Grand Sichuan 7th Ave Menu and Prices
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Grand Sichuan 7th Ave Menu
| Appetizers |
| Pan Fried Beef Soup Dumpling |
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$7.25 | |
| Egg Roll |
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$3.75 | |
| Seafood Roll |
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$5.25 | |
| Vegetable Roll W/ Minced Shrimp |
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$3.25 | |
| Chicken Wings |
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$4.25 | |
| Sichuan Wonton With Red Oil |
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$5.25 | |
| Sichuan Cold Noodles |
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$5.25 |
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| Sichuan Dan Dan Noodle |
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$5.25 |
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| Crab Meat & Pork Soup Dumpling |
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$9.00 | |
| Pork Soup Dumpling |
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$8.00 | |
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| Steamed Beef Soup Dumpling |
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$6.25 | |
| Scallion Pancake |
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$5.25 | |
| Barbecued Spare Ribs |
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$9.50 - $14.00 | |
| Crystal Shrimp Dumplings |
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$7.00 | |
| Steamed Pork Dumpling |
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$6.00 | |
| Steamed Vegetable Dumpling |
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$6.00 | |
| Fried Pork Dumpling |
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$6.25 | |
| Fried Vegetable Dumpling |
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$6.25 | |
| Pork Bun |
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$3.00 | |
| Barbecued Pork Puffs |
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$3.00 | |
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| Green Salad |
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$2.95 | |
| Curry Bread |
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$6.00 | |
| Dim Sum Platter |
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$9.00 | |
| Wasabi Jumbo Shrimp |
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$8.00 | |
| Crystal Shrimp Dumpling |
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$7.00 | |
| Shao Mai |
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$7.00 | |
| Cold Dishes |
| Sichuan Pickled Cabbage |
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$4.25 |
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| Cold Cucumber With Scallion Sauce |
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$7.00 | |
| Spinach With Ginger Sauce |
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$7.00 | |
| String Beans With Ginger Sauce |
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$7.00 | |
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| Mung Bean Noodle With Spicy & Peppery Sauce |
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$6.00 |
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| Soft Bean Curd With Scallion Sauce |
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$6.00 | |
| Ox Tongue & Tripe With Spicy Peppery Sauce |
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$9.25 |
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| Spicy Beef Tender |
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$9.25 | |
| Chicken With Spicy Sauce |
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$8.25 | |
| Five Spiced Beef |
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$9.25 |
available as spicy or not spicy.
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| Soups |
| Wonton |
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$3.00 - $4.00 | |
| Sichuan Hot Sour |
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$2.75 - $3.50 |
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| Egg Drop Corn |
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$2.75 - $3.50 | |
| Bean Curd Vegetable |
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$3.75 - $5.00 | |
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| Shredded Pork With Pickled Cabbage |
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$4.00 - $6.00 | |
| Sliced Fish & Sour Cabbage |
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$4.00 - $6.00 | |
| Tomato, Egg & Bread Dough |
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$3.75 - $5.00 | |
| Noodles & Fried Rice |
| Small Fried Rice |
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$6.50 | |
| Large Fried Rice |
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$8.25 | |
| Small Lo Mein |
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$6.50 | |
| Large Lo Mein |
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$8.25 | |
| Small Chow Fun |
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$6.50 |
flat and wide noodles.
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| Large Chow Fun |
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$8.25 |
flat and wide noodles.
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| Small Mei Fun |
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$6.50 |
rice noodles.
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| Large Mei Fun |
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$8.25 |
rice noodles.
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| Small Pad Thai |
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$6.50 | |
| Large Pad Thai |
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$8.25 | |
| Yang Chow Fried Rice |
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$7.50 - $9.25 |
with chicken, beef and shrimp.
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| Beef Stew Noodle Soup |
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$8.25 |
large size only. spicy and non-spicy option available.
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| Small Pan-Fried Noodle |
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$8.50 |
with house thick egg noodle.
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| Large Pan-Fried Noodle |
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$11.00 |
with house thick egg noodle.
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| Small Noodle Soup |
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$5.50 | |
| Large Noodle Soup |
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$7.50 | |
| Vegetables |
| Mixed Vegetable |
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Price may varies | |
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| Broccoli With Garlic Sauce |
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Price may varies |
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| Sautéed Pea Shoots With Fresh Garlic |
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$15.00 - $11.00 |
seasonal.
