Grazie! Italian Eatery Prices in Bloomington, IN 47404
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Calamari | $12.50 |
with zesty marinara sauce
0
|
| Spinach + Artichoke Dip | $10.00 |
spinach and artichokes with melted mozzarella cheese served with blue corn chips
0
|
| Bruschetta | $9.00 |
diced Roma tomatoes, crushed garlic, local basil, toasted baguette crostini
0
|
| Prosciutto + Formaggio | $15.00 |
prosciutto, hot salami, Italian cheeses, olives, dalmatia fig jam
0
|
| Suppli al Telefono | $10.00 |
house-made rice balls stuffed with mozzarella cheese, lightly fried & served with marinara
0
|
| Garlic Bread | $8.00 |
baguette, roasted garlic butter, parmesan cheese, marinara sauce
0
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| House-made Meatballs | $10.00 |
creamy polenta, mozzarella, basil pesto
0
|
| Mussels in Tomato-Chili Broth | $14.00 |
a full pound of PEI mussels, roasted garlicarbol chili compound butter, crushed tomatoes, fresh mint
0
|
| Calamari | $12.50 |
with zesty marinara sauce
0
|
| Spinach + Artichoke Dip | $10.00 |
spinach and artichokes with melted mozzarella cheese served with blue corn chips
0
|
| Bruschetta | $9.00 |
diced Roma tomatoes, crushed garlic, local basil, toasted baguette crostini
0
|
| Garlic Bread | $8.00 |
baguette, roasted garlic butter, parmesan cheese, marinara sauce
0
|
| Supplì al Telefono | $10.00 |
house-made rice balls stuffed with mozzarella cheese, lightly fried & served with marinara
0
|
| House-made Meatballs | $10.00 |
creamy polenta, mozzarella, basil pesto
0
|
| Mussels in Tomato-Chili Broth | $14.00 |
a full pound of PEI mussels, roasted garlicarbol chili compound butter, crushed tomatoes, fresh mint
0
|
| Prosciutto + Formaggio | $15.00 |
prosciutto, hot salami, Italian cheeses, olives, dalmatia fig jam
0
|
| Macaroni |
| Served with our signature bowl of mixed greens and fresh baked focaccia bread. |
| Pasta 'Sciue Sciue' | $14.00 |
Extra-virgin olive oil, cherry tomatoes, crushed garlic, fresh locally-grown basil, goat cheese, cavatelli pasta
0
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| Mama's Meatballs | $16.00 |
house-made meatballs, spaghetti pasta, zesty marinara sauce
0
|
| Lasagna al Forno | $15.00 |
Italian sausage, spinach, marinara sauce, ricotta and mozzarella
0
|
| Chicken Parmigiana | $16.00 |
imported linguine pasta, mozzarella cheese, zesty marinara
0
|
| Eggplant Parmesan | $15.00 |
imported linguine pasta, zesty marinara, melted mozzarella
0
|
| Roasted Chicken Fettuccine with Kale, Parsley & Basil Oil | $17.00 |
house-made roasted garlic Alfredo cream sauce, imported fettuccine
0
|
| Roasted Garlic Cream Fettuccine | $14.00 |
house-made Alfredo cream sauce, imported fettuccine
0
|
| Italian Sausage with Vodka Sauce | $16.00 |
Italian sausage, made special for us in Chicago, tossed with penne pasta and our vodka-infused tomato sauce seasoned with calabrian peppers, finished with cream & Parmesan
0
|
| Rigatoni with Basil Pesto | $14.00 |
roni rigatoni pasta in basil pesto cream, with cherry tomatoes, baked under a dome of mozzarella cheese
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| Wild Mushroom Tortellini | $19.00 |
sweet peppers, shiitake, and crimini mushrooms in roasted garlic Alfredo sauce baked under a dome of melted mozzarella
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|
| Wagyu Beef Ravioli | $18.00 - $24.00 |
wagyu beef, black truffles and porcini & portobello mushrooms, in marsalawine brodetto with pomodorini and arugula
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|
| Smoked Gouda + Bacon Mac and Cheese | $16.00 |
smoking goose bacon, shishito peppers, fresh rosemary, arugula, smoked Gouda béchamel
0
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| Five Hour Bolognese | $16.00 |
