Menu With Price Menu Grand Central Bakery Menu

Grand Central Bakery Menu and Prices

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Seasonal Salads & Sides

Little Gems	$4.00	Lovely little local lettuces served with a creamy and tangy buttermilk dressing MORE
Deviled Pee Wees	$1.00	Fresh spring eggs classically deviled. Mayo, mustard and spanish paprika MORE
Arugula with Red Wine Vinaigrette	$3.50	Willowood farms arugula tossed with red onion and a mustardy red wine vinaigrette MORE
Oregon Shrimp Salad	$8.25	Tender pink shrimp tossed with celery, sweet onion, parsley & mayo on a bed of lightly dressed leaf lettuce. Served with a fresh roll and butter. Bowl MORE
Italian Chopped Salad	$9.00	Salami, fresh mozzarella, chickpeas, radicchio, fennel & red onion in a garlicky red wine vinaigrette, on a bed of lightly dressed leaf lettuce. Served with a fresh roll and butter MORE

Classic Sandwiches

All grand central sandwiches begin with our slow-fermented, hearthbaked breads using flour grown & milled in the northwest. All sandwiches are made to order with high quality local & sustainable ingredients. We serve only 100% antibiotic-free, hum

Veggie Grinder	0	$8.50	Provolone, avocado, sweet onion, pickled peppers, lettuce, vinaigrette & a touch of mayonnaise on a seeded demi baguette. Add ham for $2.00 MORE
Turkey & Chutney	0	$8.75	House-roasted diestel turkey breast, havarti cheese, lettuce, mayonnaise & grand central cranberry chutney on como MORE
Basil Egg Salad	0	$7.50	Egg salad with sundried tomato mayonnaise, fresh basil, sweet onion & lettuce on calamata olive MORE
Tuna Salad	0	$8.25	Line-caught pacific albacore tuna with capers, crunchy celery, sweet onion, fresh herbs, extra virgin olive oil, lemon, mayonnaise & crisp lettuce on peasant MORE
Peanut Butter & Jelly	0	$4.25	Crunchy natural peanut butter & glenmore farms jam on whole-grain campagnolo MORE

The Turkey Deluxe	0	$11.00	House-roasted diestel turkey breast, crisp bacon, swiss cheese, sweet onion, lettuce, dijon mustard & mayonnaise on whole wheat MORE
Ham & Swiss	0	$8.00	Northwest-raised ham & swiss cheese served frenchstyle with lightly salted butter, dijon mustard & lettuce on a demi baguette, or german-style with honey mustard, mayonnaise & lettuce on sour rye MORE
Roast Beef	0	$8.50	House-roasted grass fed beef, sharp cheddar cheese, sweet onion, crisp lettuce & creamy horseradish sauce on sourdough MORE
Tuna Melt	0	$8.25	Our delicious line-caught albacore tuna salad with melty cheddar on sourdough MORE
Grilled Cheese	0	$5.50	Cheddar & Havarti cheeses with a touch of mayonnaise on como MORE

Seasonal Sandwiches

GCB Grinder	0	$10.00	Creminelli salami, spicy coppa and mortadella, provolone, pepperoncini, olive tapenade, arugula with red wine vinaigrette and a touch of mayo on a demi baguette. Served with a pickle spear MORE
Oregon Shrimp Roll	0	$8.25	Tender oregon pink shrimp salad and leaf lettuce on a toasted brioche hot dog bun. Served with a lemon wedge and pickle spear MORE

Breakfast

Build your own breakfast sandwich, served with house-made tomato relish & butter & jam on the side. Add beechers flagship or swiss $1.25, add canadian bacon $3.00, add beelers pure pork bacon $3.25, add house-made pork sausage $2.25

The Basic

$4.25

A pasture-raised egg cooked the way you like it & your choice of bolo roll, buttermilk biscuit, potato bun or toast

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