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| Sautéed Spicy Chinese Broccoli |
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Price may varies |
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| Shredded Potato With Vinegar Sauce |
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Price may varies | |
| Sautéed Shanghai Bok Choy |
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Price may varies | |
| Eggplant With Garlic Sauce |
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Price may varies |
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| Braised Pumpkin With Ginger & Scallion |
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Price may varies | |
| Shredded Pumpkin With Spicy Green Peppers |
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Price may varies |
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| Dry & Sautéed String Bean |
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Price may varies | |
| Sautéed Cured Dry Bean Curd |
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Price may varies |
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| Sautéed Spinach |
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Price may varies | |
| Curry Bean Curd With Vegetable |
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Price may varies |
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| Broccoli With Bean Curd In Garlic Sauce |
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Price may varies | |
| Moo Shu Vegetable |
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Price may varies | |
| Poultry |
| General Tso's Chicken, Orange Or Sesame |
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$9.00 - $12.00 |
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| Chicken With Broccoli |
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$9.00 - $12.00 | |
| Diced Chicken With Cashew Nut |
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$9.00 - $12.00 | |
| Moo Shu Chicken |
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$9.00 - $12.00 | |
| Chicken With Black Bean Sauce |
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$9.00 - $12.00 | |
| Chicken With String Bean |
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$9.00 - $12.00 | |
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| Chicken With Mixed Vegetable |
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$9.00 - $12.00 | |
| Chicken With Snow Pea |
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$9.00 - $12.00 | |
| Chicken With Eggplant In Garlic Sauce |
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$13.00 - $10.00 | |
| Shredded Chicken With Garlic Sauce |
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$9.00 - $12.00 |
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| Crispy Chicken |
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$9.00 - $12.00 | |
| Sweet And Sour Chicken |
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$9.00 - $12.00 | |
| Curry Chicken |
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$12.00 |
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| Kung Bao Chicken |
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$13.00 |
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| Shredded Chicken With Sour Cabbage |
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$13.00 | |
| Gui Zhou Spicy Chicken |
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$14.00 |
* choice of white or dark meat. strips of chicken sauteed with bamboo shoots, scallion and hot red peppers in a spicy brown sauce.
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| Dry Sautéed Chicken With Red & Green Peppers |
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$14.00 |
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| Sautéed Shredded Chicken & Cilantro |
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$14.00 | |
| Chong Qing Spicy Chicken |
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$15.00 |
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| Shredded Duck With Fresh Ginger |
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$12.50 - $17.00 | |
| Smoked Tea Duck |
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$19.00 |
marinated duck with tea, tree leaves and special sauce baked until crispy brown.
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| Boneless Duck |
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$13.00 - $17.00 | |
| Pork |
| Yun Nan Pork Chop |
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$11.00 - $7.50 | |
| Moo Shu Pork |
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$12.00 - $9.00 | |
| Double Cooked Pork |
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$13.00 |
* or non spicy. fat or lean meat. sliced pork boiled first then sauteed with spicy green pepper and leeks in spicy sauce.
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| Shredded Pork With Garlic Sauce |
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$13.00 - $9.00 |
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| Ma Po Tofu |
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$12.00 - $9.00 |
silken tofu cookes with minced pork in a hot bean sauce.
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| Sliced Cured Pork |
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$13.00 |
** preserved pork and green scallion cooked with salt and spicy peppers.
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| Sour String Beans With Minced Pork |
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$13.00 |
* short and diced pickled string beans sauteed with minced pork and peppery corn.
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| Red Cooked Pork With Chestnuts |
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$15.00 |
small chunks of pork with fat, lightly fried and seasoned then simmered over a slow fire adding the sauce, soup, chestnuts and other ingredients.
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| Beef & Lamb |
| Orange Beef |
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$15.00 |
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| Sesame Beef |
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$15.00 | |
| Braised Sliced Beef With Chili Sauce |
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$15.00 |
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| Chong Qing Spicy Beef |
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$15.00 |
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| Double Cooked Beef |
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$15.00 |
* or non spicy.
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| Beef With Cumin Flavor |
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$15.00 |
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| Braised Beef With Fresh Garlic & Curry |
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$15.00 | |
| Four Style Pepper Beef |
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$15.00 |
dry peppery, peppery corn, spicy peppery, sour peppery, ginger, scallion, sliced beef, stir-fry in spicy sauce.