traditional Bolognese sauce made with pancetta, ground sausage & beef, rigatoni pasta, parmigiano-reggiano
0
|
| GRILLED // ROASTED // PESCE |
| Braised Beef Short Rib | $20.00 |
beef braised in amarone, gnocchi, blue cheese cream, roasted mushrooms
0
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| Jumbo Shrimp & Lump Crab Pasta | $28.00 |
saffron-infused lobster sauce with roasted peppers, linguine pasta and Parmesan- Romano cheese garnished with chive
0
|
| Pan Roasted Chicken Marsala | $19.00 |
crimini, shiitake mushrooms, marsala demi-glace, roasted garlic mashed potatoe
0
|
| Grilled Sea Scallops | $20.00 |
delicate scallops with a lemonherb risotto cake & tomato parsley drizzle
0
|
| Italian Sausage & Peppers Plate | $18.00 |
Italian sausage, roasted potatoes, pepper melange & house-made marinara
0
|
| Truffle-Cream Chicken | $24.00 |
smoking goose bacon, pan-seared chicken breast, spinach, cherry tomatoes, white truffle cream sauce, potato gnocchi
0
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| Pan Roasted Salmon Filet | $24.00 |
seasoned with a sweet & salty spice rub,pan seared with garlic & pomodorini, garnished with basil pesto and asparagus
0
|
| Flame Grilled Filet Mignon | $38.00 |
port wine demi-glace, grilled sweet peppers, mushrooms, garlic mashed potatoes, roasted asparagus
0
|
| Chicken Scallopini | $19.00 |
preserved lemonparsley gremolata, sautéed with cherry tomatoes, kalatama olives, and melted Fontina cheese over roasted garlic mashed potatoes
0
|
| Saffron Cioppino with Fregula | $32.00 |
spicy lobster broth with shrimp, scallops, mussels, clams with Sardinian fregula pasta and toasted baguette
0
|
| Rosemary-Garlic Ribeye Steak | $32.00 |
an 8 oz. ribeye steak, seasoned in the Florentine tradition with a rosemarygarlic rub and balsamic reduction, garlic mashed potatoes, roasted asparagus
0
|
| Thin Crust Pizzas |
| Truffle Mushroom | $14.00 |
garlic cream sauce, mushrooms, mozzarella, arugula, truffle oil
0
|
| Carne | $14.00 |
sausage, calabrian salami, sopressata, red sauce, mozzarella, basil
0
|
| Quattro Formaggi | $14.00 |
gorgonzola, mozzarella, gorgonzola, parmesan, romano, red sauce
0
|
| Classic Pepperoni | $14.00 |
red sauce, mozzarella & old-world style pepperoni
0
|
| Margherita | $14.00 |
red sauce, house-made mozzarella, vine-ripe tomatoes, fresh basil
0
|
| Prosciutto & Parmesan | $14.00 |
fig jam, shredded mozzarella & Parmigiano-Reggiano cheese, Prosciutto di Parma & Lemon Oil
0
|
| Salads & Soups |
| entrée salads include your choice of house-made soup |
| Mushroom Bisque | $5.00 |
rich, creamy bisque with shiitake & portobello mushrooms
0
|
| Tomato Florentine | $5.00 |
house-made tomato soup with fresh basil & Parmesan cheese
0
|
| Minestrone | $5.00 |
seasonal vegetables, in a house made tomato-vegetable broth
0
|
| Grilled Heart of Romaine | $10.00 |
Caesar dressing, shaved Parmesan
0
|
| Grazie! Antipasti Salad | $15.00 |
salami, provolone, mozzarella, mixed olives, shredded romaine, basil, green olive tapenade, house-made Italian vinaigrette
0
|
| Kale Salad with Roasted Salmon | $16.00 |
Kale Salad with Roasted Salmon GF with toasted pine nuts, dried currants, balsamic vinaigrette & shaved Parmigiano-Reggiano
0
|
| Chef's Salad | $16.00 |
Smoking Goose City ham, roasted chicken, bacon, cherry tomatoes, cucumbers, sliced red onions and hard-boiled egg with shredded mozzarella cheese
0
|
| Lunch Combos |
| Sandwiches & Thin Crust Pizzas Includes Choice of Soup or Salad |
| Italian Meatball | $10.00 |
house-made meatballs, zesty marinara, melted Provolone
0
|
| Chicken Parmesan | $10.00 |
zesty marinara, melted mozzarella, basil leaves, toasted ciabatta
0
|
| Classic Italian Grinder | $10.00 |
