |
| Au Poivre |
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$2.95 |
topped with cracked pepper & cognac cream.
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| Add 3 Jumbo Shrimp |
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$8.95 |
to any entree.
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| Chefs Specialties |
| Barbecue Salmon |
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$13.95 |
pepper jack cheese grits, jicama slaw.
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| Charleston Shrimp & Grits |
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$11.95 |
shrimp, andouille sausage, spinach, tomatoes, roasted garlic cream, pepper jack cheese grits.
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| Pan Roasted Steelhead |
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$14.95 |
roasted yukon gold potatoes, fennel, vidalia onions, braised rainbow greens, tomato butter.
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| Tom Tom Tilapia |
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$10.95 |
whipped potatoes, green beans, mustard brown butter & fried capers.
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| Summer Tuna Salad |
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$15.95 |
tomatoes, olives, artichokes, red onions, red peppers, cucumbers, feta cheese, red wine vinaigrette.
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| Crab Cake Entree |
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$15.95 |
artichokes, tomatoes, potatoes, corn, oyster mushrooms, baby arugula & red onion salad, lemon butter.
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| Swordfish Au Poivre |
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$15.95 |
cracked pepper seared, grilled asparagus, herb goat cheese whipped potatoes, cognac cream sauce.
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| Goldfish Tacos |
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$9.95 |
two tacos with fried tilapia, coleslaw, baby greens tossed with pico de gallo & fried tortillas.
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| Side Orders |
| Garlic Green Beans or Cole Slaw |
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$2.95 | |
| Whipped Potatoes |
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$3.95 |
or pepper jack cheese grits or french fries.
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| Macaroni & Cheese |
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$4.95 |
or sauteed spinach or broccoli.
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| Mushroom Ragout |
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$5.95 |
or loaded whipped potatoes.
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| Steamed Asparagus |
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$6.95 |
with hollandaise.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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