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| Moo Shu Beef |
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$9.00 - $12.00 | |
| Beef With Broccoli |
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$13.00 - $10.00 | |
| Beef With Mixed Vegetables |
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$13.00 - $10.00 | |
| Beef With Bean Curd |
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$13.00 - $10.00 | |
| Shredded Beef With Spicy Green Pepper |
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$15.00 - $11.50 |
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| Beef With Snow Pea |
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$15.00 - $12.00 | |
| Sautéed Lamb With Scallion |
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$16.00 |
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| Fish |
| Sliced Fish With Ginger & Scallion Sauce |
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$12.00 - $15.00 | |
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| Sliced Fish With Hot Bean Sauce |
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$12.00 - $15.00 | |
| Red Cooked Fish Fillet |
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$12.00 - $15.00 | |
| Braised Whole Fish With Hot Bean Sauce |
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$21.00 |
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| Steamed Whole Fish |
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$21.00 | |
| Sliced Fish With Sichuan Spicy Soup |
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$22.00 |
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| Grilled Whole Fish |
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$22.00 |
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| Baked Or Steamed Spicy Cod Fish |
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$22.00 | |
| Braised Slice Fish W/ Chili Sauce |
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$16.00 - $12.00 | |
| Seafood |
| Moo Shu Shrimp |
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$9.00 - $12.00 | |
| Kung Pao Baby Shrimp |
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$12.00 - $15.00 | |
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| Cashew With Baby Shrimp |
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$15.00 - $12.00 | |
| Shrimp With Mixed Vegetables |
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$17.00 - $12.00 | |
| Shrimp With Broccoli |
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$17.00 - $12.00 | |
| Jumbo Shrimp With Garlic Sauce |
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$17.00 - $12.00 |
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| Jumbo Shrimp With Citrus Sauce |
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$17.00 - $12.00 | |
| Shrimp With Snow Pea |
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$18.00 - $13.00 | |
| Salt & Pepper Shrimp |
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$17.00 |
with or without shell.
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| Baby Shrimp With Spicy & Peppery Sauce |
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$17.00 |
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| Pan-Fried Jumbo Shrimp |
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$18.00 |
with spicy sauce or white sauce.
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| Pan-Fried Eel |
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$18.50 | |
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| Soft Shell Crab With Fresh Ginger |
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$20.00 | |
| Salt & Pepper Scallop |
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$17.00 | |
| Salt & Pepper Squid |
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$15.00 - $11.00 |
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| Spicy Shrimp & Scallop |
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$18.00 |
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| Hot & Spicy Wok |
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$20.00 |
* diced lotus, potato, fungus, bok choy, celery, beef, shrimp, and sliced fish sauteed with hot pot sauce.
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| Lunch Specials |
| Lo Mein |
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$6.75 |
your choice of chicken, pork, vegetable, beef or shrimp.
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| Pad Thai |
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$6.75 |
your choice of chicken, pork, vegetable, beef or shrimp.
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| General Tso's Chicken |
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$7.25 |
*
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| Orange Chicken |
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$7.25 |
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| Sesame Chicken |
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$7.25 | |
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| Broccoli |
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$7.25 | |
| Garlic Sauce W/ Choice Of Ingredient |
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$7.25 |
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| Mixed Vegetables With Meat |
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$7.25 | |
| Cashew Nuts |
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$7.25 | |
| Kung Bao |
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$7.25 |
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| Black Bean Sauce |
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$7.25 |
choice of chicken, beef or shrimp.
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| String Bean |
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$7.25 | |
| Beef With Bean Curd |
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$7.75 | |
| Shredded Chicken W/ Sour Cabbage |
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$7.25 | |
| Mixed Vegetables |
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$7.25 | |
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| Broccoli With Garlic Sauce |
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$7.25 |
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| Eggplant W/ Garlic Sauce |
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$7.25 |
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| Spicy Chinese Broccoli |
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$7.25 |
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| Sautéed Shanghai Bak Choy |
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$7.25 | |
| Ma Po Tofu With Minced Pork |
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$7.25 |
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| Double Cooked Pork |
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$7.25 |
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| Shredded Pork With Dry Bean Curd |
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$7.25 | |
| Shredded Pork W/ Garlic Sauce |
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$7.25 |
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| Sour String Beans W/ Minced Pork |
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$7.25 |
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| Gui Zhou Spicy Chicken (Dark Meat) |
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$8.50 |
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| Dry Sautéed Chicken W/ Red & Green Pepper |
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$8.50 |
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| Shredded Beef W/ Spicy Green Peppers |
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$8.50 |
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| Yan Nan Pork Chop |
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$7.25 | |
| Shredded Duck W/ Fresh Ginger |
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$9.50 |
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| Sliced Fish With Ginger & Scallion |
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$8.25 | |
| Sliced Fish With Hot Bean Sauce |
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$8.25 |
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| Red Cooking Fish Fillet |
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$8.50 | |
| Sautéed Squid W/ Spicy Sauce |
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$8.50 |
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| Scallop W/ Garlic Sauce |
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$9.50 |
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| Prawn W/ Garlic Sauce |
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$9.50 |
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| Prawn W/ Broccoli |
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$9.50 | |
| Prawn W/ Citrus Sauces |
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$9.50 | |
| Boneless Duck |
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$9.50 | |
| Extras |
| Small Rice |
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$1.50 |
| Large Rice |
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$3.00 |
| Beverages |
| Soda |
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$2.00 |
coke, diet coke, sprite, ginger ale, seltzer.
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| Large Water Bottle |
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$6.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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