Menu With Price Menu Gratzi Menu

Gratzi Menu and Prices

4.2 based on 86 votes

Italian

Choose My State

Antipasti e Pizze

Antipasti Misti	$6.95	Assortment of grilled vegetables, fresh mozzarella, marinated olives, marinated mushrooms, tomatoes, prosciutto di parma, sopressata and cappicola per person or minimum 2 people MORE
Calamari Fritti	$12.95	Lightly fried calamari with saffron aioli or spicy tomato sauce MORE
Cozze	$12.95	Prince edward island mussels steamed in white wine garlic butter sauce MORE
Ravioli Con Salsa di Noci	$11.95	Butternut squash and walnut ravioli with cream, sherry and swiss chard MORE
Sacchetti	$11.95	Porcini mushroom filled pasta bundles with porcini cream sauce, parmesan and prosciutto MORE
Code di Scampi Tirena	$12.95	Brick oven roasted jumbo shrimp with pancetta, brandy and butter pan sauce MORE
Carpaccio di Salmone Affumicato	$9.95	Thinly sliced smoked atlantic salmon with mustard-espresso sauce, arugula and crostini MORE
Margherita Pizza	$10.95	Tomato sauce, fresh mozzarella, sliced tomatoes and fresh basil MORE
Pizza Genovese	$12.95	Thin crust pizza with grilled chicken, basil pesto, artichokes, kalamata olives and four cheeses MORE

Speciale - Antipasto

Ravioli Carciofo e Pumate	0	$11.95	Goat cheese ravioli served with sauteed artichokes, sun dried tomatoes, and acqua pazzo, garnished with fresh mint and extra virgin olive oil MORE

Insalata

Gluten free or wheat pasta also available

Insalata Mista Della Casa	$6.95	Mixed greens with tomatoes, and shaved parmesan cheese, tossed in white balsamic vinaigrette MORE
Cesare	$7.95	Classic caesar salad. MORE
Insalata Caprese	$11.95	Buffalo mozzarella, estate bottled extra virgin olive oil, beefsteak tomatoes, balsamic syrup and basil MORE
Insalata di Pere	$8.95	Crisp romaine tossed with gorgonzola cheese, prosciutto, toasted walnuts and pears, with walnut dressing MORE

Zuppe

Minestrone	0	$5.95	Alla genovese. MORE
Zuppe del Giorno	0	$5.95	Soup of the day MORE

Pasta

Fettuccine con Pomodoro Basilico	0	$16.95	Fettuccine with tomato basil, garlic and wild mushrooms MORE
Ravioli con Caprino	0	$19.95	Goat cheese ravioli with shallots, fresh basil, tomatoes and pancetta in roasted garlic broth MORE
Linguine del Golfo	0	$25.95	Linguine with shrimp, mussels and sea scallops in pesto sauce MORE
Penne con Pollo e Pumate	0	$19.95	Quill shaped pasta with roasted amish chicken, sun dried tomatoes, spinach and cream MORE

Gnocchi con Pancetta Affumicato e Gamberi	0	$19.95	Potato gnocchi with shrimp, smoked applewood bacon, rosemary, red pepper flakes and tomato sauce MORE
Orecchiette Rustica	0	$16.95	Disk shaped pasta with sweet italian sausage, garlic, chile, broccolini, radicchio, extra virgin olive oil and pecorino romano MORE

Speciale - Pasta

Penne con Vitello e Porcini

$21.95

Quill shaped pasta served with diced veal tenders and porcini mushrooms, in a light broth of thyme, tomatoes concasse and white wine, garnished with parsley

Verdure

Spinaci con Aglio e Olio	$5.95	Sauteed spinach MORE
Patate con Aglio	$5.95	Garlic smashed potatoes MORE
Fagioli Vapore	$5.95	Steamed green beans MORE
Asiago Polenta	$4.95	Soft polenta with asiago cheese MORE
Funghi alla Griglia	$5.95	Grilled marinated portobello MORE
Asparagi con Limone e Pignoli	$6.95	Sauteed asparagus MORE

Pesce e Pollo

Pollo al Marsala	0	$23.95	Sauteed breast of chicken, porcini mushrooms, pancetta, onions and marsala wine, served with whipped garlic smashed potatoes MORE

Pollo	0	$19.95	Grilled breast of chicken served over roasted yukon gold potatoes, spinach, grilled portobello and herb polenta MORE
Conchiglia con Porri e Mustarda	0	$26.95	Seared natural sea scallops with angel hair pasta, spinach, leeks and pommery mustard butter MORE
Tonno alla Griglia con Porri e Aceto Balsamico	0	$28.95	Grilled yellowfin tuna with a crispy risotto cake, spinach, butter poached leeks and white balsamic syrup MORE
Salmone al Ferro con Gnocchi	0	$25.95	Grilled north atlantic salmon served over gnocchi sauteed with spinach and tomatoes, in garlic cream sauce MORE
Salmone in Aqua Pazzo	0	$25.95	Poached salmon in crazy water with house made roasted vegetable broth, fennel, tomatoes, swiss chard and basil oil MORE

Carne

Filetto di Manzo	$31.95	Herb crusted beef tenderloin on a portobello mushroom with tomato, goat cheese, roasted potatoes and shallots MORE
Scaloppine al Foresta	$28.95	Sauteed veal scaloppine with forest mushrooms, white wine, ricotta filled mezzaluna pasta and veal demi glace MORE
Bistecca alla Fiorentina	$33.95	Grilled black angus porterhouse steak with oven roasted yukon gold potatoes, drizzled with aged balsamic vinegar MORE
Filetto di Maiale con Mustarda di Cillege	$25.95	Natural iowa pork tenderloin with dried cherry mustard sauce, polenta and swiss chard MORE
Spezzaino di Cinghiale	$22.95	A savory stew of texas farm raised boar simmered in wine, tomatoes, juniper and rosemary, served over hand cut pappardelle pasta MORE

Speciale - Risotto

Risotto di Pomodoro e Mozzarella

$19.95

Creamy carnaroli risotto with fresh concasse tomatoes, tomato basil sauce, white wine, and grana padana parmesan, fresh mozzarella, tossed with wilted arugula

Speciale - Pesce

Pesce Spada con Salsa Romano

$25.95

Grilled block island swordfish served with soft polenta, sauteed spinach and traditional salsa romano with kalamata olives, capers, golden raisins, toasted pine nuts and parsley

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.