genoa salami, capicola, provolone, tomato, lettuce, onion, giardiniera
0
|
| Truffle Mushroom Pizza | $10.00 |
garlic cream sauce, mushrooms, mozzarella, arugula, truffle oil
0
|
| Quattro Formaggi | $10.00 |
gorgonzola, mozzarella, parmesan, romano, red sauce
0
|
| Classic Pepperoni | $10.00 |
red sauce, mozzarella & old- world style pepperoni
0
|
| Margherita Pizza | $10.00 |
red sauce, house-made mozzarella, vine-ripe tomatoes, fresh basil
0
|
| Prosciutto Pizza | $10.00 |
Prosciutto, fig, arugula, provolone, lemon oil
0
|
| Entree Salads |
| Grilled Heart of Romaine | $8.00 - $16.00 |
Caesar dressing,shaved Parmesan
0
|
| Antipasti Salad | $14.00 |
salami, provolone, mozzarella, mixed olives, shredded romaine, basil, green olive tapenade, red-wine vinaigrette
0
|
| Roasted Salmon Kale Salad | $16.00 |
with toasted pine nuts, dried currants, balsamic vinaigrette & shaved Parmigiano-Reggiano
0
|
| Chef's Salad | $14.00 |
Smoking Goose City ham, roasted chicken, bacon, cherry tomatoes, cucumbers, sliced red onions and hard-boiled egg with shredded mozzarella cheese
0
|
| Caprese Salad Vincotto | $10.00 |
vine-ripened tomatoes, fresh mozzarella cheese, locallygrown basil and red wine reduction
0
|
| Soups & Side Salads |
| Mushroom Bisque | $5.00 |
Rich, creamy bisque with shiitake & portobello mushrooms
0
|
| Tomato Florentine | $5.00 |
Creamy tomato soup with fresh basil & Parmesan cheese
0
|
| Minestrone | $5.00 |
seasonal vegetables, in a house made tomato-vegetable broth
0
|
| Garden Salad | $5.00 |
Romaine lettuce & field greens with grape tomatoes, cucumbers, marinated red onions & peppadew
0
|
| Caesar Salad | $5.00 |
Classic Caesar with housemade Caesar dressing, garlic croutons & Parmesan cheese
0
|
| Chopped Salad | $5.00 |
Chopped romaine with Italian meats & Provolone cheese, roasted red peppers, cucumber, sweet onion, & tomato basil-relish
0
|
| Kale Salad | $5.00 |
Tuscan kale with toasted pine nuts, dried currants, balsamic vinaigrette & Parmesan cheese
0
|
| Lunch Entrees |
| Pasta 'Sciue Sciue' | $10.00 |
Extra-virgin olive oil, cherry tomatoes, crushed garlic, fresh locally-grown basil, goat cheese, cavatelli pasta
0
|
| Mama's Meatballs | $12.00 |
house-made meatballs, imported spaghetti, zesty marinara sauce 1
0
|
| Lasagna al Forno | $12.00 |
Italian sausage, spinach, marinara sauce, ricotta and mozzarella
0
|
| Chicken Parmesan | $13.00 |
imported linguine pasta, mozzarella cheese, zesty marinara
0
|
| Eggplant Parmesan | $12.00 |
imported linguine pasta, zesty marinara, melted mozzarella
0
|
| Roasted Garlic Cream Fettuccine | $13.00 |
sautéed kale, house-made roasted garlic Alfredo cream sauce, imported fettuccine finished with parsleybasil oil
0
|
| Penne Vodka | $13.00 |
Italian sausage, made special for us in Chicago, tossed with penne pasta and our vodka-infused tomato sauce seasoned with calabrian peppers, finished with cream & Parmesan
0
|
| Italian Sausage & Peppers Plate | $14.00 |
Italian sausage, roasted potatoes, pepper melange & house-made marinara
0
|
| Rigatoni with Basil Pesto | $12.00 |
rigatoni pasta in basil pesto cream, with sautéed cherry tomatoes, baked under a dome of mozzarella cheese
0
|
| Wild Mushroom Tortellini | $16.00 |
sweet peppers, wild mushrooms, roasted garlic Alfredo, melted mozzarella
0
|
| Smoked Gouda & Bacon Mac and Cheese | $12.00 |
shishito peppers, rosemary, gemelli pasta, smoked gouda béchamel
0
|
| Five Hour Bolognese | $12.00 |
traditional Bolognese sauce made with pancetta, ground sausage & beef, rigatoni pasta, parmigiano-reggiano
0
|
| Pan Roasted Salmon Filet | $24.00 |
sweet & salty spice rub, cannellini bean ragout, roasted vegetables
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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